Organic Seeds Organic Vegetable Herb Seeds For Sale In Sunnyvale

The fruits get up to 4kg/10lb in size and store well, keeping their flavour through the winter. (Shamrock squash; Triangle squash) An old Australian variety with a deeply lobed shape like a shamrock.

(False saffron) Important source of good quality cooking oil, and yellow or red dyes. Thistlelike flowerheads colour silk, wool, rouge and are used as a saffron substitute in rice dishes.

The onions will store for a couple of months in the root cellar, requires intermediate day length. These medium-large white onions have a nice mild flavor for making great onion rings.

Wonderful lime-scented version of lemon basil from Thailand.

It is a cross between a purple snap bean and a pinto bean, developed by American bean breeder Robert Lobitz. A beautiful stringless snap bean with dusty red-rose colour. Beans are firm, plump and delicious, about 10-12cm/4-5in long.

A long time favourite of gardeners with crisp, dark green, reddish-tinged leaves and a yellowish-white heart. Keeps its buttery sweetness well even in the heat of summer and is more bolt-resistant than other butterhead varieties.

The stalks get only 120-150cm/4-5ft tall, so the plants blend in well with ornamental grasses or at the back of the garden. (Strawberry popcorn) This little mahogany-red corn is so cute! Just 5-7cm/2-3" long, the ears actually look like strawberries.

This indeterminate heirloom variety yields large plants with a heavy crop of richly flavored fruit. This traditional paste variety is used in most Italian recipes and thought to make the world's finest sauce.

Tolerates hot weather well. Grow like pole beans or on a trellis and sow in June when the ground is warm. The sweet and mild flavour is reminiscent of asparagus, mushrooms, and beans.

Vines start well in the heat and are good for hot, dry areas. Tender annual 4 ft. This semi-determinate variety yields an impressive red slicing tomato with an exquisite blend of sweet, acid and earthy flavors.

Early to harvest, resistant to splitting and disease. An early red cabbage that produces dense, deep purple, small round heads great for colorful slaws, salads and cooking. It won't split when planted in the spring and is 1 of the best cabbages for winter...

Deep green peppers mature to a bright red on compact plants. Great for planting in 18 in. Or larger pots and very decorative. This variety of pepper will product upright clusters of 2 in.

The young leaves are tender and can be steamed or cooked in soups and the seeds can be ground into flour. Ht. 2m/70-80in. A tall Mexican heirloom vegetable with impressive large deep red flower spikes and bronze-green foliage.

Contains 1-pack each of Slow Bolt Cilantro, Dark Star Zucchini, Jalapeno Pepper, Genovese Basil, Garden Carrot Mix, and Market more Cucumber. A fabulous collection of our best selling organic seeds.

We do not know what the connection to Japan is, but the beautiful dark plump pear-shaped fruits do vaguely resemble chocolate truffles. Indeterminate habit; needs supports. Russian heirloom first brought to the West in 1999.

Harvest every other day when plant is producing heavily. Easy-to-grow, bush, yellow summer squash has been a favorite for over 150 years. Abundant producer of yellow-skinned, white-fleshed summer squash that are delicious lightly steamed.

Stores well, lasting up to 3-5 months. Slow to bolt, a feature that enhances its large size. A very attractive round onion with yellow-brown skin and large uniform shape, up to 3-4"/8-11cm across.

(Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin American cuisines, has become very popular in recent years. ‘Longstanding' is the strain commonly grown in North America for fresh leaves.

Tender thinnings are perfect for salads. The standard Swiss chard with medium green, savored leaves accented with white veins on broad white stems. Great addition to stir-fries or soups.

It is earlier and more tolerant of the cooler temperatures. Heat: 350,000 Scoville units. This is a fiery chile of the habanero type with elongated bright scarlet red fruits reminiscent of Chinese lanterns.

Standard curled variety. Bright green, deeply cut and finely divided leaves.

A very nice white radish with strong vigour and good resistance to cracking. A nice change from ordinary red radishes!

Source of an excellent quality cooking oil. Large seeded variety well filled with meat. Familiar large yellow sunflowers are a favourite of children. Valued for its highly nutritious seeds eaten roasted or raw.

(Wild carrot) Infusion is used in the treatment of dropsy, chronic kidney disease and bladder afflictions. Leaves applied with honey soothe external sores and ulcers.

A home garden favorite. 2 slender ears with deep, broad golden kernels bursting with old fashioned corn flavor are produced on each plant of this early maturing heirloom. Succeeds even in short seasons.

Good eaten fresh out of hand, or boiled, steamed or stir-fried. Sugar snap peas are also known as “mangetout” peas, meaning that both the pod and the peas can be eaten. Fusarium resistant.