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Lobster Fishing In Maine

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FreshDirect Lobster Ravioli
★★★★★
Prices start at : 9.99 USD / ea

We slow-cook the decadent sauce with tangy tomatoes, caramelized onions, a touch of cream, a sprinkle of parmesan and a shot of pepper-infused vodka. The whole dish gets fresh basil leaves for a fragrant finish.
  • Total Fat: 80g
  • Total Carbohydrate: 375g
  • Dietary Fiber: 30g
  • Dietary Fiber 2g: 8%
  • Calories: Calories From Fat 130
United States
Maine
Royal Dorade, Farm-Raised
★★★★★
Prices start at : 8.99 USD / lb

Foodie travelers have previously met dorade under a variety of names, such asin France. Known in the culinary world as 'king of the sea bream family" for its superior texture and taste, this tender white fish with shimmering silver skin transforms when...
  • Dietary Fiber 0g: 0%
  • Cholesterol: 300mg
  • Saturated Fat: 25g
  • Total Fat: 80g
  • Total Carbohydrate: 375g
United States
Maine
Wild King Salmon on a Cedar Plank
★★★★★
Prices start at : 23.99 USD / ea

In mere moments, you'll taste the smoky, outdoorsy flavors imparted by charred cedar... You might just fall in love with salmon all over again.Cedar-plank cooking is an outdoor activity — please don't try this item in your oven, folks.
  • Total Fat: 80g
  • Cholesterol: 300mg
  • Saturated Fat 1g: 5%
  • Calories: Calories From Fat 35
  • Sodium: 2,400mg
United States
Maine
Wild Flounder Fillet
★★★★★
Prices start at : 21.99 USD / lb

Its finely textured flesh is meltingly soft. So soft, in fact, that you need to be particularly careful not to handle it too much while cooking or it may fall apart. In fact, it has one of the mildest flavors of anything with fins.
  • Dietary Fiber: 30g
  • Calories: Calories From Fat 20
  • Sodium: 2,400mg
  • Saturated Fat 0g: 0%
  • Saturated Fat: 25g
United States
Maine
Wild Snapper Fillet
★★★★★
Prices start at : 29.99 USD / lb

Snapper is versatile — a go-anywhere, do-anything kind of fish. It can stand on its own, simply grilled or broiled, or go under cover of almost any kind of sauce. It's flaky and tender, with a mild, delicate, distinctly unfishy flavor.
  • Dietary Fiber: 30g
  • Saturated Fat: 25g
  • Total Fat: 80g
  • Calories: Calories From Fat 15
  • Sodium: 2,400mg
United States
Maine
Wild Alaskan Black Cod Fillet
★★★★★
Prices start at : 27.99 USD / lb

Thanks to a high fat content, every buttery bite of black cod provides texture and flavor that's vastly different from the lean Atlantic cod with which most East Coast diners are familiar.
  • Dietary Fiber: 30g
  • Dietary Fiber 0g: 0%
  • Sodium: 2,400mg
  • Calories: Calories From Fat 160
  • Total Carbohydrate: 375g
United States
Maine
Turbot Chop, Bone-In
★★★★★
Prices start at : 12.99 USD / lb

Cooking it whole makes a dinner party statement, while roasting the fillets on the bone is a revelation of flavors and textures. (from the vendor) The stark white flesh is satisfyingly firm with large flakes, which means it holds together well during...
  • Total Carbohydrate: 375g
  • Cholesterol: 300mg
  • Total Fat: 80g
  • Dietary Fiber: 30g
  • Saturated Fat 1g: 4%
United States
Maine
Whole Turbot, Farm-Raised
★★★★★
Prices start at : 9.99 USD / lb

Cooking it whole makes a dinner party statement, roasting the filets on the bone is a revelation of flavors and textures. (from the vendor) The stark white flesh is satisfyingly firm with large flakes, which means it holds together well during cooking...
  • Saturated Fat 1g: 4%
  • Dietary Fiber 0g: 0%
  • Calories: Calories From Fat 30
  • Saturated Fat: 25g
  • Dietary Fiber: 30g
United States
Maine
Wild Yellowfin Tuna Steak
★★★★★
Prices start at : 24.99 USD / lb

Yellowfin steak has a wonderful, slightly chewy, meaty texture, and is good grilled, broiled, or roasted. But it's best just seared and served rare. These tuna are a bright medium red — darker than albacore but lighter than bigeye.

