Kohlrabi Benefits

It is grown throughout the season in the North, and during fall and winter in the South. Sow 15 seeds/ft., 1/4- 1/2" deep, in rows 12-18" apart. Fertile, well-irrigated soil promotes rapid growth which makes for a sweeter flavored crop.

Excellent yields. 6,200 seeds/oz. Thin fresh market varieties to 4" between plants. Sow 15 seeds/ft., 1/4- 1/2" deep, in rows 12-18" apart. Harvest when roots are about 2-3" diameter; 8" diameter for storage varieties.If anything you purchase from us...

More uniform and refined than Korridor, which it replaced. Sweet flavor, crisp texture, and very clean skin. 120,300 seeds/lb. Packet: 100 seeds.http://www.johnnyseeds.com/vegetables/kohlrabi/fresh-eating-kohlrabi/korist-organic-f1-kohlrabi-seed-3752G.11.htmlKohlrabi...

Holds a long time in the field without getting woody. For earliest crops start in flats or plug trays and transplant. Thin storage varieties such as 'Kossak' to 10" between plants.

7-10 days, 68-86°F. Flesh is clear-white, tender and crisp. White Vienna kohlrabi features globe-shaped bulbs that are light green. 8,000 seeds/oz.; 1-1/2 lbs./acre.

Fall-grown kohlrabi is less likely to get woody as it gets larger. For extended harvests, plant every 2-3 weeks. Transplant outside when there are 6-8 true leaves and nighttime temperatures remain above 40°F.

8,000 seeds/oz.; 1-1/2 lbs./acre. Purple Vienna kohlrabi is a hardy vegetable with flat globe shaped bulbs, purple reddish skin and white flesh. 7-10 days, 68-86°F.

Using Reemay or Summer Insect Barrier can also provide control. Using larger transplants helps reduce damage. Only 1/4 inch long, white, and very active, they eat the root hairs of developing plants.

Reapply as necessary. Only 1/4 inch long, white, and very active, they eat the root hairs of developing plants. In some areas of the US, symphylans (also known as garden centipede) can severely impede the plant growth of many crops.

Days to maturity are calculated from date of direct seeding. For spring-sown kohlrabi: harvest when less than 2-4 inches in diameter. Using floating row covers such as Summer Insect Barrier can also provide control.

Days to maturity are calculated from date of direct seeding. For spring-sown kohlrabi: harvest when less than 2-4 inches in diameter. Using floating row covers such as Summer Insect Barrier can also provide control.

Contact your local county extension agent if you suspect you have a problem. Reapply as necessary. See Brassica Insect Information below. Add 1 tablespoon of molasses. Crisp, delectable flesh is great on a veggie platter, or grated and incorporated into...

Days to maturity are calculated from date of direct seeding. For spring-sown kohlrabi: harvest when less than 2-4 inches in diameter. Using floating row covers such as Summer Insect Barrier can also provide control.

‘Konan,' a 2016 All-America Selection winner, is an all-star: extra-planetary good looks, lunar pale-green color, toothsome crunch, and sweetly refreshing, turnipy flavor. Housed in a container, ‘Konan' never fails to ignite astonished admiration.

Plants grow to 18" tall, with globes growing above the soil. Peel and remove all tough and woody parts before slicing and cooking. Purplish leaves and globes with mild turnip-cabbage flavor.

It's extremely early, too, and can be seeded directly before the last frost. A refined version of the old favorite, with a smooth, crisp texture and a mild, sweet flavor.

Crisp white flesh. Fertile, well-irrigated soil promotes rapid growth which makes for a sweeter flavored crop. Harvest when roots are about 2-3" diameter; 8" diameter for storage varieties.If anything you purchase from us proves unsatisfactory, we will...

Flavor is mild, sweet, turnip-like. GARDEN HINTS: Use bulbs when the size of an apple before they become hard and woody. Ready for harvest 55 days from seed sowing. Round, above-ground "bulbs" with light green, smooth skin have creamy white, tender flesh.

Provide regular water, mulch for moisture retention and be sure to keep weeds to a minimal for best results.freestar.queue.push(function() { googletag.display("div-gpt-ad-300x250-ATF-1"); });You are probably wondering how long to wait for kohlrabi harvest.

Some of the heirloom varieties are the most resistant to pests and disease but may lack the size of some of the newer cultivars.Gigante is resistant, an heirloom and stores well. If you are growing this cool season lover in slightly warm temperatures,...

If you aren't quite ready to use it at, you may wonder how to store kohlrabi plants, and how long does kohlrabi keep? Storing kohlrabi leaves in this manner will keep them fresh and edible for about a week.Kohlrabi storage for the leaves is easy enough,...

These are used much likeKohlrabi greens are thick and taste best when cooked or steamed, but they are also eaten chopped in salads. There are many recipes for cooking kohlrabi leaves.are traditionally cooked down in a stock or flavorful broth.

The least hardy of all the cabbage members, kohlrabi is a cool season vegetable that is relatively easy to grow in fertile, well-draining soil but, like all veggies, it has its share of pest issues.

It is a terrific source of potassium and vitamin C, containing 140% of the RDA for vitamin C. When starting kohlrabi from seeds, plant the seeds about ¼ inch deep in rows that are 2 feet apart.

What's a good distance for kohlrabi seed spacing? Kohlrabi row spacing should be about 1 foot apart.freestar.queue.push(function() { googletag.display("div-gpt-ad-300x250-ATF-1"); });Once the seedlings have sprouted and have a couple of true leaves, thin...