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Unlike many ground spices, ground cardamom has a much longer shelf life. One of the most versatile spices. Comfortable braising vegetables, bolstering meaty stews or lacing coffeecakes.

A rogue lemon peeled out of here just recently. Fantastic for making homemade lemon pepper, meat rubs, and adding to pickling spice mixes. If you make pizzas at home, skip the cornmeal to slick up the pizza peel with granulated lemon peel to add a pinch...

The open addiction of chocoholics everywhere. They're the darkest, bitterest essence of chocolate flavor and possess a fantastic crunch. They are quite possibly the best thing to ever possibly happen to your banana bread.

The result is a mellower flavor, but also a much darker cocoa powder. Dutch-processing is a means of neutralizing acidity in cocoa by washing it in a potassium solution. An ebony powder for your baking needs.

Made from the perfect blend of seasoning and spices, our rib rub tastes great and will enhance the flavor of any rack of ribs. This rib rub is guaranteed to take your ribs to the next level! To use, rub directly onto raw meat before cooking or grilling.

Made from the perfect blend of seasoning and spices, our steak rub tastes great and will enhance the flavor of any cut of steak. This steak rub is guaranteed to take your steak to the next level! To use, rub directly onto raw meat before cooking or grilling.

Made from the perfect blend of seasoning and spices, this chicken rub tastes great and will enhance the flavor of any grilled, baked or roasted chicken. To use, rub directly onto raw chicken before cooking or grilling.

It can be used as a local anesthetic and antiseptic. It results in improved digestion and allows the spice to relieve stomachache in some cases. Treating inflammation Allspice possesses potent anti-inflammatory properties and can be used to treat stomach...

This is a retirement place but also wonderful for young families as we have such excellent facilities and courses, clubs etc in town..Grow your own food or buy it local, best farmers market in the province.

Although it's commonly used for Spanish and Mexican cuisines, it can be added to almost any food. Sprinkle it on top of meats and fish before cooking, or add it to soups, sauces, and stews right before serving.

It's also popularly used in the pickling process for dill pickles. However, for anything other than pickling, dill weed should be used sparingly, since its flavor can intensify over time.

It's popular in European and Middle Eastern cuisine and is also a prime component in the Bouquet Garni and the Fines Herbes seasoning blends. Marjoram is closely related to oregano, which is why its greenish-gray leaves look so similar.

Container provides a good supply of product and is easily accessible for your cooking and seasoning needs. Derived from the same species of pepper as the cayenne pepper, crushed red pepper comes from the dried pods within the pepper.

Their colors look especially great when stored in clear acrylic peppermills, which can show off this blend's interesting appearance. Put out individual grinders or stock your back-of-house area to season your food while it's cooking.

Quantities and are an excellent addition to your foodservice business. One of the oldest known spices, cinnamon is derived from the dried inner bark of the tropical cassia tree. Cinnamon sticks work well as both a seasoning and a garnish and are perfect...

This blend will help cut down on the amount of salt used in your food and is perfect for meat rubs, chili, sauces, marinades, and soups. Additionally, you can choose to sprinkle this spice on pizza or bread for an extra kick of flavor.

Designed for one-time use, this grinder is conveniently disposable once it's empty. The history of Morton Salt dates way back to the Gold Rush, and this timeless brand has been pleasing chef and customers ever since, whether it's being used to season...

Made from the dried inner bark of the cassia tree, this ingredient is versatile and can be used in everything from hot beverages and baked goods to rice and vegetable dishes. With Regal ground cinnamon, you can get the familiar warm aroma and spicy-sweet...

From salad dressings and macaroni salad to coleslaw, meat loaf, and soups, you can use this seasoning in a number of different styles of food. You can even use it rim the glasses when serving up Bloody Marys.

Since this granulated onion is already prepared, your staff doesn't need to worry about taking the time to slice, dice, or mince fresh onions. Popular in cuisines around the world, onion has a pungent, slightly sweet taste that can accent a variety of...

Quantities and is commonly used in Mexican and South American cuisines. This spice is derived from smoked and dried jalapeno peppers and is characterized by an attractive red-brown color.

Quantities and will add a refreshing, clean flavor to all of your dishes. Cilantro is derived from the leaf of the coriander plant, although these two spices do not taste the same and are not interchangeable.

Capable of being used in a variety of cooking and baking applications, Spanish saffron can be used to make bouillabaisse, paella, risotto, and other dishes. The grains have a stringy appearance and a vivid red color.

Adobo is also great for seasoning beef, chicken, pork, or seafood prior to cooking or grilling. This delicious blend of garlic, oregano, and other spices is sold in 16 oz. Whether you own a Mexican restaurant or Spanish tapas lounge, Regal adobo seasoning...

Container provides a good supply of product and is easily accessible for your cooking and seasoning needs. The finer the grind, the more quickly cinnamon is perceived by the taste buds.

Typically used in French, Moroccan, and Turkish dishes, this spice has a distinctively strong, spicy flavor. While this product is sold as whole dried leaves, they can easily be crumbled to add a finishing touch to chicken, beef, and soup.

Hot and flavorful, this flaky, red and orange spice includes the pepper seeds for even more texture and flavor. Use Regal crushed red pepper to spice up soups, marinades, and cheese sauce or sprinkle it on omelets or zesty Italian dressings.