Organic Seeds Organic Vegetable Herb Seeds For Sale In Mobile

Favourite of cat lovers, for cats relish the intoxicating leaves. Tea is a popular nightcap, as it induces a good night's sleep. Remedy for colds and fevers.

Very dark green skin covers flesh of greenish white, delicate tasting and tender whether picked early with their blossoms still attached or allowed to mature. Used sliced fresh at all stages in salads or as crudite, steamed or sauteed with herbs and garlic,...

75 days to maturity. Excellent for eating fresh sliced on a sandwich, and not too wet to add to a salad. Low acid, fairly sweet. Grows a greenish-white but may blush if it stays on the plant long enough.

Harvest when young and tender. Repeat sowings for a continuous crop. Sharp-flavoured curly leaves are excellent in salads and sandwiches or cooked.

Invaluable in first-aid skin lotions and ointments. (Pot marigold) Flower petals give delicate flavour and strong colour to salads, omelettes and cheese, and is used as a saffron substitute for rice.

Both the essential oil and leaves can can be used medicinally and aromatically. Leaves can even be used as a breath freshener when chewed. Spread 18in (45cm). Roots are known to benefit chest ailments.

Dense dark green doubly curled leaves. Excellent for flavouring and garnishes. Suitable for home gardens and commercial production.

Tender annual 4-6 ft. One of the most dependable slicer/salad varieties with true cucumber flavor, these prolific vines produce well in hot or cool weather until frost and are virus and disease resistant.

It was an accidental cross between two heirlooms, Antique Roman and Banana Legs, discovered by American home gardener John Swenson in the 1990s. Indeterminate habit; needs support.

An attractive green bell pepper with large 4-lobed fruits great for stuffing, pizza or salad. The vigorous plants have plenty of foliage for sunburn protection. This disease resistant plant yield a lot of fruit.

The fruits are 45-60cm/18-24 in. Some disease and drought tolerance. Long, and can get up to over 10kg. Some think this is the melon that used to be shipped years ago from Bermuda to some Southern states around Christmas time.

Heritage variety from the 1800s with compact growth of medium size pure white heads, mild flavour, excellent keeper and suitable cooked, raw or frozen. Plant seeds in early spring for fall harvest.

Vines start well in the heat and are good for hot, dry areas. This semi-determinate variety yields an impressive red slicing tomato with an exquisite blend of sweet, acid and earthy flavors.

An heirloom Italian cultivar with sweet flavour, bright red nicely rounded shape. The interior flesh, when sliced, is beautifully marked in alternating rings of cherry red and creamy white, making it very attractive sliced raw.

It can reach 2-3m (6-10ft) in height. Chinese shrub closely related to Siberian ginseng. There is strong evidence that it has direct immunomodulating effects by controlling the cytokines that mediate immune response.

Clinical experience shows that the roots are effective against angina pectoris, cerebral atherosclerosis, intravascular clotting and phlebitis. Useful for palpitations, irritability and insomnia.

Tender annual 14-20 in. This uniform, slow to bolt, classic basil variety has a concentrated flavor and fine, sweet fragrance and is fantastic for seasonings, salads, garnishes and pesto.

It is good on the cob too when young, and can be fried or roasted. Plants are tall, up to 4m/12ft, and each stalk produces two large ears with about half a pound of kernels each. It has a very fine corn flavour which is why it remains a favourite today.

A tender, sweet celery, not as fibrous as other varieties, but with a nice crisp snap that makes it perfect for eating fresh. 80 days to maturity. Taller and more tolerant of heat than other varieties.

Great winter keeper. A standard since 1929, highly rated for flavor. Hardy Biennial 5 in. We have selected for highly uniform, tapered roots with a blunt tip, broad shoulders and strong tops.

In addition, ashwagandha berries provide an alternative source for rennet, which is essential to home cheese making. In Sanskrit, means "horse" and "sweat" or "smell of perspiration", implying that the ashwagandha herb builds stallion-like strength.

Flat leaved variety from Japan. Showy white flowers. Irresistable combination of garlic and chives. Has become popular wherever regular chives are used.

Very tender and mild tasting, good raw in salads and with dips, or lightly steamed, drizzled with herb butter. Seeds are used as sprouts, similar to alfalfa, for a nutritious addition to sandwiches or salads.

Plants needs trellising. The large (up to 1 lb.) pink, thin-skinned tomatoes ripen late but are worth the wait. This indeterminate heirloom variety is widely regarded as the best tasting tomato of all.

Fill a shallow tray with 1/2 in. Grow in indirect light. Sow seeds thickly on the surface and keep moist. Grow your own superfood. Chia microgreens can be grown indoors year round for a nutritious addition to salads.