Prices start at : 80.00 USD / Plug tray 90 / ea
Unlike cilantro, this variety dries well, retaining good colour and flavour, and it can stand some cooking -- properties that may become significant to the dried spice market. (Mexican coriander; Ngo gai) Native to Central America, but now cultivated...
- Uses: Culinary/Medicinal
- Botanical Name: Eryngium foetidum (Mexican coriander)
- Duration: Perennial