How To Cook Bulgur Rice

I figured if I was heating up the oven anyway, I might as well use that heat to increase the layer of seasoning on my pot! I did find that higher temperatures gave a harder, blacker coating than my first attempt, at 350Now your pan is seasoned and ready...

But sometimes fancy ingredients just complicate the offering. She needs to have everything done and in place, before she takes off to do her daily duties of driving one of the Lyon County school busses.

Just as your garden is potentially a healthy and economical source of ginger, brewing ginger beer or ale is a great way of using it. The popularity of ginger beer was still rising in England, Canada and the United States, leaving ginger ale to remain...

BASIL (Ocimum basilicum) is derived from the Greek word 'basileus', which means King. What I can share with you is my love for the many varieties of basil, along with the nutrition profile and popular culinary uses for sweet basil.

With a huge plant like this, I have learned to be very creative when it comes to using rosemary. I sell plants, make bath products and cook with it as well. Out of all of the herbs I grow, rosemary is the easiest to propagate and care for.I begin with...

A muslin bag filled with lavender imparts a wonderful scent to your laundry in the dryer, just like the ladies in the past used to lay their clothes over the lavender bushes to dry!You can even cook with lavender! Try adding 1 tablespoon to your favorite...

Add the chopped tomatoes and juice and simmer until thickened. This will take about ten minutes if you use fresh tomatoes and five minutes for canned. You may season with salt and pepper to taste.

Take beets for example. In some places, particularly in the south, whole kernels are still called big hominy and the ground ones are known as little hominy. The mill was used to crack hard kernels of dried corn into coarse meal.

The sauce can be poured on greens, peas, butterbeans, and other vegetables for seasoning, and the peppers can be eaten.A combination of banana peppers and cayenne peppers makes an excellent pepper sauce.Cornbread must, of course, be served with this meal.

After they are dry, strip the leaves from the branches and store them in clean containers. Dried leaves will be bright green and crumbly. Herb gardeners are anxious to include this plant in their gardens for its usefulness and novelty.

You can also add cilantro to Chinese-style soups, stir fries and sauces.In North African cooking, cilantro is often used to flavor meat dishes (especially meatballs), and often makes an appearance as a garnish for sweet potato or peanut soup.Cilantro...

An actual coconut on the tree looks somewhat like a green football, and it is about that size.When we want fresh coconut, we need to find someone willing to climb to the top of some very tall trees to cut one (or more) down.

And letting the leaves get larger means you'll have that much more fresh basil to enjoy.Pinching to control flowering is also useful if you plan toasil often comes true for me from saved seeds regardless, butcan happen if you're growing more than one...

So sherry is fermented grape juice that is fortified with more fermented grape juice (like brandy). Sherry traditionally lasts longer than other wines and it probably does not need to age further.

The original purpose was to preserve the fruit, which was important before fresh fruit was readily available year round. Fruits preserved by these methods may not be shelf stable, and should be refrigerated.

I have seen cauliflower described as ?a wimp's broccoli?. This sounded too much like "shoe flower" in English to be marketable, and ‘cole flower' or ‘cauliflower' was adopted instead.There are dozens of types of cauliflower with variations from the...

Zell, Wikimedia GNU Free documentation LicenseProcessed oats: photo by Bill Ebbesen, copyright free through Wikimedia Commons, all usesQuaker Oats advertisement: public domain, expired copyright, via Wikimedia CommonsDry oat heads 2: photo by Josef Stieranka,...

Taste it, then season to taste with salt and pepper. Dill is a favorite food of the black swallowtail butterfly. It is served with gravlax (salmon cured in salt, sugar and dill, a preparation which echoes the flavors of the sauce).As the salmon example...

During the years I've learned different ways of how to preserve herbs through the winter. Fresh dill leaves are also added to fresh cabbage and green bean casserole, the last one also needing some parsley.

I guess it's only we delicate North Americans who can't stomach an oil named "rape."The seeds are pressed to produce Canola oil (or canola oil; in 1982 canola became a non-licensed, non-capitalized word), which is then refined.

(Oil sprays should only be used in the morning or evening - not at midday. Researchers think there may be a connection between joint stiffness and solanine, the toxin in nightshades that makes them somewhat poisonous.The good news is that eggplants provide...

The herb is a "must" in traditional recipes for black bean soup, refried beans and charro beans. But it can easily grow out of its intended bed. When your garden gives you an over-abundance of summer tomatoes, it is a good time to cook up a batch of pizza...

The truffle is an expensive, highly sought-after fungus about the size of a walnut, famous in French cuisine, and grows 15-20 inches deep among the roots of trees. (Think underground mushrooms.) They are indeed hunted with female pigs capable of sniffing...

Ironically (for a so-called garden writer) I'm zucchini-impaired, and used to be butternut-challenged as well. There lies, until spring thaw, my new squash bed.When the robins return, I have a readymade raised, and organic content fortified, planting...

Many people consider chives the easiest herb to grow. This may be because they start so easily from seed, and grow into dense grass-like clumps. A little bit of the herb goes a long way, so even a small chives bed can feel like more chives than you will...

Of sour cream.Is a separate bowl, stir together 2 ½ cups of flour, a teaspoon of salt, a teaspoon of baking powder and half a teaspoon of baking soda.In the bowl of a mixer, combine half a cup of butter with a cup of sugar.Beat until light and fluffy,...

Or sprinkle on a little shredded cheddar. Light creamy soups also look elegant with a dusting of paprika or other colorful spices.12. Experiment with the textures of these ingredients until you find what matches the flavors of the soup.