0%

    • Cholesterol: 300mg
    • Dietary Fiber 0g: 0%
    • Saturated Fat 0g: 0%
    • Total Fat: 80g
    • Total Carbohydrate: 375g
    United States
    Maine
    Ocean Perch Fillet, Family Pack
    ★★★★★
    Prices start at : 10.99 USD / lb

    This sweet moist white flesh of this variety of deep water rockfish marries well with the flavors of the Mediterranean. Ocean perch's lean, firm texture makes it perfect for soups, stews or quick saute.
    • Saturated Fat: 25g
    • Calories: Calories From Fat 20
    • Dietary Fiber 0g: 0%
    • Total Fat: 80g
    • Sodium: 2,400mg
    United States
    Maine
    Branzino, Farm-Raised Whole
    ★★★★★
    Prices start at : 9.99 USD / lb

    A fish long prized in Europe, branzino has a delicate yet firm texture, which perfectly complements its mild, sweet flavor. Roast it whole with lemon, olive oil, and herbs, or try pan-searing and finishing it Provencal-style to transport your dinner guests...
    • Saturated Fat 0.5g: 3%
    • Calories: Calories From Fat 20
    • Total Carbohydrate: 375g
    • Sodium: 2,400mg
    • Saturated Fat: 25g
    • Dietary Fiber 0g: 0%
    United States
    Maine
    Wild Halibut Fillet
    ★★★★★
    Prices start at : 25.99 USD / lb

    The combination of sweet flavor and silky, firm texture makes halibut one of the most popular fish around. You can use almost any cooking method with halibut — we like it marinated in teriyaki and grilled just until it's opaque.

    0%

      • Dietary Fiber 0g: 0%
      • Total Fat: 80g
      • Sodium: 2,400mg
      • Saturated Fat 0g: 0%
      • Saturated Fat: 25g
      United States
      Maine
      Local Whole Wild Black Sea Bass
      ★★★★★
      Prices start at : 9.99 USD / lb

      The skin retains beauty even when scaled and cooked, making this fish a popular choice for elegant presentations. , these dayboat-caught black bass, often called sea bass, are attractive fish with sweet, white, firm flesh similar in flavor to red snapper...
      • Total Carbohydrate: 375g
      • Saturated Fat: 25g
      • Calories: Calories From Fat 25
      • Cholesterol: 300mg
      • Total Fat: 80g
      United States
      Maine
      Whole Wild Snapper
      ★★★★★
      Prices start at : 12.99 USD / lb

      Snapper is versatile — a go-anywhere, do-anything kind of fish. It can stand on its own, simply grilled or broiled, or go under cover of almost any kind of sauce. It's flaky and tender, with a mild, delicate, distinctly unfishy flavor.

      0%

        • Total Fat: 80g
        • Dietary Fiber 0g: 0%
        • Saturated Fat 0g: 0%
        • Saturated Fat: 25g
        • Total Carbohydrate: 375g
        United States
        Maine
        Farm-Raised Tilapia Fillet
        ★★★★★
        Prices start at : 7.99 USD / lb

        Although tilapia (which you may know as St. Peter's fish) has a slightly firmer texture than sole, it's an easy substitute — and it won't blow your dinner budget. This is a mild fish with a pleasant, light taste and a big flake.
        • Dietary Fiber 0g: 0%
        • Dietary Fiber: 30g
        • Calories: Calories From Fat 18
        • Cholesterol: 300mg
        • Saturated Fat: 25g
        • Potassium: 5%
        United States
        Maine
        Wild Sockeye Salmon Individually Wrapped Fillets, Family Pack, Frozen
        ★★★★★
        Prices start at : 28.99 USD / ea

        Always sustainably caught, the fish are immediately frozen and individually packaged within hours of reaching port. Flash-frozen by fishermen at the height of freshness, this Wild Alaskan Sockeye, or "Red Salmon," is known for its good-for-you oils and...
        • Total Carbohydrate: 375g
        • Sodium: 2,400mg
        • Calories: Calories From Fat 35
        • Saturated Fat: 25g
        • Cholesterol: 300mg
        United States
        Maine
        Organic Farm-Raised Boneless Salmon Steak
        ★★★★★
        Prices start at : 21.99 USD / lb

        Just leave the netting on the steaks, grill or broil each side on high heat, then move the steaks to a cooler area of the grill or into the oven to finish cooking. We like them dressed in nothing more than a brief sear and a drizzle of teriyaki sauce.
        • Dietary Fiber: 30g
        • Calories: Calories From Fat 140
        • Cholesterol: 300mg
        • Saturated Fat 3.5g: 18%
        • Dietary Fiber 0g: 0%
        United States
        Maine
        Whole Ocean Perch
        ★★★★★
        Prices start at : 7.99 USD / lb

        The sweet moist white flesh of this variety of deep water rockfish marries well with the flavors of the Mediterranean. Ocean perch's lean, firm texture makes it perfect for soups, stews, or quick saute.
        • Total Carbohydrate: 375g
        • Cholesterol: 300mg
        • Sodium: 2,400mg
        • Dietary Fiber 0g: 0%
        • Calories: Calories From Fat 20
        United States
        Maine
        Wild Lemon Sole Fillet
        ★★★★★
        Prices start at : 24.99 USD / lb

        But it needs — and deserves — tender loving care, or it'll fall apart. Cook it simply: a little butter, a little parsley, a squeeze of lemon, and you've got yourself a main course.

