Organic Seeds Organic Vegetable Herb Seeds For Sale In Concord

Helps to lower temperature and promote sweating. Chinese herbalists say this herb expels ‘wind' and promotes ‘eruption.' (Jing jie) Chinese herb used to treat the common cold and its symptoms, chills, sore throat, and headaches.

Moderately thick flesh is yellow-orange, fine-grained, sweet and well flavoured. This is the standard pie pumpkin, also used for soups, grilling and mini- jack o lanterns. Heirloom variety from the 1800s.

The dried and powdered root strengthens and stimulates the immune system, and is a powerful antioxidant. Ashwagandha is native to hot and arid climates, but does well in North American gardens if started early indoors.

Excellent for stir frys, steaming, freezing and fresh in salads. Thick, succulent light green edible pods with a distinct, sweet flavour. Grows to 120-150cm/4-5ft, so some staking is required...

(Japanese mustard) The deeply frilled foliage has beautiful red streaks set against a green background. Imagine tossing these tasty peppery leaves into your next salad. The visual effect is like an abstract expressionist painting, mesmerizing if you let...

This variety includes a mix of all our favorite beets including deep red, golden, and candy striped roots topped by nutritious bright green, dark green with red ribs, and dark red foliage.

Excellent for stir fries. Yields can be huge if pods are picked often to encourage more to come. The long beans are like young string beans without the annoying string. The sweet and mild flavour is reminiscent of asparagus, mushrooms, and beans.

Or larger pots and very decorative. Deep green peppers mature to a bright red on compact plants. This variety is a hot edible Ornamental where plants are a high yielding. Great for planting in 18 in.

Ht. 12-15cm/5-6”. The zesty flavour is spicy but not quite as hot as our standard variety. Easy to grow from seeds. All-America Winner 2015. Excellent for Mediterranean dishes, soups and sauces.

For continuous supply sow every month or so. Will regrow some after cutting. Broad spinach-like leaves can be eaten as cooked greens or in salads and sandwiches. Remains crisp and mild even during hot weather.

Mildly hot at 6,000 Scoville units. A good dependable choice for cooler areas where other hot peppers do not do well. Versatile hot banana pepper that can be served stuffed, fried, pickled, or just added fresh to salads.

The interior flesh, when sliced, is beautifully marked in alternating rings of cherry red and creamy white, making it very attractive sliced raw. An heirloom Italian cultivar with sweet flavour, bright red nicely rounded shape.

Ht. 90-120cm/36-48in. A beautiful stringless snap bean with dusty red-rose colour. Beans are firm, plump and delicious, about 10-12cm/4-5in long. It is a cross between a purple snap bean and a pinto bean, developed by American bean breeder Robert Lobitz.

Seeds are used as sprouts, similar to alfalfa, for a nutritious addition to sandwiches or salads. Heirloom Italian variety producing small, deep blue-green central heads with numerous side shoots throughout the season.

Huge yields of pale-yellow cherry tomatoes with a pleasant, mild taste. Vines are indeterminate with an overall compact growth habit that makes it easy on the back to pick from.

Heirloom kale from the 1860s. It survived weeks of 35C plus temperatures with no problems. Even under a meter (3ft) of snow, it is still good to eat, sweeter than store-bought kale.

Sow direct in the garden in spring. The “deer tongue” idea refers to the pointed shape of the leaves and not, we hope, to some special fondness deer may have for this unusual variety of leaf lettuce.

Known as the Herb of Gladness for its exhilarating effect. On those sweltering summer days, cool off with iced borage tea, adding honey and lemon juice to taste. Try adding chopped young leaves and flowers to salads or summer drinks.

(Mexican chia; Chia sage; Spanish sage)

Produces 10kg/25lb fruits with juicy flesh that is bright red with old fashioned sweet flavour and fine texture. Great for slicing, in fruit salads and juicing...the rind is quite thick and lends itself to being its own tureen or punch bowl for soups...

Laserworts roots are thick (1in/2cm). Laserwort is a close relative to parsley with aromatic leaves that are commonly eaten as a pot-herb in Northern China. (Fang feng) Laserwort is a foundational traditional Chinese cold and flu remedy used to treat...

Enjoy a wide variety of organic tomatoes with our Tomato Collection. Contains 1-pack each of San Marzano, Red Cherry, Cherokee Purple, Brandywine, Black Plum and Amana Orange. Everyone will love the options.

Very prolific, delicate flavour with slight lemony fragrance in late stages of development. Slice, blend with fernleaf dill and sour cream or yogurt for a quick, tasty appetizer! 65 days.

Good resistance to bolting and good heat tolerance. Baby leaves ready in 28 days and full size in 60 days. Large rosettes of tender, deep-lobed oak-like leaves. Does not get bitter in hot weather.

Harvest these crisp roots extra early. Of fine soil; firm lightly and keep evenly moist. Sow thinly in rows about 6 in. Seedlings emerge in 4-6 days. In frost-free areas, SOW in the fall.

This cabbage is both heat and drought tolerant. All Season Cabbage Seed produces fine, large heads that are 10 in. As the name states, this cabbage is good for fall or winter as well as it is for early market.