Organic Seeds Organic Vegetable Herb Seeds For Sale In Huntington Beach

Large-leaf type from the Genoa area of Italy, the pesto capital of the world.

Compact plants, under 60cm/24", work well in large containers or in the garden. Makes a nice splash in salads and fresh veggie trays. For grilling, stuffing, roasting, stir fries. Dazzling orange bell pepper with thick flesh, crunchy texture, and exquisite...

The fruits get up to 4kg/10lb in size and store well, keeping their flavour through the winter. (Shamrock squash; Triangle squash) An old Australian variety with a deeply lobed shape like a shamrock.

Lovely for salads, garnish and appetizers. Delicious when steamed slightly and served drizzled with plain or herb and garlic seasoned butter. Holds its crisp, mild flavour long after maturing, never becoming hollow at the heart.

But when picked green just before frost, the fruits keep for up to 4 months, and the flavour improves with storage. Tomatoes are sweet and meaty when picked ripe off the vine. Small round fruited heirloom tomato, yellow with a blush of pink, and a slight...

Thrives in hot sunny spots, a little on the dry side. Piping hot white habanero chile. Heat: 100,000-350,000 Scoville units. Wrinkled lantern-shaped pods are used fresh or dried in salsas, chutneys, marinades.

Excellent for stir frys, steaming, freezing and fresh in salads. Grows to 120-150cm/4-5ft, so some staking is required... Thick, succulent light green edible pods with a distinct, sweet flavour.

The Pioneer Shell Pea is all organic and has a rich a vibrant taste. These Shell peas are very tasty. They are easy to grow.

Delicious steamed, roasted and toasted, stuffed, or even raw in salads. Fruits are 20-30cm/8-10" long, 10cm/4" across, and weigh 1.5kg/3lbs. Butternut type with smooth light-tan skin, orange flesh and nutty taste.

An heirloom seed that produces a pear-shaped golden-yellow fruit, resistant to splitting and cracking.

Thick, crispy green leaves with exceptionally sweet flavor. Can handle creamy salad dressings, making this variety popular for growing as full size heads or for baby salad mixes. It has good heat resistance for summer growing and holds up well in cool...

Low in geosmin, the substance that gives other beetroot varieties an unpleasant earthy taste. Resistant to downy mildew. Prolific variety with blood red roots and red-tinged green tops.

Seeds are used as sprouts, similar to alfalfa, for a nutritious addition to sandwiches or salads. Very tender and mild tasting, good raw in salads and with dips, or lightly steamed, drizzled with herb butter.

Height 60cm/24-30”. Sets double pods, very productive vines over a long period of time. Freezes well, retaining the full, sweet flavour and colour. Light green, smooth edible pods 10cm/4” long by 2cm/3/4”diameter with a mild flavour good for eating...

Used in China for 2000 years. Chinese medicinal herb that looks and grows like a tall grass but isn't. The rhizomes are noted for their antidiabetic and antibacterial properties, and are used for pneumonia, bronchitis, high fever, irritability and insomnia.

These store well for winter use and are delicious baked, steamed or grilled using your favourite herb blend. Unique, turban shaped fruit, deep dark green skin flecked and striped with grey.

Excellent for stir fries. A red-podded variation on the yardlong or asparagus bean. Grow like pole beans or on a trellis and sow in June when the ground is warm. Tolerates hot weather well.

Easy-to-grow, bush, yellow summer squash has been a favorite for over 150 years. Abundant producer of yellow-skinned, white-fleshed summer squash that are delicious lightly steamed.

Known as when dried by smoking. Best known hot chile, 5-7cm/2-3” long, 2-3cm/1-1.5” in diameter. Heat: 2,500-8,000 Scoville units. Used fresh either green or ripe red in salsa, stews, breads, sauces, dips, or just about anything that needs spicing...

Continue your garden into the cooler weather with our Organic Fall Season Planting Collection. Contains 1-Pack each of Italian flat leaf Parsley, Red Acre cabbage, Early Green broccoli, Red Russian Kale, Cherry Radish, and Colorful Beet mix.

Grow your own organic salsa garden. Contains 1-pack each of organic Jalapeno Pepper, Slow Bolt Cilantro, San Marzano Tomato, Verde Tomatillo, Marketmore Cucumber and Dakota Tears onion.

Vigorous productive vine produces straight, deep green fruit, 20cm/8” long, bright white flesh with bitter-free flavour. Excellent for slicing, in salads and also used for pickling when small.

Vines produces crops of 4 in. Pea, Oregon Sugar Pod II a sweet, crisp snow pea with vigorous, 28 in. Sow in average soil in full sun in early spring for first crop, in late summer for fall crop.

The stalks are thinner than modern celery and the flavour is more robust. An old English cultivar from the 1700s that was once found only in the gardens of the wealthy. Start seeds early.

This is a dark green romaine with a nice crunch and full bodied flavor that sets the standard. It grows well everywhere with some disease resistance. Romaine packs a larger amount of vitamins, minerals, fiber, and phytonutrients than other popular types...

We couldn't get enough of them, finishing them off immediately before we got to anything else! It turns out this little known veggie is from the Orient where it is not grown for roots like regular radish but for the seed pods only.

Heritage variety from the 1800s with compact growth of medium size pure white heads, mild flavour, excellent keeper and suitable cooked, raw or frozen. Plant seeds in early spring for fall harvest.