Prices start at : 8.89 USD / Each
Or, try making classic New York egg creams by mixing chocolate syrup, seltzer water, and whole milk. Drizzle chocolate syrup over ice cream cakes, parfaits, pancakes, waffles, and anything else you can think up to deliver decadent flavors to your guests!
- ✓ Rich, chocolate flavor and aroma
- ✓ Great for ice cream parlors, bakeries, restaurants, and cafes
- ✓ Fat free
- ✓ The only chocolate syrup for the traditional egg cream
- Package Size: 1 gal.
- Flavor: Chocolate
United States
North Dakota