Organic Seeds Organic Vegetable Herb Seeds For Sale In Arizona

Former All-American award winner, famous for its pure dark purple foliage, but in recent years it has become about 25% green. Excellent for seasoning, and for basil vinegar which turns a beautiful red colour.

Highly resistant to diseases and is tolerant of thrips and leaf tip burn. Excellent for the fresh, processing, and potplant markets. It is uniform, upright, and very vigorous. Leaves are fine to medium in thickness and dark blue-green in colour.

Sow in well drained, moist, loam in full sun. Spread 18in (45cm). Both the essential oil and leaves can can be used medicinally and aromatically. Ht 40in (100cm). Will self seed. Leaves can even be used as a breath freshener when chewed.

This long day onion stores well. Gardeners love it for its high yields, uniform shape and good disease resistance. This variety has beautiful pale yellow skin, thick necks and sweet, flavorful white flesh.

Will bolt if planted in spring. Sow in late summer for fall harvests of this crisp, mild flavored, long, white traditional Japanese daikon radish. Hardy Annual 14 in.

The flavour is pleasantly nutty. (Sunburst squash) Distinctive small disk-like squash with scalloped edges, like a toy top or a flying saucer. They also make a most decorative container at the dinner table for other foods when scooped out.

This indeterminate variety produces heavy yields on vigorous vines that need staking. Meaty, bright red and juicy, this classic, flat-round beefsteak tomato has traditional tomato flavor and is great for slicing.

Fine tomato flavour that is excellent for paste, sauce, canning or freezing whole. Small, plum shaped bright red fruit that is thick walled with meaty interior and few seeds.

Can be used for popcorn. But what's really striking about this corn are the unique red and white stalks and husks that make great displays in autumn. An attractive Indian heirloom corn with kernels that come in a medley of red, brown, gold and cream colours.

Best time to pick for salsa is when husks turn brown and begin to open. The main ingredient in salsa verde, these tomatillos are a prized traditional strain. Vigorous, spreading plant yields 2-3 ounce, 2 inch purple fruits which are delicious raw.

Delicious in soups, baked, or steamed, this productive 'Waltham' strain yields classic tan, bell-shaped fruits that store well into late winter. Butternut is known for its bright orange, moist, sweet, smooth flesh.

Stores for 3 - 4 months. Cut lengthwise, bake or steam, and separate the 'spaghetti' strands with a fork. Introduced in 1934, this unique squash has spaghetti-like strands of flesh that are delicious baked or boiled and served with butter or pasta sauce...

Vines need trellising. This variety produces prolific, indeterminate vines that bear large, red cherry tomatoes with rich, full-bodied, mildly acidic flavor. Tender annual 6 ft. Plant, 1-1/2 oz.

Standard curled variety. Bright green, deeply cut and finely divided leaves.

Use plant tops to dye wool in shades of yellow, orange, brown and grey. A must in German potato soup. Adds special flavour to sausages and meatloaf. Leaves add strong, spicy flavour to soups, sauces, stuffings, stews.

The distinctive flat bulbs, about 8-10cm/3-4in across, have a bright red colour and semi-sweet flavour. Excellent for both pickling and slicing. A beautiful heritage onion variety from Italy where it is often seen braided like garlic and hung in kitchens.

‘Longstanding' is the strain commonly grown in North America for fresh leaves. (Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin American cuisines, has become very popular in recent years.

The meaty tomatoes are not the prettiest around but they get up to 1-2 pounds in size. Called the "Mortgage Lifter" because, in the 1920s, William Estler in Virginia was able to avert bankruptcy by selling enough plants to pay off his mortgage.

The stalks are thinner than modern celery and the flavour is more robust. Start seeds early. The stalks are beautifully tinged with red, and the colour persists even after cooking.

A tall annual or biennial, easy to grow from seeds. It is also considered the number one herb in Chinese medicine for the treatment of infertility. It is used as an emmenagogue (increases milk flow) and helps to relieve PMS.

It is a low spreader, with grey-green leaves typical of zaatar but larger. Ht. 12-15cm/5-6”. Award-winning variety selected for uniformity, flavour, aroma, and high yields. All-America Winner 2015.

Compact bush habit. Ideal for tea and potpourri. Intensely fragrant of lemon.

The sweet crisp fresh pods are excellent in salads. Harvest early before the peas form inside so pods are tender and sweet. Some call this pea the "Queen of the Orient" because it is so often added to stir fries.

Excellent for . The heat is mildly hot, about 2,000-4,000 Scoville units. Anaheim type with huge peppers that get up to 20cm/8" long and 5cm/2" wide and weigh up to 4oz each. It is not uncommon to get 25-30 of these from a single plant.

This classic pesto basil concentrates flavor with fragrance and graces sunny windowsills across America. The highly productive, bushy plants of Genovese Sweet are slow to bolt to seed, extending the harvest period.