Herbaceous Plant Medicinal Plant For Sale In Chesapeake

Care should be taken however, because all parts of the plant are poisonous. * Grown as a garden flower due to its unique flower shape.

It is the only species in the genus Sanguinaria , and is included in the family Papaveraceae and most closely related to Eomecon of eastern Asia. * Bloodroot ( Sanguinaria canadensis ) is a perennial , herbaceous flowering plant native to eastern North...

Plants are tolerant of a wide range of soil conditions, but will not survive if the soil becomes waterlogged or is too dry. * A very ornamental and long-lived plant, surviving in gardens for 50 years or more.

* Curled Dock ( Rumex crispus ), also known as Curly Dock, Yellow Dock, Sour Dock, Narrow Dock , sometimes as "narrow-leaved dock" (which properly refers to a variant of Sorrel ), and ambiguously as " garden patience " , is a perennial flowering plant...

It is also antibiotic and helps to relieve allergies. * Echinacea angustifolia ( Narrow-leaved purple coneflower , blacksamson echinacea ) is a herbaceous plant species in Asteraceae .

It is native to southern Europe . * A hardy perennial with gray or blue-gray rather frilly leaves, extremely fragrant (although many dislike the pungent scent); woody base; causes dermatitis in some people, for dry sunny places; also used medicinally...

* These curiosities are well worth growing, if only for the conversation factor! * The buds are known as "buzz buttons", "Szechuan buttons", "sansho buttons", and "electric buttons" * It is frost-sensitive but perennial in warmer climates.

* Linaria vulgaris ( Common Toadflax , Yellow Toadflax , or Butter-and-eggs ) is a species of toadflax ( Linaria ), native to most of Europe and northern Asia , from the United Kingdom south to Spain in the west, and east to eastern Siberia and western...

* The flower clusters can be french-fried to produce a carrot-flavoured gourmet's delight. * Daucus carota ( common names include wild carrot , (UK) bird's nest , bishop's lace , and (US) Queen Anne's lace ) is a flowering plant in the family Apiaceae...

* The root is boiled and eaten like salsify. Fleshy, sweet and succulent. The taste somewhat resembles salsify or parsnips. Wholesome and nutritious.A peppery taste. * Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera...

* Gentiana lutea ( Great Yellow Gentian ) is a species of gentian native to the mountains of central and southern Europe . Other names include 'Yellow Gentian', 'Bitter Root', 'Bitterwort', 'Centiyane', and 'Genciana'.

* Ranunculus acris is one of the more common buttercups across Europe and temperate Eurasia . Common names include meadow buttercup and tall buttercup . It is a naturalized species and often a weed in parts of North America, but it is probably native...

* Aristolochia serpentaria is a species of perennial flowering plant in the Aristolochiaceae (birthwort) family. The species is commonly known as Virginia snakeroot and is native to eastern North America, from Connecticut to southern Michigan and south...

The young shoots can also be cooked and used as a potherb. An essential oil from the leaves is used as a flavouring. They make an excellent flavouring in salads. The aromatic leaves have a very nice flavour that is somewhat liquorice-like.

The leaves have an aromatic apple scented adding to the tea flavor. * German camomile is a well known herbal remedy and is much used in the West. Synonyms are: Chamomilla chamomilla , Chamomilla recutita (correct name according to the Flora Europaea ),...

It is an herbaceous, perennial dicot native to eastern and central Canada and United States. Growing up to a meter tall, it lives in zones 4 to 9 in moist to wet soils. * It was believed by some native North American Indian tribes that if the finely ground...

* Datura wrightii or Sacred Datura is the name of a poisonous perennial plant and ornamental flower of southwestern North America. * The flowers are the most striking feature, being sweetly fragrant white trumpets up to 20 cm (8 inches) long, often tinted...

* The leaves and seedpods are cathartic, diuretic and vermifuge. * Senna marilandica , or Maryland Wild Senna , is a flowering plant in the United States . Both are dried for later use.

* Maca (Peruvian Ginseng) seedlings usually emerge about one month after sowing with the onset of the rainy season in October. * Due to its purported effects on fertility, maca has experienced a major gain of commercial interest, as well as research,...

In China, it, and other false hellebore species are collectively called "li lu". * Veratrum nigrum ( Black Hellebore ) is a medicinal plant and poisonous plant native to Asia and Europe .

* Aristolochia serpentaria is a species of perennial flowering plant in the Aristolochiaceae (birthwort) family. The species is commonly known as Virginia snakeroot and is native to eastern North America, from Connecticut to southern Michigan and south...

* Ginseng is characterized by the presence of ginsenosides. * Ginseng has a history of herbal use going back over 5,000 years. * The German Commission E Monographs, a therapeutic guide to herbal medicine, approve Panax ginseng for lack of stamina.

* Secretions from the roots of growing plants have an insecticidal effect on the soil, effective against nematodes and to some extent against keeled slugs. About 35 kilos of oil can be extracted from 1 hectare of the plant (yielding 2,500 kilos of flowers...

It is a native of Europe. It grows in moist soil, full sun to part shade, and grows up to one meter tall. * A fine yellow dye is obtained from the juice of the plant, it is very durable.

* Does well along woods edges as a background plant in perennial gardens. * A poultice of the bruised root has been used as a dressing and salve on burns, inflammations and cuts. It is perhaps best known for its use as a hair tonic whilst the root is...

Due to its properties as an antiseptic , cough reliever , and expectorant , it is commonly used as an aromatic herb and medicinal plant . * A member of the mint family; many small flowers on short spikes, usually blue but rarely pink, purple, or white;...

* The leaves lose their flavour if the are cooked for any length of time and so are best used raw or added to cooked dishes only a few minutes before the cooking is complete. * Depending on where it is grown, is either a perennial or annual herb.