Organic Seeds Herbs For Sale In Houston

Hardy Annual 14 in. Sow in late summer for fall harvests of this crisp, mild flavored, long, white traditional Japanese daikon radish. Will bolt if planted in spring.

The lettuces will re-grow for 2-3 harvests from the same planting. Includes several different varieties of frilly green and red leaf varieties, romaine's and oak-leaf types. A diverse mix of lettuces with contrasting colors and textures for tender, tasty...

Begin harvests 75-100 days after planting. Plants grow best in full sun and moist rich soil. Plant this perennial in a border or along an edge for beautiful ornamental lines. Harvest as needed, keeping in mind that the edible portion of this crop is located...

Old variety now popular once again. Compact rosettes of delicately thin, tender, light green oakleaf-shaped leaves that stand heat well and does not become bitter.

Soak seeds overnight and sprout before planting. The seeds germinate rapidly into beautiful greens that can be juiced or used to enhance the flavor of your favorite salad. Wheat grass contains an abundance of vitamins, minerals and amino acids.

The fruits are 45-60cm/18-24 in. Some disease and drought tolerance. Long, and can get up to over 10kg. Some think this is the melon that used to be shipped years ago from Bermuda to some Southern states around Christmas time.

(Edamame; Vegetable soybean) This is an heirloom soybean used to make the Japanese side dish, edamame. Ht. 60-90cm/2-3ft. It is one of the best tasting edamame beans, with a sweet, buttery flavour.

Space 3-4 inches apart and water regularly. Plants grow to about 12-inches in height and take 100-150 days to harvest. Self-seeding annual. Watch closely for heads to turn brown — the time to harvest — they'll split and spill to the ground.

Excellent for both pickling and slicing. Where winters are mild it can be planted in the fall for early harvest next summer. A good keeper for winter storage. The distinctive flat bulbs, about 8-10cm/3-4in across, have a bright red colour and semi-sweet...

Reliable heavy yielder and highly resistant to downy mildew. Adapts well to different growing situations and does well in spring or autumn. A beautiful spinach with succulent oval dark green leaves that stand upright, ready for easy harvest.

Varieties include Burpee's Stringless Green Pod Garden Bean, Garden Sweet Burpless cucumber, Burpee Bibb Lettuce and Burpee's Fordhook Zucchini Summer Squash. For full sun locations.

Excellent slicer, up to 10cm/4" across. Indeterminate vines. Introduced to the American market by Burpee in the 1930s. Beautiful yellow-orange beefsteak tomato with a tangerine shape, meaty flesh and a sweet tart flavour.

Open headed romaine with gorgeous pomegranate-red leaves. Highly resistant to common fungal diseases.

Mibuna is regarded as a cold-season vegetable but is also heat-tolerant and doesn't bolt during the warm season. Quick crop: matures in 40 days, but baby leaves can be harvested in as few as 20 days.

Leaves add strong, spicy flavour to soups, sauces, stuffings, stews. A must in German potato soup. Adds special flavour to sausages and meatloaf. Rubbing with fresh leaves before roasting improves all strong meats.

Finely cut foliage. Dwarf, compact version of dill. For fresh use as dillweed, or allowed to go to seed for dill pickles.

The “deer tongue” idea refers to the pointed shape of the leaves and not, we hope, to some special fondness deer may have for this unusual variety of leaf lettuce. Sow direct in the garden in spring.

Known as when dried by smoking. Heat: 2,500-8,000 Scoville units. Used fresh either green or ripe red in salsa, stews, breads, sauces, dips, or just about anything that needs spicing up.

Very attractive. Excellent for pot production or for field production. Leaves are dark green, somewhat smaller than standard sweet varieties. A commercial Italian variety bred for compactness and uniformity.

And it may be resistant to downy mildew according to one report. The leaves can be used like any other sweet basil, but you can also pick the red flower bracts and sprinkle them over salads, egg dishes, soup, etc.

High yields and slow to bolt. Has intermediate resistance to fusarium. Large, dark green glossy leaves on thick sturdy stems. This is a nice compact Genovese basil well suited for pot production and for fresh cut use in the field.

An heirloom seed that produces a pear-shaped golden-yellow fruit, resistant to splitting and cracking.

Uniform, erect habit. Leaves are medium large to large with dark green colour. Fast growing Genovese type suited for year round pot production.

Former All-American award winner, famous for its pure dark purple foliage, but in recent years it has become about 25% green. Excellent for seasoning, and for basil vinegar which turns a beautiful red colour.

When seeded less thickly the leaves form a compact, thick rosette in 45 days, perfect for bunching. Very cold tolerant: can be harvested even from under the snow. When seeded thickly the small dark green baby greens are ready to harvest in 21 days after...