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—Lynn Pugh, as told to Cory Hershberger This article originally appeared in the March/April 2017 issue of Hobby Farms. But Lynn's knack for education resurfaced after a few years, and in 2007, she worked with Georgia Organics, a nonprofit that ­focuses...

The farm also offers a venue space for rustic farm weddings, where guests enjoy communing with the animals during a country wedding and reception in its pastures. Bring to a boil, then turn down heat and simmer for 10 minutes, until the chia seeds have...

Lynch takes a special interest in farm dairies; since in 1992, he has lobbied to increase the opportunities for dairy farmers interested in selling raw organic milk, which is illegal in most of the United States; farmers could be prosecuted by jail terms...

See how many other producers are making the types of products that you want to make. When You Visit Check out Fiore di Capra's booth at the Heirloom Farmer's Market at Rillito Park in Tuscon, Sundays from 8 a.m. to noon (summer) and 9 a.m. to 1 p.m. (winter).

We offer tours and on-farm dinners out of our food truck, and group farm retreats. Farmers: Nate Olive and Shelli Brin-Olive Location: Frederiksted, St. Croix, U.S. Virgin Islands Specialty: Certified Organic farming and agritourism Growing up on the...

Trish Jenkins TJ: For our scale and management goals, bicycles really are the most appropriate tool. Why reinvent the wheel? Also, delivering by bicycle offers us a chance to stop and visit with neighbors, something we wouldn't be able to do if loaded...

Your livestock will tell you what they need if you choose to listen. Kentucky's first Animal Welfare Approved farm is run by two women in the heart of the Bluegrass. The Samutin family's love of cooking with fresh, quality ingredients led these former...

Start Small You'll hear this from farmers time and time again. Take On the Challenge There's no doubt that growing a small garden plot to a successful vegetable business is no easy task, but Marks and the others at Sleeping Frog Farms want to see other...

Although Bourne advertises the benefits of aquaculture, he also raises awareness of certain detriments. No small article can do it justice. This ancient practice is turning heads again today.

Scottie Jones The family is also in the process of building a workshop with hot running water and an outdoor shower, a pole barn with a cement floor for their tractor, and a loafing shed to increase cover for the sheep.

There are a few neighboring ranches closer to the main road. McKenzie made an architectural design of his and his wife's dream house, consulted an architect, rented a tractor and the McKenzie Inn Bed-and-Breakfast was soon built.

But this way of life—and the communities based on it—is dying out fast. With 10,000 acres located 20 miles east of Clifton, Ariz., in Mogollon Rim Country, Cold Creek Ranch is a working cattle ranch that specializes in 100-percent grassfed beef .

Firsthand Advice Hold tight onto your dreams and your intention because it's a big ride—they'll keep you inspired in the face of the many challenges of farming. With steady intention, this farmer turned a 40-acre organic farm into a booming business...

The farm keeps many active hives on the property to pollinate crops and produce honey for meals served at the inn's award-winning restaurant, La Merienda. « More Farm Traveler » Tags lavender , Lists

What do you grow? With hydroponic technology and a controlled-environment greenhouse, you can grow premium quality produce with a minimum amount of space, water and fertilizer. The family decided they wanted to find a way to farm for a longer period of...

Sugarbush was named “Best Cheese and Maple Syrup Stop in Vermont” by Yankee Magazine , and Luce received “Travel Person of the Year” award by Vermont's tourism department. Because it's all-natural with no preservatives, refrigerate it after opening.

Honey from the same bees can also be used to make honey-roasted almonds. « More Farm Traveler » Tags almond trees , almonds , Lists Growing Almonds Grow almonds anywhere you can grow cherries or apricots, but don't expect to a harvest for about two...

“We are able, via platforms like Facebook, Instagram and my blog, to relay to our customers how we raise our animals and what we have for sale,” MacLean notes. When middle class Americans are struggling to pay their own mortgages, their morals seem...

She hopes to get into local farmers markets and stores this year, making the cheese more available to the retail market. Students and groups of teachers come to see the animals and learn about milking and cheesemaking.

Don't keep “open to the public” business hours, as Dumas puts it. Get the community involved. Despite only having sporadic part-time workers to help on the farm over the years, Dumas has grown RichCrest considerably.

Like many small-scale farmers, Welty Mandarins isn't yet at the point that James can quit his full-time job and farm exclusively, but they hope that within the next five to seven years, their farm will continue to thrive and expand, and James will be...

Although Hen was already on active livestock guardian duty, residing full time with the flock, she was still just a puppy excited to see people. “It's neighbors helping neighbors, and together, we're building a stronger community,” Wendy says.

The landscape is equally as beautiful and in its natural state—desert flowers and cacti are everywhere. The smell of fresh basil, Swiss chard, bok choy and arugula float through the air as I arrive at Triangle L Ranch Bed-and-Breakfast, in Oracle, Ariz.,...

The Heiningers have continued to diversify the ranch over the past 15 years, now raising heritage-breed cattle and sheep for meat and chickens for meat and eggs , harvesting produce and herbs from their gardens and greenhouse, and create nationally award-winning...

If your next farm trip leads you to Oregon, consider staying in one of these bed-and-breakfasts to get the full experience. Abbey Road B & B Carlton 503-852-6278 Barking Mad Farm Enterprise 541-26-0360 Bella Vista Hood River 541-386-1545 Clear Creek Inn...

Even with plenty of promotion and professional management, many marginal U-picks are having trouble competing against supermarket chains that offer ever-higher quality and assortment, as well as low prices.

“I wanted to promote a healthy lifestyle and help others eat nutritious, locally grown food. While those might be fun to grow, they were more appreciated as an occasional twist in the CSA share rather than as regular items.