Herbs Spices

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It's even ideal for making Southwestern favorites like tacos, guacamole, and homemade tortilla chips. Additionally, many chefs may find it convenient that they can either sprinkle or measure out the proper amount of this ingredient that's being called...

It's also popularly used in the pickling process for dill pickles. It adds a full-bodied flavor to seafood dishes, cold salads, and dips. However, for anything other than pickling, dill weed should be used sparingly, since its flavor can intensify over...

Perfect for use in salad dressings, marinades, sauces, and seafood dishes, Regal marjoram leaves have a delicate, sweet fragrance and a slightly sharp flavor. Marjoram is closely related to oregano, which is why its greenish-gray leaves look so similar.

It serves as a delectable counterpart to creamy dishes and curries. Per 4 servings of the dish you're preparing. A staple in every pizza parlor, McCormick crushed red pepper is often found alongside garlic powder, parmesan cheese, and other standard pizza...

This medley even comes in a handy 8 oz. Container that's perfect for use in a low- to medium-volume establishment. Their colors look especially great when stored in clear acrylic peppermills, which can show off this blend's interesting appearance.

This spice is reddish brown in color and features a woody, earthy flavor that is warming and sweet. Cinnamon sticks work well as both a seasoning and a garnish and are perfect for parties or catered events.

This blend will help cut down on the amount of salt used in your food and is perfect for meat rubs, chili, sauces, marinades, and soups. Quantities and will deliver a delightful savory flavor to all of your signature dishes.

This seasoning is perfect for cooking and garnishing a variety of meals, including salads, pizzas, subs, and sandwiches. Best of all, the entire label is removable and easily peels away to reveal the sleek, clear glass bottle underneath.

Cinnamon is one of the most popular spices used worldwide. With Regal ground cinnamon, you can get the familiar warm aroma and spicy-sweet taste for your signature dishes. Made from the dried inner bark of the cassia tree, this ingredient is versatile...

From salad dressings and macaroni salad to coleslaw, meat loaf, and soups, you can use this seasoning in a number of different styles of food. Celery salt is made by mixing salt and celery seed, which comes from the dried fruit of the Apium graveolens...

If you want to add a familiar, strong flavor to your foods without taking up extra prep time, then check out Regal granulated onion. Popular in cuisines around the world, onion has a pungent, slightly sweet taste that can accent a variety of different...

Regardless of the type of foodservice establishment you own, Regal chipotle powder is a pantry staple. Quantities and is commonly used in Mexican and South American cuisines. Regal chipotle powder is sold in 16 oz.

The flavor of cilantro is often described as a mixture of citrus and parsley, but with a bite. Cilantro is one of the oldest known and most popular herbs and is commonly used in Indian, Mediterranean, and Mexican cuisine.

Capable of being used in a variety of cooking and baking applications, Spanish saffron can be used to make bouillabaisse, paella, risotto, and other dishes. Was founded in 1899, initially creating flavorings to help make medicines taste better.

Containers and made without pepper to accommodate your restaurant's specific needs, and your customers will love its bold and zesty flavor. Whether you own a Mexican restaurant or Spanish tapas lounge, Regal adobo seasoning without pepper is sure to complement...

The sweet-spicy flavor of cinnamon enhances the taste of vegetables and fruits, while mellowing the tartness of fruity baked goods like apple pies. However, ground cinnamon should not be added to boiling liquids, as the liquid may become stringy and the...

Our Regal bay leaves even come in a handy 12 oz. Container, making them easy to use while cooking. Typically used in French, Moroccan, and Turkish dishes, this spice has a distinctively strong, spicy flavor.

Hot and flavorful, this flaky, red and orange spice includes the pepper seeds for even more texture and flavor. Derived from the same species of pepper as cayenne, crushed red pepper comes from the dried pods within the pepper.

This Regal onion salt is the perfect addition to any low- to medium-volume restaurant, cafeteria, diner, or other foodservice establishment. Onion salt consists of coarse-ground salt and granulated onion particles, allowing you to quickly and easily season...

A key ingredient in hot sauces and great for cooking, Regal ground cayenne pepper will kick up the heat of anything you make. Sometimes labeled as "red pepper," cayenne is ground from a blend of several particularly hot varieties of dried red chili peppers.

Container of Old Bay seasoning helps to ensure that you won't soon run out of this zesty kitchen staple for all of your cooking and seasoning needs. And by minimizing the amount of individual spices you must keep on hand, this blend frees up additional...

This convenient spice blend is ready-to-use and designed to cut down on the amount of individual seasonings used in your recipes or taking up space in dry storage areas. Quantities and is the perfect spicy-sweet blend for all of your breakfast dishes...

This spice is commonly used in French, Creole, and Cajun cuisines and often paired with rosemary, marjoram, and sage. Quantities and add a fresh and unique flavor to sauces, braises, and other roasted dishes.

For the best flavor in whole muscle jerky, it is recommended to let the meat marinate in the seasoning overnight in your refrigerator. Perfect for hunters, butcher shops, and meat departments, this seasoning is pre-mixed to save valuable prep time.

Regal onion powder is the perfect addition to your signature soups, stews, marinades, condiments, and meat dishes. Derived from the dried bulb of a perennial plant in the lily family, onion has a flavor similar to garlic, but much milder and slightly...

This ready-to-use seasoning has a pungent, zesty, and spicy flavor that is commonly used in Asian, Middle Eastern, Italian, and Latin American dishes. Container is also handy for any restaurants, diners, or bistros that commonly use granulated garlic...