Hot Peppers Seed Pepper Seeds For Sale In Irving

Don't let the “Peach” name fool you! This has plenty of heat! A flavorful habanero pepper that is great for container plantings and patio gardens. A high yielding plant, bearing large crops of crisp, golden fruits that blush with color.

The dark green fruits are traditionally eaten green but also make fine chipotles if allowed to ripen to red. 14,520 plants), 12" between plants in rows 36" apart.If anything you purchase from us proves unsatisfactory, we will either replace the item or...

Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. When the third true leaf appears, grow the plants at a minimum night temperature of 53-55°F (12-13°C) for 4 weeks.

Start early indoors and transplant well after last frost. Scovilles are a measure of heat. Don't be fooled by the appearance of this pepper. Although it looks like a habanero, Tobago Seasoning is only mildly hot.

Start early indoors and transplant well after last frost. Scovilles are a measure of heat. Large Red Cherry Hot is prolific and very hot. Bears heavy crops of 1” x 1 1/2” medium-green to red nearly round fruit.

Grow seedlings at 62°F night temperature and 70°F day temperature. Jalapeno JB F1 Hybrid is a strong and productive variety with deep green fruit. Scovilles are a measure of heat.

With a rating of 25,000 Scovilles, these very hot peppers definitely have a big “bite”. Count Dracula has black leaves and peppers that mature from black to red. This pepper plant grows to up to 24″.

Grow seedlings at 62°F night temperature and 70°F day temperature. Ghost Pepper / Bhut Jolokia is one of the hottest peppers in the world with 350,000-1,000,000 Scoville units. Scovilles are a measure of heat.

Just a touch of heat with tangy flavor. Beaver Dam was brought from Hungary to Beaver Dam, Wisconsin in 1912 by the Joe Hussli family. This is a great pepper for adding to sandwiches or stuffing.

Get a head start with our garden ready pepper plants. The Early Jalapeno variety produces early and continuously great peppers. These fruits have a dark green, thick skin that forms to the shape of a cone.

Originated in Ohio, so is a vigorous producer in northern climates. Pimento, aka Sheepnose, is a beautiful sweet pepper, ripening from green to red. The fruits are round, oblate, and gorgeously ribbed.

Bastan's fruits are smooth, making them easy to peel for chile rellenos. 14,520 plants), 12" between plants in rows 36" apart.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.

Get a head start with this early maturing pepper. The Early Jalapeno variety produces early and continuously great peppers. These fruits have a dark green, thick skin that forms to the shape of a cone.

6-6 1/2" long, and the plant is bigger and more productive. 14,520 plants), 12" between plants in rows 36" apart.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.

Produces average yields of blocky fruits, with 4-5 lobes that measure 4″x6″ in size. Blocky, thick skin pepper turning from green to bright orange when mature. This is the sweetest bell pepper we have tasted to date.

IR indicates intermediate resistance. Plants perform best when grown in raised beds and covered with plastic mulch. They flourished and ripened during an unusually chilly summer at our trial farm.

Grow seedlings at 62°F night temperature and 70°F day temperature. Ancho (Poblano) is a mildly hot stuffing pepper. Scovilles are a measure of heat. Capsicum annuum unless otherwise noted.

Grow seedlings at 62°F night temperature and 70°F day temperature. Lower temperatures permanently reduce plant productivity. Tam Jalapeno is mildly hot that can be made even milder by removing the seeds.