Prices start at : 26.21 USD / Case
Similar to sorbet, Italian ice, also called water ice, is dense, flavorful, and made with water, sugar, and juices. This means that the refreshment will thaw consistently, have minimal ice chunks, and have a smooth consistency.
- ✓ Mix 2 gallons of base with 2 1/2 gallons of water for a 20 quart batch freezer or soft serve machine
- ✓ Kay Kosher
- ✓ Neutral color and flavor is great for ice cream shops and concession stands
- ✓ Create your own signature Italian ice recipes by adding your favorite flavoring
- Package Size: 1 gal.
- Style: Gallon Containers