Organic Gardening Seeds For Sale In Lexington Fayette

Sow successive crops all season long, starting 2-4 weeks before last frost in spring and continuing until a month before first frost in fall. Begin harvest when roots reach 1 inch across (typically 55 to 70 days).

Plants germinate quickly and will thrive in areas with full sun, rich soil and ample water. This striking heirloom variety has velvety, dark mahogany-red petals with an almost black center.

Allow approximately 15 inches between plants and 24 inches between rows. Cut the stalk at the base of the head and compost the outer leaves. Planting and Harvesting Tips: Start indoors and transplant into the garden when two sets of true leaves develop.

Sow 1 inch deep, 8 to 12 inches apart. Harvest ears three weeks after tassels appear. Each packet contains approximately 125 seeds. Prepare and cook shortly after picking — flavor is lost quickly!

Tall, sturdy plants flaunt densely packed, dahlia-like blooms of lipstick-bright magenta. Gardener's Supply is offering these seeds through our partnership with High Mowing Organic Seeds, a Vermont company known for developing and producing the best quality,...

Choose a sunny location and provide plants plenty of room by spacing two feet apart in rows separated by five feet. Fruit that is fully ripened on the vine has a much fuller flavor than fruits that are picked early and then allowed to ripen.

Try broadcasting over a wide row and gently rake or tamp to a depth of 1/8 inch deep — barely cover! To harvest, pinch or cut leaves just above the soil surface and allow to grow back.

Start indoors 6-8 weeks before the last frost or, depending on your climate zone, sow directly in the garden after the soil has warmed. Harvest fruits early and often — the more you pick the more they will produce.

Each packet contains approximately 25 seeds. Direct sow outdoors one week after the last spring frost, 1/4 inch beneath the surface of the soil. The flowers and leaves are a peppery addition to salads, pastas, or used as a garnish.

Quinoa is close to the best of grains when it comes to fiber content. Most important benefits of this fantastic food include: Cooking quinoa is as easy as any grain, you just soak it and cook until the seeds are soft.

Amaranth is one of the best grain choices for vegans, athletes, and bodybuilders as these groups of people require a higher intake of protein. It's a low-calorie food that is filled with a variety of easily digestible amino acids, which makes it more...

Start indoors 6 to 8 weeks before the last frost date; or direct sow in place and lightly cover with soil. Remove spent blossoms to extend the flowering season. Each packet contains approximately 75 seeds.

Transplant outside after the soil has warmed. Harvest while fruit is young and shiny for best flavor. Plants prefer full sun and fertile soil with lots of organic matter. Cut fruits from the plants with one inch of stem attached.

Start seedlings indoors and transplant outside when the soil is warm enough in spring. Continue to provide plenty of water during the growing season. Each packet contains approximately 25 seeds.

Try Tavera beans lightly steamed to preserve their crisp texture and delicate taste, or use liberally in summer bean salad. Gardener's Supply is offering these seeds through our partnership with High Mowing Organic Seeds, a Vermont company known for developing...

Each packet contains approximately 250 seeds. In warmer climates, sow directly into prepared gardens and cover with 1/4 inch of soil. Hardy plants grow 12- to 16-inches tall and spread rapidly — with little attention — in sunny garden spots.

Each packet contains approximately 100 seeds. Once established, plants are easy to grow and require little attention. Start indoors under lights 3- to 4-weeks before the last frost date of spring.

Move seedlings outside when all danger of frost has passed, and soil temperatures have warmed. Harvest summer varieties when small and tender for best quality, usually 6 to 8 inches long.

Plants are extremely hardy and can be grown among the earliest of cool-season crops. Cut the stalk at the base of the head and compost the outer leaves. Juicy, crisp and sweet, it's a taste treat raw or cooked! (70 days) Each packet contains approximately...

Sow thickly in rows 1 foot apart or broadcast in 1 to 1-1/2 inch wide raised beds. Watering prior to harvest makes pulling easier. A great market variety that stores well. Planting and Harvesting Tips: Crops may be sown throughout spring and summer months...

Plants are ready to harvest when the heads turn brown and most of the leaves have dropped. Do NOT use plastic. Plants germinate quickly and will thrive in areas with full sun, rich soil and ample water.

Planting and Harvesting Tips: A fast growing cool weather crop that thrives in well-drained soil rich in organic matter. Use a sharp knife to cut from the base of the plant about one inch below the swollen stem.

Sow 1/2 inch deep after the last frost and temperatures are warm. The rind of the Golden Midget Watermelon turns yellow when ripe! These 3-pound fruits have a salmon-colored, sweet interior.

Planting and Growing Tips: Sow indoors under lights 4- to 8-weeks before the last frost date of spring or direct sow in sunny garden beds after temperatures have warmed. Seeds can easily be gathered from pods that are just starting to open.

Choose a sunny location and provide plants plenty of room by spacing two feet apart in rows separated by five feet. Fruit that is fully ripened on the vine has a much fuller flavor than fruits that are picked early and then allowed to ripen.

Thin when seedlings emerge so that bush varieties are 5 to 6 inches apart; pole varieties 6 to 8 inches apart. White seeded — great dry or as snaps! (62 days) Each packet contains approximately 40-60 seeds.

Indeterminate; needs a tall, sturdy cage or other support. This variety has incredible flavor and good resistance to cracking. When you buy organic seed, you have the assurance that the seed was grown without synthetic chemicals and you are supporting...