Hop Shoots For Sale

High alpha acids make this a popular bittering hop in American pale ales and IPAs. Also used for dry hopping to add aroma. Balanced and aromatic. Named for the Washington State Centennial Celebration, which occurred in 1989, just before the public release...

Used in brewing for distinct, medium-strength herbal aroma as well as bittering qualities. Ripens in August.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates.

Here's why you need these Hops: Grows well in a diversity of regions Strong plant resistant to most diseases High Alpha Acid content, great for home brewing Distinctive flavor with citrus aroma A Centennial Hop Grows in Brooklyn Home brewers everywhere...

Live the dream—and grow your own. Dreaming of becoming a craft brewmeister? Herbaceous perennial's cool-green seed cones, once boiled, mixed with other ingredients, and fermented, endow beer with its beloved flavor.

Not available to Canada. Aroma type, 4.5-6% alpha acids. The plants form a dense foliage screen that bursts with blooms in summer. Hops reach 20-25 feet tall at maturity, dying back to the ground each winter in most climates.

Not available to Canada. Hops reach 20-25 feet tall at maturity, dying back to the ground each winter in most climates. Our hops are disease-resistant. If drainage is a problem, plant on hills several inches higher than the soil level.

Medium-size, compact cones are easy to harvest. Also related to Crystal, Liberty, and Ultra varieties. Each zone corresponds to the minimum winter temperatures experienced in a given area.

Each zone corresponds to the minimum winter temperatures experienced in a given area. The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Make sure that your hardiness zone lies within the zone compatability range...

Here's why: Incredible, fast growing vine Adds character and warmth to Trellises and fencing Key ingredient to homemade beer Thick, green foliage makes an excellent, functional screen Cheers to the Cascade Hops Plant If you're looking for a dense, green,...

Not available to Canada. Hops reach 20-25 feet tall at maturity, dying back to the ground each winter in most climates. Our hops are disease-resistant. If drainage is a problem, plant on hills several inches higher than the soil level.

Hop plants are very hardy perennials that require a support structure to climb. If drainage is a problem, plant on hills several inches higher than the soil level. Order early for best availability.

Not available to Canada. Aroma type, 4-6% alpha acids. The plants form a dense foliage screen that bursts with blooms in summer. Hops reach 20-25 feet tall at maturity, dying back to the ground each winter in most climates.

Ripens starting in August.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Turn your backyard into a hop yard. Mulch in winter for protection.

Ripens in early August.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Influential in the brewing industry. Originates from Oregon in 1976.

Soak seeds for 8 hours (do not re-use water). Lightly press seeds into soil media. Primarily used for wheatgrass for juicing. Sow seeds thickly and cover with an inverted tray. Keep moist by misting on a regular basis or use a leak-proof tray to bottom...

Lightly press seeds into soil media. 3,400 seeds/lb.Grow in a greenhouse, indoors under lights, or outside when the weather is warm 65°F (18°C). If mold becomes a problem in warmer conditions the bottom watering method should be used.

8,900 seeds/lb.Grow in a greenhouse, indoors under lights, or outside when the weather is warm 65°F (18°C). Some may not come off even with a gentle pulling; these plants should then be removed before harvest.Using a sharp knife or scissors, cut the...

Cut below where the leaves attach to the stems so each shoot will contain multiple leaves. Soaking nasturtium seeds before planting is not required. Place in plastic bags or sealed containers and refrigerate.If anything you purchase from us proves unsatisfactory,...

Harvest when 2-4 leaves have developed. Cover lightly with media as seeds require darkness to germinate. Sow seeds thickly in a single layer, and lightly press seeds into media. Germination occurs in 7–14 days.

Fill flats with 1–1½" soilless media. If mold becomes a problem in warmer conditions the bottom watering method should be used. Place in plastic bags or sealed containers and refrigerate.If anything you purchase from us proves unsatisfactory, we will...

1,950 seeds/lb.Grow in a greenhouse, indoors under lights, or outside when the weather is warm 65°F (18°C). Some may not come off even with a gentle pulling; these plants should then be removed before harvest.Using a sharp knife or scissors, cut the...

3,200 seeds/lb.Grow in a greenhouse, indoors under lights, or outside when the weather is warm 65°F (18°C). Some may not come off even with a gentle pulling; these plants should then be removed before harvest.Using a sharp knife or scissors, cut the...

Lightly press seeds into soil media. 3,750 seeds/lb.Grow in a greenhouse, indoors under lights, or outside when the weather is warm 65°F (18°C). If mold becomes a problem in warmer conditions the bottom watering method should be used.

Soak seeds for 8 hours (do not re-use water). Lightly press seeds into soil media. Green, heart-shaped leaves, pinkish stems. Sow seeds thickly and cover with an inverted tray. Keep moist by misting on a regular basis or use a leak-proof tray to bottom...

6,700 seeds/lb.Grow in a greenhouse, indoors under lights, or outside when the weather is warm 65°F (18°C). Some may not come off even with a gentle pulling; these plants should then be removed before harvest.Using a sharp knife or scissors, cut the...

Soak seeds for 8 hours (do not re-use water). Lightly press seeds into soil media. Sunflower shoots can be eaten fresh, added to salads, used as a garnish, or used in a wide variety of dishes.