Organic Seeds Organic Vegetable Herb Seeds For Sale In Joliet

Highly resistant to common fungal diseases. Open headed romaine with gorgeous pomegranate-red leaves.

First fusarium-resistant variety of sweet basil. This hybrid has shown very good resistance to fusarium in laboratory tests conducted for us by Dr. Robert Wick of the University of Massachusetts the leading U.S. authority on fusarium in basil.

Heritage variety from the 1800s with compact growth of medium size pure white heads, mild flavour, excellent keeper and suitable cooked, raw or frozen. Plant seeds in early spring for fall harvest.

Very tender and mild tasting, good raw in salads and with dips, or lightly steamed, drizzled with herb butter. Seeds are used as sprouts, similar to alfalfa, for a nutritious addition to sandwiches or salads.

Dense dark green doubly curled leaves. Suitable for home gardens and commercial production. Excellent for flavouring and garnishes.

A commercial Italian variety bred for compactness and uniformity. Very attractive. Excellent for pot production or for field production. Leaves are dark green, somewhat smaller than standard sweet varieties.

Has antipyretic, analgesic and antibacterial action. Root used in Chinese medicine to treat toothache and headache and externally for mastitis and infected wounds.

Lactuca sativaHardy Annual. The gold standard of green loose leafs for its vigor, reliability, bolt resistance and excellent flavor. A big, fast lettuce with great loft and rich color.

Korean mint is a warming herb known to help clear fevers and also aid in digestion, chest ailments and many other conditions. Consists of tall deep-purple flower spikes and mint-like leaves.

An attractive Indian heirloom corn with kernels that come in a medley of red, brown, gold and cream colours. Can be used for popcorn. But what's really striking about this corn are the unique red and white stalks and husks that make great displays in...

A very uniform variety, it grows vigorously, with little to no bulbing, and can be grown anywhere. This scallion has beautiful dark green foliage and long, straight, white shanks with a mild, pleasing onion flavor perfect for salads and garnishes.

Known as the Herb of Gladness for its exhilarating effect. Try adding chopped young leaves and flowers to salads or summer drinks. On those sweltering summer days, cool off with iced borage tea, adding honey and lemon juice to taste.

Compact, narrow foliage; flowers lavender-blue.

Good uniformity. Excellent for pesto and other typical basil uses. Ht. 75-80cm/30-32". Suited for greenhouse and field production. A large leaf basil has high oil content and hence a stronger aroma and flavour than other varieties.

Many of its traditional uses are supported by clinical studies. Must have good drainage, and does not transplant well; otherwise easy to grow and very hardy. Very showy blue flowers.

Very productive pole bean with meaty pods of distinctive flavour, rich in vitamins A and C, iron and calcium with very good keeping qualities. Introduced prior to 1864.

Besides using the leaves, try the pretty purple flowers, separated into florets, in salads for colour and flavour. Regular onion chives.

These medium-large white onions have a nice mild flavor for making great onion rings. Very tolerant to poor soil conditions, Gladstone can be grown from mid-latitude to northern areas.

The standard Swiss chard with medium green, savored leaves accented with white veins on broad white stems. Great addition to stir-fries or soups. Tender thinnings are perfect for salads.

Popular variety with large medium dark green leaves from 2.5” to 4” long. Matures slightly later than standard Genovese basils and is slower to bolt. Ht. 60-75cm (24-32”). It is similar to Genovese basil but the scent and taste are sweeter and milder.

This is a "radish green" grown for its spicy leafy greens and not for bulbous stems typical of other radish varieties. Also excellent as a microgreen. Very easy to grow. The fresh greens, with their pink stems and smooth lobed leaves, are gorgeous when...

This is a nice compact Genovese basil well suited for pot production and for fresh cut use in the field. High yields and slow to bolt. Has intermediate resistance to fusarium. Large, dark green glossy leaves on thick sturdy stems.

It is a beefsteak tomato of irregular shape that stays green when ripe. She got it from her immigrant grandfather. Eventually seeds were shared with other gardeners, and it has become a favourite of many.

Many herbalists assert that the flowers taken as an infusion help prevent and even cure cancer. In his legendary book, Back to Eden (see book section of this catalogue), Jethro Kloss wrote, Red clover is an exceedingly good remedy for cancer on any part...

Highly productive bush bean producing deep green, stringless, fleshy tender pods of excellent quality, terrific for eating raw with dips or lightly steamed and served whole.

Ht. 90-150cm/3-5ft. Harvest early before the peas form inside so pods are tender and sweet. Vines need support. The sweet crisp fresh pods are excellent in salads. Some call this pea the "Queen of the Orient" because it is so often added to stir fries.