How To Eat Lobster

In modern times, the hunting and gathering we humans do for food is more about researching than foraging. Bluebells are in the borage family, and borage is a winner for many reasons in the permaculture world .

We did plant a few other cole crops, like Brussels sprouts, cabbage , cauliflower and broccoli Romana, but it's the green broccoli that are really doing the best at this moment. I miss that activity, and this morning when I took the broccoli pictures...

Run the fruit through a food mill to remove seeds.Wash the persimmon seeds, and remove any pulp that may remain. During hard times, the persimmon has been used as a survival food.Ripe persimmons are orange-red to dark brown in color.Choose persimmons...

I ended up with three softball-sized cantaloupes . At home many things sprouted amid the geraniums. Whether topped with ice cream or splashed with orange liqueur, melons are easy to dress up.

They have a lightly sweet melon-like flavor that you will go bananas for.Unlike regular pears, Asian pears are sold ripe. They will maintain their crispy texture for a while after being picked.

Likewise, in coastal areas where seafood is a common staple, naturally, you would find clam, shrimp and lobster shells in compost bins.What you put in your compost bin is up to you, but the key to great compost isproper balance of nitrogen rich “greens”...

Grasp the petals between the thumb and fingers of one hand and the blossom stem in the other hand. The fast way is fill the water trays and freeze until the ice is slushy, and then tuck in a petal or two.

Many other companies also carry these seeds. I spread the seeds out on a paper towel to dry. Do you wish your kids would eat more vegetables? It grows like most any other squash plant; likes warm weather and sunshine with plenty of water.

The fruit of a number of other cactus varieties are also edible. They even make an alcoholic beverage from the prickly pear in the Caribbean. The prickly pear (the variety most often eaten) grows despite even the harshest conditions, making it a popular...

Plus, these antics keep pests in the garden to a minimum. It gives them something to do and probably makes them feel very special when they locate a particularly juicy bug. Photo by Audrey Pavia Mr. Molly after digging through the bark for bugs.

Sprinkle in some sugar to taste. You can also mix it into another spread, such as cream cheese, to give the cheese a slightly fruity flavor and to reap the antioxidant benefits. First, wash the outside peel with soap and water, and rinse it thoroughly.

She writes from a still-bucolic but ever-more-suburban town in the New York City ‘burbs. Brown it in 2 to 3 tablespoons of olive oil in a heavy casserole. Move the rabbit pieces around so the onion, et cetera, will soften in the fat, too.

Use a sharp, sturdy knife to cut around the top of the pumpkin, then carefully remove the “lid.” Use a large metal spoon to scrape out the seeds and stringy pulp, then put the seeds and pulp in a large bowl of water.freestar.queue.push(function()...

Click here for a nice list of various edible bugs. I haven't tried raising worms and crickets together, but it seems like a natural combination. I have raised a lot of worms, and I have a big box full of them now that I use to process our kitchen waste.

You can even stuff the larger leaves, like you would grape leaves. The sooner you use them, though, the fresher they will look.Your nasturtiums will taste best under the right growing conditions.

Watermelons are 92 percent water. There are more than 1,200 different varieties of watermelon. A ripe, ready to eat melon will cut with little effort–you shouldn't haven't to apply a lot of weight while cutting.Inspect the inside of the watermelon.

Allow to stand overnight.Strain the mixture the following morning, and add the water. Dealing with chewing insects is one of the most difficult aspects of raising pepper plants, however there are a number of safe methods for getting rid of these insects...

Amend soil at a depth of 2 to 3 inches with a 10-20-10 fertilizer prior to planting. Sprouted onions are perfectly usable and even the sprouts may be used. Keep onions away from potatoes because these absorb the ethylene gas and moisture from onions and...

Apply the repellent over and around the rose bushes to deter the critters from damaging the plants. Dig a trench 2 feet deep and 24 to 36 inches wide if rabbits are damaging your roses, or keep the fence 6 feet high and flush with the ground to prevent...

Check out the source. This will keep kids happy for miles. Courtesy iStock/Thinkstock Vacation food doesn't have to be fast-food. Don't be afraid to ask a seller if they grew the produce or bought it off a truck from Florida.

You just need to know how to pick cactus pads and how to prepare them. The plants grow especially well in desert type areas and adult plants can produce 20 to 40 pads per year. Just remember, as with any plant, ensure that at least 2/3 of the pads remain...

Ferns produce a toxin in their leaves that discourages most vertebrates from eating them, although dinosaurs ate these plants in large quantities before their extinction. Most insects and animals that eat ferns only eat specific species of fern during...

Willy Street Co-op allows participants to take the challenge for two weeks or the entire month. Participants can find local foods at the Co-op and local farmers markets as well as community-supported agriculture programs and their own backyards.

Red-orange marigold petals look spectacular on top of a grain salad but can be bitter. Calendula in salve form is prized for its healing properties, but the orange and yellow blossoms are edible.

Christy took me for a ride in the hills on Saturday morning. I get this craving for the open road and the need to see […] As soon as I unpacked, I laid down on a lounge chair in the backyard and watched the chickens bed down for the night and my horses...

Right in the middle of National Eat Your Vegetables month comes Eat Your Vegetables Day on June 15—today! What will you do to celebrate? *Experiment, but eggplant, zucchini, tomatoes, potatoes and fennel are more or less traditional in the south of...

All organisms need energy and certain basic nutrients to survive. Many organisms find these resources by eating other organisms. Many shrubs have evolved adaptations that help to defend them from herbivores; Japanese privet, for example, is poisonous...