Organic Seeds Herbs For Sale In Boston

The young leaves are tender and can be steamed or cooked in soups and the seeds can be ground into flour. The ornamental effect is so stunning it belies the fact that this is first and foremost a food plant.

They also make a most decorative container at the dinner table for other foods when scooped out. They are most tender when just 5-8cm (2-3") across. They can be steamed whole, or hollowed out, stuffed and baked, or they can be sliced and sauteed in butter...

Certified Organic Seed. It is easy to grow and adaptable to most soils and climatic conditions and is perennial in USDA zone 5-11. Thyme is one of the most widely used culinary herbs.

Allheal will grow up to a foot tall (30cm), bearing small blue and purple flowers on compact spikes all summer. John Gerard´s (1633) says "the decoction of Prunell made with wine or water doth joine together and make whole and sound all wounds, both...

Broad dark green leaves. (German thyme; Winter thyme) Most popular variety. Robust growth habit.

Great for snacking, salads and low sugar preserves. Plants grow tall, so staking is recommended as the vine bears fruit in long clusters of 12 to 20 fruits. One of our favourite cherry tomatoes! 65 days.

The big, bushy plants are medium green, with good flavor and aroma and yield well even under disease pressure from Fusarium Wilt. The large, sweet, succulent leaves of this Italian large leaf basil are perfect for pesto and pizza.

Open headed romaine with gorgeous pomegranate-red leaves. Highly resistant to common fungal diseases.

Vines are indeterminate with an overall compact growth habit that makes it easy on the back to pick from. Huge yields of pale-yellow cherry tomatoes with a pleasant, mild taste.

White skinned pumpkin with dark orange flesh, suitable for jack-o-lanterns and pies! Great halloween novelty, as outer skin can be painted on mature fruits of 30cm/8-10”, weighing about 10-16lbs/5kg.

Taller, has larger leaves than standard strain. Adds true European character to soups and stews. Our favourite type because flavour is extra rich. Dark green, glossy leaves, strong flavour.

High yields and slow to bolt. Large, dark green glossy leaves on thick sturdy stems. Has intermediate resistance to fusarium. This is a nice compact Genovese basil well suited for pot production and for fresh cut use in the field.

Ht. 60-90cm/2-3ft. It is earlier and more tolerant of the cooler temperatures. It also a heavier yielder than the traditional habaneros. This is a fiery chile of the habanero type with elongated bright scarlet red fruits reminiscent of Chinese lanterns.

The flowers are ruffled and lofty with traditional marigold fragrance. Big, brightly colored orange, yellow and tangerine blooms are spectacular on this large plant. Often planted as a natural pest deterrent.

Delicious sliced and sauteed with zucchini, onion, garlic and herbs in olive oil and and butter. Club-shaped fruits are best eaten when 10-15cm/4-6" long. Bushy plants are heavy yielders, starting in 45-60 days.

Grows as a vine but can bear big crops in small spaces. Delicious steamed, roasted and toasted, stuffed, or even raw in salads. Can be pureed or mashed for soups, casseroles, breads, and muffins.

Heavy-yielding, resistant to yellow stripe virus. Indispensable in soups, casserole and salads, Bandit is an excellent selection for the garden. 120 days to maturity. A reliable leek with attractive dark green-blue leaves and firm white shaft.

We love it in Elizabeth Hodges´ recipe . It is similar to our purple and green 'Emerald Wine' variety introduced in 2013 with the added advantage that it can be raised from seed. We cannot confirm any connection to the island of Corsica, but we like...

Source of an excellent quality cooking oil. Valued for its highly nutritious seeds eaten roasted or raw. Large seeded variety well filled with meat. Familiar large yellow sunflowers are a favourite of children.

One of the most dependable slicer/salad varieties with true cucumber flavor, these prolific vines produce well in hot or cool weather until frost and are virus and disease resistant.

Long time popular variety.

Leaves can even be used as a breath freshener when chewed. Perfect for pollinators and will bloom from Summer to early Fall! As a member of the mint family, leaves contain pleasantly scented mint-anise aromatic oils.

This annual is ready in 40-60 days. Thin seedlings 12- to 18-inches apart in rows or beds. Each packet contains approximately 300 seeds. Cut close to the stem. Sow seeds outdoors — just below the soil surface — early in the spring when the ground...

Great for slicing, in fruit salads and juicing...the rind is quite thick and lends itself to being its own tureen or punch bowl for soups and summer libation. Produces 10kg/25lb fruits with juicy flesh that is bright red with old fashioned sweet flavour...

Each packet contains approximately 250 seeds. Carefully uncover and slice away from the roots using a sharp knife. Plant in sunny locations with well-drained soil and space 12- to 18-inches apart in rows or beds.

The fruits are 45-60cm/18-24 in. Some disease and drought tolerance. A rare family heirloom from Georgia with white seeds and yellow flesh of excellent flavour. Long, and can get up to over 10kg.