Organic Seeds Organic Vegetable Herb Seeds For Sale In Toledo

Heat: 350,000 Scoville units. It is earlier and more tolerant of the cooler temperatures. Ht. 60-90cm/2-3ft. It also a heavier yielder than the traditional habaneros. If you have had little luck with habaneros in the past, try this one.

Ripens to a fiery golden-orange. Standard variety.

Old variety introduced by Gleckler Seedsmen in 1956. But the green ripe tomatoes are delicious, fleshy, and "very fine for slicing and frying and especially for making delicious conserves." Fruits are medium-large, 10-16 ounces.

Called the "Mortgage Lifter" because, in the 1920s, William Estler in Virginia was able to avert bankruptcy by selling enough plants to pay off his mortgage. The meaty tomatoes are not the prettiest around but they get up to 1-2 pounds in size.

Big, brightly colored orange, yellow and tangerine blooms are spectacular on this large plant. The flowers are ruffled and lofty with traditional marigold fragrance. Often planted as a natural pest deterrent.

This short season broccoli variety yields a large tight head followed by an abundance of succulent side shoots until a hard freeze. Hardy annual 18-24 in.

Large seeded variety well filled with meat. Source of an excellent quality cooking oil. Valued for its highly nutritious seeds eaten roasted or raw. Familiar large yellow sunflowers are a favourite of children.

A potent 'adaptogen' that helps athletes increases endurance, reflexes an concentration, and helps them to recover faster from exertion. Contains ecdysteroids which have anabolic-like growth promoting effects without the side effects associated with drugs.

Ready to pick when husk splits. Start indoors in a warm, well-lighted area about 8 weeks before planting outdoors. Deep into individual containers filled with seed starting formula.

Harvest early before the peas form inside so pods are tender and sweet. The sweet crisp fresh pods are excellent in salads. Vines need support. Ht. 90-150cm/3-5ft. Some call this pea the "Queen of the Orient" because it is so often added to stir fries.

Hardy Annual 14 in. Will bolt if planted in spring. Sow in late summer for fall harvests of this crisp, mild flavored, long, white traditional Japanese daikon radish.

Seedlings emerge in 4-6 days. Sow thinly in rows about 6 in. In frost-free areas, SOW in the fall. Of fine soil; firm lightly and keep evenly moist. Round, smooth, delicious radish.

Anaheim type with huge peppers that get up to 20cm/8" long and 5cm/2" wide and weigh up to 4oz each. The heat is mildly hot, about 2,000-4,000 Scoville units. It is not uncommon to get 25-30 of these from a single plant.

Deeply cut, bright green leaves with excellent flavour. Standard variety for flavouring, slightly earlier maturing than above. Adds true European character to soups and stews. Our favourite type because flavour is extra rich.

Bushy plants are heavy yielders, starting in 45-60 days. Delicious sliced and sauteed with zucchini, onion, garlic and herbs in olive oil and and butter. Club-shaped fruits are best eaten when 10-15cm/4-6" long.

Sumter Cucumbers are the most popular pickling cucumber for pickles of all sizes. Fruit will reach about 6 in. The straight, symmetrical fruit has an attractive color and firm, tender, tasty flesh.

A traditional variety that produces deep, wine-stained fruit, sweeter than other varieties. Delicious raw or stewed, and in salsa verde. Considered by many to be the best flavoured tomatillo.

One of the most dependable slicer/salad varieties with true cucumber flavor, these prolific vines produce well in hot or cool weather until frost and are virus and disease resistant.

It is slow to bolt so the harvest period can last months. Does well in large containers. Leaves 20cm/10" or shorter are best. Young leaves can be added raw to salads and larger leaves are steamed, stir-fried or sauteed with olive oil and garlic or onion.

This is the most popular basil used with leaves treasured for their spicy flavor. Sweet Basil is a good companion for tomato plants. The entire plant has a very pleasing aroma. The leaves of this attractive herb have a spicy flavor which makes green salads,...

The leaves are also speckled. The bright red flesh is very sweet. An heirloom variety with large 40-pound dark-green oval fruits speckled with bright-yellow star and moon-shaped splashes.

Very mellow flavour when cooked with mild tasting bright green tops. The interior flesh, when sliced, is beautifully marked in alternating rings of cherry red and creamy white, making it very attractive sliced raw.

They are great used in mixed colours in stirfries, salads and fresh veggie trays. Fruits mature from a beautiful translucent white to pale yellow to scarlet red, and are delicious in any colour.

Originally from Europe, and grown for over a century for its distinct peppery flavor. Great in salads or lightly sauteed with garlic and pine nuts over pasta. High in protein for a green

Continue your garden into the cooler weather with our Organic Fall Season Planting Collection. Contains 1-Pack each of Italian flat leaf Parsley, Red Acre cabbage, Early Green broccoli, Red Russian Kale, Cherry Radish, and Colorful Beet mix.

Produces high yields of crisp Snow Peas. Seedlings emerge in 7 to 14 -days. Sow in average soil in full sun in early spring for first crop, in late summer for fall crop. Vines produces crops of 4 in.