Organic Seeds Organic For Sale In Houston

They also contain a lot of protein and B vitamins. They give you complex carbs that digest for a long time, preventing hunger pangs. Certified organic, they are non-GMO and free from any toxic elements.

These plants flower profusely from mid-summer until frost. The more you cut, the more they bloom. An attractive blend of double and single blooms including the following colors- bright orange, orange-red, deep lavender, light pink, coral, and creamy yellow.

Whether you choose to use flaxseed oil, meal, powder, or sprouts, you will be making your diet much healthier. Flax seeds are good for: Like all high-fiber foods, flax seeds are a great addition to a weight loss program.

The flowers are ruffled and lofty with traditional marigold fragrance. Often planted as a natural pest deterrent. Big, brightly colored orange, yellow and tangerine blooms are spectacular on this large plant.

Harvest the greens with mild onion flavor for use on baked potatoes, fish and egg dishes. The pretty purple flowers attract butterflies and bees. This easy to grow, perennial heirloom grows in mounded clumps and can be tucked into any small space in the...

This variety yields tender, mild-flavored, blue-green collard leaves which are full of vitamins and antioxidants. Heat tolerant and frost hardy, leaves grow sweeter with fall frosts.

Pickling cucumber developed at Cornell University with white skin and black spines, 8-12cm/3-5" long. Good flavour and resistant to powdery mildew.

Sow in late summer for fall harvests of this crisp, mild flavored, long, white traditional Japanese daikon radish. Hardy Annual 14 in. Will bolt if planted in spring.

We couldn't get enough of them, finishing them off immediately before we got to anything else! It turns out this little known veggie is from the Orient where it is not grown for roots like regular radish but for the seed pods only.

A good keeper for winter storage. The distinctive flat bulbs, about 8-10cm/3-4in across, have a bright red colour and semi-sweet flavour. Where winters are mild it can be planted in the fall for early harvest next summer.

The best tasting green bean in our trials, these productive plants yield tender, sweet, round stringless beans that are great for fresh eating, canning and freezing. Tender annual 15 in.

Bright orange carrots. Plant produces good yields of flavorful 6 in. Carrots are cylindrical, smooth, bright-orange roots with short, weak tops. Great all-around quality that you can use for gourmet salads, soups, and stews.

Melons range in size from 3 in. With a deep-salmon flesh. Burpee's Organic Honeyrock Melon is a high yielding plant that produces incredibly sweet melons. This ideal backyard garden variety is ready to harvest in about 80 -days.

Standard variety for flavouring, slightly earlier maturing than above. Adds true European character to soups and stews. Deeply cut, bright green leaves with excellent flavour. Our favourite type because flavour is extra rich.

(Sweet annie; Qing-guo)

Very attractive. Leaves are dark green, somewhat smaller than standard sweet varieties. Excellent for pot production or for field production. A commercial Italian variety bred for compactness and uniformity.

Mildly hot at 6,000 Scoville units. Pods, about 12cm/5" long, turn yellow, then orange, and then bright red. A good dependable choice for cooler areas where other hot peppers do not do well.

First of all, they are very low in calories but high in protein, so you can include them into any diet. Manganese (34% DRI*) Copper (28% DRI) Magnesium (21% DRI) Phosphorus (17% DRI)

A fine all-purpose table beet high in vitamins A, B2, B6 and C. Extra benefits are its round, red, slightly flattened roots mature early and can be harvested for eating. Beets are a great vegetable for the freezer.

Each pod contains 5-7 flat oblong beans for fresh or dry use. Also the leaves can be cooked like spinach, and the young pods, 5-7cm/2-3in long, can be eaten like snap beans. Ht. 90-120cm/3-4ft.

Texture is crisp and tender and flavour is pungent. Sow in fall for spring harvest or in spring for early summer harvest. (Chinese radish) A large radish with white carrot-shaped roots 30-40cm/6-8” long.

Crisp and tender, adds colour to salads and fine flavour to cooked dishes. Slow to burst, forms a tight, dense head with small core. Good mid season variety with solid deep red head weighing about 2kg/5lb.

40 days from transplant, 50 days from direct seeding. We were thrilled to find this original Joseph Harris variety that was developed in Western NY! It produces nice yields of 6” dark green fruits with traditional black spines - just right for sweet...

Some staking required. Perfect for relish trays, salads and snacking. Indeterminate, vigorous vines with heavy foliage. Yellow currant-sized fruits grow in clusters, and have intense sweet flavour, and are less acidic than the red variety.

Interesting profuse blue flowers resemble balloons just before opening. Important herb of the Orient: cough remedy is prepared from the roots; wholesome young foliage added to salads.

Deep green peppers mature to a bright red on compact plants. Or larger pots and very decorative. The combination of foliage and fruits resemble Poinsettias thus reason for it's name.

Compact, narrow foliage; flowers lavender-blue.