Medicinal Plant Wildlife Food For Sale In Michigan

* White flowers in May in loose clusters to 4", followed by 1/2" brown fruits, edible when overripe, formerly used in medicine; leaves resemble maple leaves; round, sometimes irregular crown; native to Europe, North Africa, Asia Minor.

* Fire cherry or pin cherry is a slender, sometimes shrubby, tree, 35-50 ft. Fall foliage is colorful. Additionally it is very common in New England and the Lake States but not very common south of Pennsylvania , where it is found only sporadically in...

* It is native to eastern U.S. and much used in Europe. * The fruit is rich in iron and copper. * The fruit has a sweet flavor. * The fruit, which are pomes, are edible and can be eaten raw or cooked.

Chokeberries are cultivated as ornamental plants and also because they are very high in antioxidant pigment compounds, like anthocyanins. * The fruits are eaten by birds (birds do not taste astringency and feed on them readily), which then disperse the...

* Greater Burdock is rather tall, reaching as much as 9 feet (2.7 m). * The root is very crisp and has a sweet, mild, and pungent flavor. It has large, alternating, cordiform leaves that have a long petiole and are pubescent on the underside.

* The Japanese Honeysuckle ( Lonicera japonica ; Suikazura ? In Japanese) is a species of honeysuckle native eastern Asia including Japan , Korea , northern and eastern China , and Taiwan , which is a major invasive species in North America .

* In 2007, Governor John Hoeven signed a bill naming the chokecherry the official fruit of the state of North Dakota. * Chokecherry is also used to craft wine in the western United States mainly in the Dakotas and Utah as well as in Manitoba, Canada.

* The fruit can be eaten raw, cooked in pies, cakes etc or fermented into cider. * The leaves contain up to 2.4% of an antibacterial substance called 'phloretin'.This inhibits the growth of a number of gram-positive and gram-negative bacteria in as low...

An infusion of the bark, combined with wild cherry bark (Prunus sp.) has been used as a cure-all tonic. The juice scraped from the peeled trunk has been used as an eye medicine. The fruit can also be used to make pectin.

* Sugarberry is easily confused with Common Hackberry, (C. The species can also be distinguished by habitat: where the ranges overlap, Common Hackberry occurs primarily in upland areas, whereas Sugarberry occurs mainly in bottomland areas.

* The leaves are each made up of several toothed oval leaflets, the terminal leaflet up to 4 centimeters long. The inflorescence is a cyme of up to 10 flowers with pink petals each up to 2 centimeters in length.

* Modern research has shown that it contains the substance 'taxol' in its shoots and bark. It has thin scaly brown bark. * It ranges from southernmost Alaska south to central California , mostly in the Pacific Coast Ranges , but with an isolated disjunct...

The unripe green fruit can be eaten cooked, usually in curries, salads, and stews. All parts of the plant contain latex in articulated laticifers. * In 2014, global production of papayas was 12.7 million tonnes, led by India with 44% of the world total.

Sequoia semperirens tree needs to be in a cold environment durning the winter protected from the frost. The bark is very thick, up to 30 cm (12 in), and quite soft, fibrous with a bright red-brown when freshly exposed (hence the name redwood ), weathering...

Yellow, orange and brownish dyes can also be obtained. The colours are rich but fugitive. Mixed with gum arabic and limewater, it makes a green pigment used in watercolour painting.

* Sugarberry is easily confused with Common Hackberry, (C. The species can also be distinguished by habitat: where the ranges overlap, Common Hackberry occurs primarily in upland areas, whereas Sugarberry occurs mainly in bottomland areas.

* The wood weighs about 36 lb per cubic foot and takes a beautiful polish. * The wood of P. * The fruit is readily eaten by birds. * It is a moderately long-lived tree, with ages of up to 258 years known.

It is commonly found growing in humus-rich areas like marshes, ditches, fens, and beaver dams.The stems are smooth cylinders with light pith filling. * It grows in large clumps about 1.5 meters (5 feet) tall at the water's edge along streams and ditches,...

* The European Larch is a popular Bonsai Species, with many unique specimens available in European Circles, and is popularly used in Bonsai Forest Groups. * It is very cold tolerant, able to survive winter temperatures down to at least -50°C, and is...

Its uses include forage , wood and environmental management. The tree grows to a height of up to 12 metres (39 ft) and has a trunk with a diameter of up to 1.2 metres (3.9 ft). Prosopis juliflora roots were found growing at a depth of 53.3 meters (nearly...

It grows at 970–2300 m altitude. * Juniperus monosperma ( One-seed Juniper ) is a species of juniper native to western North America , in the United States in Arizona , New Mexico , southern Colorado , western Oklahoma ( Panhandle ), and western Texas...

It is a shrub growing to heights of 12 feet or more and is a perennial . * Caragana arborescens , or Caragana or Siberian peashrub or Siberian peashrub , is a species of legume . The plant is native to Siberia and parts of China and neighboring Mongolia...

* Western snowberry is grown for use in native plant and wildlife gardens, and as a bird food plant in habitat landscapes. * An infusion of the leaves has been used as a wash for weak and inflamed eyes.

* The original Cook strain of Balsam Fir was selected due to the blue tinge of the needles. * It is more heat tolerant than the species. * The seeds from these improved selections will be more true to type due to continued selection for blue color and...

Its berries attract birds. * A yellow dye is obtained from the inner bark of the stem and roots. Oregon-grape is resistant to summer drought, tolerates poor soils, and does not create excessive leaf litter.

* The stalks should be peeled, they can be used like celery. A tea can be made from the leaves, seed or roots. * The leaves are eaten raw or cooked. * Angelica archangelica grows wild in Finland, Sweden, Norway, Denmark, Greenland, the Faroe Islands,...

* This is one of ther best species for soil stabilization and reviatalization in cold arid zones where few plants will survive. It is good fodder for animals, improves the soil, allows natural vegetation to become established, and prevents soil erosion...