        0%

          • Total Carbohydrate: 375g
          • Saturated Fat 0g: 0%
          • Cholesterol: 300mg
          • Dietary Fiber 0g: 0%
          • Dietary Fiber: 30g
          United States
          Maine
          Wild Cod Fillet, Family Pack
          ★★★★★
          Prices start at : 13.99 USD / lb

          Whether you poach it with spinach, roast it with vegetables, or saute it with a butter sauce, you can count on cod. This is cod at its best — moderately firm-fleshed, large-flaked, moist and mild.
          • Dietary Fiber: 30g
          • Dietary Fiber 0g: 0%
          • Sodium: 2,400mg
          • Total Carbohydrate: 375g
          • Saturated Fat: 25g
          United States
          Maine
          Wild Chilean Sea Bass Fillet, Previously Frozen
          ★★★★★
          Prices start at : 34.99 USD / lb

          If you've eaten it, you know why. Chilean sea bass is semi-firm and has a rich, buttery flavor — not at all fishy. Fans say it reminds them of scallops. This fashionable fish is a relative newcomer to the American food scene, and its popularity has skyrocketed.
          • Total Carbohydrate: 375g
          • Sodium: 2,400mg
          • Calories: Calories From Fat 25
          • Saturated Fat 0.5g: 3%
          • Saturated Fat: 25g
          United States
          Maine
          Whole Dover Sole, Farm-Raised
          ★★★★★
          Prices start at : 12.99 USD / lb

          Because it's firm and flat, Dover sole is perfect for pan-frying—we like to cook it in brown butter until the edges crisp. Pair with roast potatoes and grilled asparagus spears for an elegant dinner party entree.
          • Dietary Fiber 0g: 0%
          • Total Carbohydrate: 375g
          • Sodium: 2,400mg
          • Dietary Fiber: 30g
          • Cholesterol: 300mg
          United States
          Maine
          Rainbow Trout, Farm-Raised Butterflied
          ★★★★★
          Prices start at : 9.99 USD / lb

          Cut straight to the fish. There are few fish that compare to a beautiful, fresh rainbow trout. It has a lovely white to pale yellow color and a rich, herby flavor that set it apart.
          • Dietary Fiber: 30g
          • Total Fat: 80g
          • Total Carbohydrate: 375g
          • Cholesterol: 300mg
          • Sodium: 2,400mg
          United States
          Maine
          Wild Atlantic Cod Individually Wrapped Fillets, Family Pack, Frozen
          ★★★★★
          Prices start at : 24.99 USD / ea

          The fish are immediately frozen and individually packaged within hours of reaching port. Flash-frozen by fishermen at the height of freshness, this moderately firm-fleshed, large-flaked cod is sustainably caught in the cold waters off of Iceland.
          • Sodium: 2,400mg
          • Cholesterol: 300mg
          • Total Fat: 80g
          • Saturated Fat: 25g
          • Total Carbohydrate: 375g
          United States
          Maine
          Local Wild Black Sea Bass Fillet
          ★★★★★
          Prices start at : 29.99 USD / lb

          Its skin retains beauty even when scaled and cooked, making these fillets a popular choice for gourmands. These locally caught black bass, often called sea bass, are attractive fish with sweet, white, firm flesh similar in flavor to red snapper or striped...
          • Sodium: 2,400mg
          • Total Carbohydrate: 375g
          • Saturated Fat: 25g
          • Saturated Fat 0.5g: 3%
          • Calories: Calories From Fat 25
          United States
          Maine
          Farm Raised Dover Sole Fillet
          ★★★★★
          Prices start at : 27.99 USD / lb

          Because it's firm and flat, Dover Sole fillet is perfect to dust in flour and pan-fry until the edges start to crisp. Top with browned butter from the pan and a squeeze of lemon for an elegant dinner party entree.
          • Saturated Fat 0g: 0%
          • Calories: Calories From Fat 20
          • Total Carbohydrate: 375g
          • Dietary Fiber: 30g
          • Total Fat: 80g
          United States
          Maine
          Farm-Raised Catfish Fillet
          ★★★★★
          Prices start at : 9.99 USD / lb

          If you're used to sole or snapper, try catfish instead. But plan for a few extra minutes for the dense flesh to cook through. It has a fabulous flavor — sweet and slightly fishy — with white, silky flesh that stands up to coatings and any kind of batter.
          • Cholesterol: 300mg
          • Saturated Fat: 25g
          • Calories: Calories From Fat 60
          • Saturated Fat 2g: 10%
          • Total Fat: 80g
          United States
          Maine
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