Meat Poultry Meat For Sale In Texas

We like to pan-fry it and serve it on a crusty roll with mustard, mayo and a slice of radicchio. Or try a Philadelphia-style steak sandwich with fried onions, lots of provolone cheese (or cheese sauce) and any other condiment your heart desires.

Plus, they're meaty, and they come with their own convenient handle. Deep, rich flavor and tender succulence make drumsticks an all-time favorite. Fry them, grill them or simmer them in a deep, rich sauce.

A super-tender cut of pork with a mild flavor and beautifully smooth, fine-grained texture. It takes beautifully to simple roasting. Traditional game accompaniments such as dried fruits and tangy sauces shine with this cut.

We recommend seasoning them with a pinch of salt and pepper before cooking, and then serving them up the classic way — on seeded buns with lettuce, tomato, red onion, a slice of cheese, and whatever sauces please your palate.

Because we request the absolute highest quality from our farmers, we have exclusive access to the cream of the crop, which we're now able to provide to our customers 365 days a year.

All you have to do is visit their website and punch in the farmer ID found on your package to learn about the farmer and folks who raised that particular chicken. These farmers own their chickens, raise them humanely and free from antibiotics, G.M.O.s,...

Its ability to bring out the most in highly flavored sauces and slow-cooking vegetables has brought this cut great popularity in the best restaurants over the last few years. This collaboration allows FreshDirect to offer the most delicious, healthy,...

Today the secret is out and hanger steaks can be found in bistros and steak houses everywhere. Because we butterfly them for you, our hanger steaks are tender and juicy enough to throw on the grill with nothing more than salt and pepper.

Every farm in this program is independently audited for animal welfare practices to ensure the best standards of care.*More than 90% of the cattle comes from NY, NJ, PA, DE, MD, VA, and WV, but in winter and short supply, the program is supplemented with...

"Corned" means brined — the word originated thanks to the size of the salt crystals — and though the method was originally used as a preservative, the corned beef roast has become the epicure's essential for everything from deli sandwiches and New...

This juicy, savory roast is ideal when slow-cooked — braising and stewing really brings out its tantalizing flavor. This is a wonderful cut both for flavor and economy.This boneless pork shoulder roast arrives with its skin on.

Braise our lean and custom-trimmed pot-ready brisket in a seasoned broth with vegetables. Every farm in this program is independently audited for animal welfare practices to ensure the best standards of care.*More than 90% of the cattle comes from NY,...

This cut, including the drumstick, thigh and back meat, stands up to pungent, fiery seasonings. Experiment with spices — jalapenos or curry — then saute with a little red wine and chicken broth.

Thick, meaty and rosy — this is a traditional Sunday dinner roast. All it requires is a good dose of salt, pepper, and some dried herbs, such as rosemary and thyme. With truly great cuts of beef like this, you don't need to do a lot of prepping.

Mix up your own or try one of ours. Nothing soaks up the flavor of a marinade like plump, thirsty cubes of pork. Marinate cubes for a couple of hours or overnight. Then simply grill or broil, and serve with rice or on noodles.

Every farm in this program is independently audited for animal welfare practices to ensure the best standards of care.*More than 90% of the cattle comes from NY, NJ, PA, DE, MD, VA, and WV, but in winter and short supply, the program is supplemented with...

Popular in the United Kingdom, lamb chump is the meat located between the top loin and leg. This collaboration allows FreshDirect to offer the most delicious, healthy, humanely and sustainably raised lamb directly from our local region.

This lean, economical cut is ideal for roasting, and its mild flavor makes it a delicious partner to the sweet, caramelized flavors of baked apples, fruit-nut stuffings, and molasses-style glazes.

Along with the loin chops, lamb lovers consider the tender, full-flavored rib chop superior to almost any meat. This collaboration allows FreshDirect to offer the most delicious, healthy, humanely and sustainably raised lamb directly from our local region.

We cut off the thick layer of fat for you, so it's lean and ready for roasting. This is Sunday dinner — ideal for feeding the family, with the best leftovers a roast can give. We like to season it well with salt and pepper and press some dried herbs...

Velvety texture, robust flavor and extra juiciness are hallmarks of the rib steak. Less than 2% of all beef produced in the U.S. is certified as USDA Prime, so the cuts are always limited quantity and the highest quality.

Roasters have had time to develop nice, plump flesh, so the meat stays moist and juicy in the oven. These farmers own their chickens, raise them humanely and free from antibiotics, G.M.O.s, pesticide treated grains, animal by-product, and synthetic amino...

(from Gianelli Sausage)These sausages go great with grilled onions and peppers or sliced into a sauce. We love to grill sweet Italian sausage and serve with creamy, mild mashed potatoes and braised lentils for a traditional northern Italian meal.

Super-velvety texture and intense flavor. This is the steak that made the reputation of America's first great restaurant, Delmonico's, where serious food lovers from Mark Twain to Teddy Roosevelt went when they wanted the best meal this country had to...

They're also great in anything from wraps and sandwiches to soups and braises. These tender drumsticks are deboned and trimmed, so you can enjoy the same rich, juicy flavor of dark meat without having to bite around the bone.

These sliders make an awesome addition to any party, and they're also great dinner items for toddlers and kids.is made up of a group of family-owned farms in the northeast that strictly follow a humane and sustainable agricultural model.

We recommend rubbing with a generous amount of olive oil and grilling, turning and rotating to make a crisscross pattern. These farmers own their chickens, raise them humanely and free from antibiotics, G.M.O.s, pesticide treated grains, animal by-product,...