Organic Seeds Organic Vegetable Herb Seeds For Sale In Stamford

A big, fast lettuce with great loft and rich color. The gold standard of green loose leafs for its vigor, reliability, bolt resistance and excellent flavor. Lactuca sativaHardy Annual.

Although this variety was meant for commercial growers, it does equally well in home gardens. It is highly productive, producing upwards of 20 tons of fresh cilantro per hectare (8 tons/acre).

For fresh use as “dillweed”, or allowed to go to seed for dill pickles. Finely cut foliage.

In addition, ashwagandha berries provide an alternative source for rennet, which is essential to home cheese making. In Sanskrit, means "horse" and "sweat" or "smell of perspiration", implying that the ashwagandha herb builds stallion-like strength.

Contains 1-pack each of San Marzano, Red Cherry, Cherokee Purple, Brandywine, Black Plum and Amana Orange. Everyone will love the options. Enjoy a wide variety of organic tomatoes with our Tomato Collection.

Diameter fruits are a beautiful, shiny purple-black. Plump, slightly lobed, 4-5 in. Introduced around 1910, this popular variety has rich flavored fruits that hold up well.

Meaty, bright red and juicy, this classic, flat-round beefsteak tomato has traditional tomato flavor and is great for slicing. This indeterminate variety produces heavy yields on vigorous vines that need staking.

For the math nerds in the kitchen, the heads are a stunning example of fractal-like design with repeating spirals of cones. It is excellent raw, with a creamy, nutty flavour and makes a nice change when served as finger food with dips.

The zesty flavour is spicy but not quite as hot as our standard variety. Ht. 12-15cm/5-6”. It is a low spreader, with grey-green leaves typical of zaatar but larger. Excellent for Mediterranean dishes, soups and sauces.

Best time to pick for salsa is when husks turn brown and begin to open. The main ingredient in salsa verde, these tomatillos are a prized traditional strain. Vigorous, spreading plant yields 2-3 ounce, 2 inch purple fruits which are delicious raw.

Sow direct in the garden in spring. The “deer tongue” idea refers to the pointed shape of the leaves and not, we hope, to some special fondness deer may have for this unusual variety of leaf lettuce.

It is often used to treat rheumatism and rheumatoid arthritis, as well as weakness in the joints and muscles, difficult urination, edema, and cold dampness pain. There is strong evidence that it has direct immunomodulating effects by controlling the cytokines...

It is a beefsteak tomato of irregular shape that stays green when ripe. The green-yellow flesh, with occasional pink streaks, is very meaty and even buttery in texture. Eventually seeds were shared with other gardeners, and it has become a favourite of...

Needs some winter protection. Preferred by the French. (Summer thyme) Narrow leaves, distinctly greyer and sweeter than English.

Annual (reseeds itself). The most prolific producer of flowers.

Early summer variety. Heirloom variety from the 1800s. Curved, club shaped fruit grows to 22cm/9” long with golden-yellow skin and creamy texture with a nutty sweet flavour, that can be eaten raw with dips, steamed, grilled, or poached in broth and...

Tender thinnings are perfect for salads. Great addition to stir-fries or soups. The standard Swiss chard with medium green, savored leaves accented with white veins on broad white stems.

Essential fresh cut accompaniment to many Vietnamese dishes, including pho, a famous beef or chicken noodle soup. Similar to anise basil, but the flavour and fragrance is distinctively less licorice-like.

They are most tender when just 5-8cm (2-3") across. The flavour is pleasantly nutty. They can be steamed whole, or hollowed out, stuffed and baked, or they can be sliced, sauteed in butter until golden brown.

Slowest to bolt, even in hot weather, very uniform, with good flavour and dark green colour. SANTO is the best variety for fresh herb production. (Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin...

Enjoy this summer treat right from your own garden. The healthy vines produce an abundance of pale green to white cucumbers for slicing and salads. This improved, white-skinned cucumber from Cornell University has gotten rave reviews for its sweet, mild...

Excellent for pot production or for field production. Very attractive. A commercial Italian variety bred for compactness and uniformity. Leaves are dark green, somewhat smaller than standard sweet varieties.

Requires a long hot growing season. Refreshing hot or iced. (Hibiscus) Lovely flowers known throughout the tropics for their flavouring qualities. Tea made with the fleshy calyces has a lemony flavour and beautiful ruby colour.

120 days to maturity. Heavy-yielding, resistant to yellow stripe virus. A reliable leek with attractive dark green-blue leaves and firm white shaft. Indispensable in soups, casserole and salads, Bandit is an excellent selection for the garden.

This cabbage is both heat and drought tolerant. As the name states, this cabbage is good for fall or winter as well as it is for early market. All Season Cabbage Seed produces fine, large heads that are 10 in.

Vines are indeterminate with an overall compact growth habit that makes it easy on the back to pick from. Huge yields of pale-yellow cherry tomatoes with a pleasant, mild taste.

Contains 1-pack each of Slow Bolt Cilantro, Genovese Basil, Dill, Italian Flat Leaf Parsley, Thai Basil and Summer Thyme. Add flavor to any dish. Cook like a chef with the Organic Culinary Herb collection.