Making Goat Cheese

This American original is named for its likeness to a snow-covered dome shape and is one of the creamery's signature geotrichum rinded cheeses. In the landscape of cheese varieties, it stands out as a distinct goat cheese.Coupole is made with fresh pasteurized...

You an also enjoy this as a table cheese, cut into chunks and served with fresh figs or drizzled with fine, aged balsamic vinegar. Made with Coach Farm's legendary attention to detail and absolutely no preservatives, stabilizers, artificial ingredients...

Faithful to the traditional methods of the French farmstead cheesemaker, Coach Farm turns out authentic, artisanal goat cheeses that were once found only in the remote villages of France.

A true American original and constant award winner, made by Mary Keehn of Cypress Grove Chevre; in northern California. Firm and flaky, yet somehow light and mousselike, with a melt-in-your-mouth texture.

Once ripened to room temperature, the cheese is semi-soft and spreadable, perfect for a wedge of fresh pear or apple.Cypress Grove's Truffle Tremor was awarded a Gold sofi at the Underneath the bloomy, edible rind, lives a cheese like no other! Creamy,...

Vermont Chevre has earned an honored place among chefs and consumers alike. Distinguished by a simple, mild, fresh goats' milk favor, the cheese is highly versatile — an excellent ingredient in many dishes as well as on its own.

(from Vermont Creamery) Distinguished by a simple, mild, fresh goats' milk flavor, the cheese is highly versatile – an excellent ingredient in many dishes as well as on its own. While chevre continues to grow in popularity, Vermont Chevre maintains...

The combination of the sweet herbs with the smooth and grassy chevre taste makes this cheese unique and refreshing. These little goats' milk rounds from the Cypress Grove farms in California are flavored with fennel pollen and lavender.

Definitely a cheese to savor on its own, but if you must embellish, try it broken into chunks and spread with just a touch of white fig spread. Produced in Holland exclusively for the Cypress Grove Dairy in California, Midnight Moon is the delicious result...

(from Vermont Creamery) Bonne Bouche, French for "good mouth," is an ash-ripened artisanal goat cheese made by hand in the traditional French style. Bonne Bouche is sweet and gentle in flavor with a very creamy texture.

As a final touch this cheese is rolled in freshly ground black pepper for visual impact and an addictively charming flavor. This creamy, mild and surprisingly flavorful low fat goat cheese is made with fresh, farm-raised goat's milk from which Coach Farm...

After overnight lactic coagulation, the fresh curd is drained in cheese cloth for two days at cold temperatures. Perfect for salad bar, pasta dishes, pizza topping, gratin or grab and go prepared meals.

A classic for parties, this cheese makes delicious canapes and is mild enough to eat at brunch with coffeecake, pastries and fresh fruits. This creamy, mild and flavorful low fat goat cheese is made with fresh, farm-raised goat's milk from which Coach...

(from Coach Farm) Coach Farm's goat milk ricotta has the same consistency as traditional Ricotta cheese but has a taste similar to fresh chevre. Enjoy as a pasta filling or with fresh vegetables.

Chevre was still largely unavailable in Vermont at the time — but not for much longer. Working as a dairy lab technician in Vermont a few years later, she produced a chevre for a banquet organized by Bob Reese, then marketing director of the State Agriculture...

New in 2012 and is excellent condition. Ready to make cheese tomorrow. Buyer arranges shipping. Located in northern PA. 700 Liter round Dutch cheese vat with all utensils necessary included.

The lid size is 23 1/2" wide X 45" long and slips over the lip on top of tank for a tight seal. It is FDA approved material of 100% polypropylene in natural finish of white. Outside tank size 30" wide X 60" long X 42" high.

For more information and pictures contact by email Motor operates on 220V. Ideal for a starting cheese making business. Mounted on wheels. Double wall stainless steel cheese vat (500 liter) complete with knives, whey valve, lid, speed control and liner.

1980 667C Ranger Skidder Parts Machine Only 453 Detroit Block Front and Rear ends good Transmission is good.

This sharp cheddar cheese wheel comes sealed in durable black wax to keep it protected during shipment. Located in the quiet town of Hallam, Pennsylvania, York Valley Cheese Company products ensure small-town excellence that has been passed down through...

*A pouch has been incorporated inside the rug over the kidney's where a single use heat pad can be place where the newborn will benefit most. *The odourless liner is a double-sided thermal fabric that wicks moisture from the skin and circulates the animals...

This sharp cheddar cheese wheel comes sealed in durable red wax to keep it protected during shipment. Located in the quiet town of Hallam, Pennsylvania, York Valley Cheese Company products ensure small-town excellence that has been passed down through...

We are reliable,competent , safe , fast and 100% guaranteed . Price ranging from $150 -$500 Price ranging from $150 -$500 We have been shipping goats for over 25 years now , with us you are secured .

Will not be disbudded. NPGA Registered Pygmy Doeling, light caramel, up to date on all shots and worming.

Sells with ABGA papers in hand, shown at the Il State Fair Placed 4th in the Junior Show Must sell asap, Make offer. Fullblood Buck born 5-01-2012 Dam is a 2 DOX CD'd Salute Daughter and sire is BCBG Street King

They are of very excellent health conditions. Livestock and fowls breeding we are number in producing quality alive animals for dairy, beef and leather purpose. Our pregnant heifers are from 1 to 8 months pregnant .

Gotta love that Latin Their scientific name, Pseudotsuga menziesii , literally labels this tree species as a ‘false' ( pseudo ) ‘fir' ( tsuga ). The common name honors David Douglas, a Scottish botanist and collector who first reported the extraordinary...