Prices start at : 2.69 USD / lb
Although it's called a roast, this juicy, delicious cut is also great for braising and stewing, where slow cooking brings out layer upon layer of tantalizing flavor. Super-tender, with a silky-smooth texture, this roast is both delicious and economical.
- Total Carbohydrate: 375g
- Saturated Fat 8g: 40%
- Sodium: 2,400mg
- Total Fat: 80g
- Cholesterol: 300mg