Herb Seeds Seeds For Sale In Utah

Requires a cold period (4-5 weeks at 5°C/40°F) or 24 hours in 40-70 ppm gibberellic acid for success. Maintain at 10-15°C/50-60°F until germination is complete. Difficult to germinate: viability is usually quite low, never exceeding 40%.

(Silktree; He huan pi) Known as the “happiness tree”, its flowers and bark are used in China to mend “broken hearts” and to induce a feeling of contentment and happiness. It is gaining a reputation among western herbalists as a fast and highly...

Excellent for colds and coughs. Charming European yellow wildflower similar to cowslip but larger. Root tea stops catarrh and acts to expel phlegm. Attracts butterflies.

Thrives in hot sunny spots, a little on the dry side. Heat: 100,000-350,000 Scoville units. Matures into a deep orange-chocolate colour. Wrinkled lantern-shaped pods are used fresh or dried in salsas, chutneys, marinades.

(Yellow sweet clover) Important forage crop. Medicinally, it prevents blood clotting. Salve or poultice is useful for swellings, boils, arthritis and rheumatism.

Coffee substitute costing pennies a pound. Large roots, roasted and ground, can be adulterated with your favourite brand or enjoyed alone as a nourishing caffeine-free drink. Roasting directions included with each order.

Charmingly informal white flowers decorate the dropwort from late spring to mid-summer. Dyers can use a copper mordant to derive a black dye from the roots, and the flowers and leaves can be dried to use in potpourris.

(Mosquito flower; Perilla) Mexican herb used for stomach ache, diarrhea, skin rashes, and infections of the kidney and urinary tract. Research shows that this herb kills pathogenic bacteria, including at least one drug-resistant strain.

Used in India like stramonium in treatment of asthma, whooping cough and bronchitis. Poultice of leaves used for rheumatic swellings of the joints, lumbago, painful tumours.

Basil Seeds Collection - 7 Different Varieties of Basil Seeds! Basil is the most popular culinary herb in the world, and its many varieties produce a plethora of heavenly tastes for the palate.

Good for stir-fries, stuffings, pickles, and raw in salads. The fruits go from green to yellow, to orange and red as the fruits ripen, but they are best used when bright yellow. The shape, size, glossy skin and color are similar without the heat.

Well known flavouring for beer. Important medicinally for its calming effect. Only seeds may be imported into the U.S. (plants not permitted). Seeds will yield a mixture of male and female plants.

A much-loved lemon-scented herb gets a makeover with beautiful gold-infused leaves! The gold is most pronounced in spring and fades to green in summer. Like regular lemon balm, the fresh leaves give a burst of lemon when they are squeezed.

Heirloom native from Brazil. Not commercially cultivated. Sweet tiny tomatoes.

Ready for harvest in 28 to 80 days depending on the season. This variety is also used for sprouting. Excellent choice for fresh cilantro. Tolerates summer heat well and is bolt-resistant.

Thought to have a carminative and anti-spasmodic effect, ajmud is traditionally used against intestinal upset, asthma and bronchitis. (Indian celery) One of the many distinctive spices of Indian cooking, the seeds are used in curries, pickles and chutneys.

Striking head of star-like pistils, suspended by delicate cup-like calyces.

Also known as Marguerite, Moon Daisy, or in Scotland, the Dog Daisy or Horse Gowan, the ox-eye daisy arrived in North America when French and English colonists brought it with them to remember their gardens left behind.

Oil extracted from seeds is a commonly used laxative for temporary constipation and acute diarrhea. Large tropical-looking foliage. Caution: although the oil is safe, raw seeds are poisonous.

(Red root) Used as a tea substitute during the American Revolution. Indians made a wash for skin problems including skin cancer and venereal sores. A good gargle for mouth and throat sores.

Better Boy Tomato is a best-selling slicing tomato with excellent taste, beautifully rounded large fruit and disease resistance. Produces loads of 1 lb., plump, juicy, meaty red fruits.

Early settlers called dill the ''meetin' seed'' because children were given dill seed to chew on during long sermons. They are easy to grow. No special requirements, but germination may be slow and erratic.

A popular red basil for home gardens! Reliable producer of dark red leaves. Fine flavor and aroma. Great for adding color to salads and meals.

Bloomsdale Long-standing Spinach is a large, semi-upright variety with an early harvest. Bloomsdale Long-standing prefers light, rich, well-drained soil. And it stands 2-weeks longer than most at the rosette stage.

The flavour is said to be somewhat stronger than other varieties. (Flue-cured Tobacco; Bright Tobacco) A leading commercial variety in Ontario. It was developed by crossing Canadian and American varieties to improve quality and disease resistance and...

(Buckhorn plantain; Barbatella; Erba stella) In southern Italy this wild green with jagged lance-like leaves is added to tasty mixed salads called . Even the older less tender leaves can be blanched a few seconds and added to salads.

(Saltwort; Land seaweed) One of the oldest vegetables of Japan, traditionally used in sushi and salads, and it is served as a bed for fish and meat. Very easy to grow. It can be cut into 5-8cm/2-3" lengths and eaten raw or steamed, or it can be blanched...