Herb Plants Vegetable Plants For Sale In San Antonio

Cross between Peltham Golding and 63012M. Super alpha hybrid variety with high vigour and yield. Popular with both craft and major brewers -- a real “workhorse” hop. The aroma is spicy, pine-resiny, with grapefruit notes.

Highly decorative form of fennel with bronze-red, lacy foliage. Leaves can be used like green fennel.

A beautiful dark oregano from the mountains of Tajikistan and Uzbekistan in Central Asia. The attractive dark look of the plant is due to reddish glands in the leaves. It is used for cooking and for its aromatic oil which has antimicrobial properties...

In Australia, the flowers provide the main source of nectar and pollen for the honey bee industry, and the leaves are one of the preferred foods of the koala bear. But despite its large size outdoors, it is easy to maintain at a manageable size indoors...

Japanese research shows that this variety has potent anti-tumour effects. (Japanese burdock) Japanese vegetable with powerful medicinal properties. Season with butter, salt and herbs and serve.

(Tarahumara indian sage) Leaves and seeds are used medicinally by the Tarahumara Indians of Mexico. Foliage is pleasantly aromatic but it is the lavender flowers that possess the remarkable grape scent.

A favourite among fig lovers, this variety was originally from the Spanish missions of California. The large purplish-black fruits have a strawberry-red flesh. It is a heavy yielding, long-lived variety that does well in warmer areas.

Infusion is useful for coughs and catarrh. Low creeping herb with pale blue flowers. As a lotion it is effective on skin eruptions and slow-healing wounds.

Showy hop-like pink flowers similar to Kent Beauty but longer and more impressive. Striking ornamental variety with a mild oregano flavour and aroma. Forms almost perfect globe-like balls when grown in baskets.

It is very hardy and often produces two crops in a season. This is a super dwarf variety from Spain. The jet-black fruits are small but they are considered by many to be the best tasting fig available.

Large figs have a deep green skin with minute white spots and luscious strawberry-red flesh. Figs are sweet and delicious fresh or dried. Why this works we do not know but some fig growers swear by it.

Good for picking, drying and baling. Cascade was the first widely grown American-bred aroma hop with a relatively low bittering value. The compact medium sized cone has a moderate amount of light yellow lupulin that develops in unique tight balls in the...

(Old woman) East Coast native, where it grows on sand dunes. Grows in silver clumps.

Named after a town in the Bordeaux region of France where this variety is said to have come from. Produces crops in summer and fall. The striking, almost black fruits have a red flesh that has intense rich flavour! A-fig-cionados say that this variety...

Hardy U.S. native. Excellent beeplant. Leaves possess a wonderful menthol fragrance; may be used just like peppermint.

However the strongly scented glossy leaves are edible and can be used like a wrap to flavour food. A popular landscaping plant in Australia where it forms dense masses of lush fragrant foliage.

(Acanth spinach)

A terrific all-purpose triploid seedless aroma hop similar to the German Tettnanger variety. The spicy character is due to its high farnesene content. Adds a spicy, sweet fruity character to beers.

Like other citrus marigolds, with bright red flowers.

All parts of the plant burst with an absolutely stunning licorice scent when squeezed. Important Chinese medicinal herb used to treat lack of appetite, gastritis, and depression. Used in Thai cooking, and deserving of experimentation wherever a new flavour...

Introduced to the USA in 1989. Mount Hood is a popular seedless triploid hop bred to resemble the true German Hallertauer. Like Hallertauer the aroma is clean, with a mild spice and floral element and a woodsy pine tone.

Good rose scent. Vigorous habit. Deeply cut leaves.

A delightful bushy plant with small bright green leaves having a strong peppermint aroma. A favourite in Jamaica for teas and to relieve indigestion.

Strong scent, possibly of apricots. Lovely deep rose flowers; dark glossy leaves.

Traditional German noble aroma type with a subtle floral and spicy aroma and very low bittering value. Requires well-drained acidic soils, high in humic acids. Called for in many classic beer recipes and in premium beers.

(Eleuthero ginseng; Ci wu jia) Species used by Russian cosmonauts and athletes to improve endurance. Its action differs from that of true ginseng as it does not cause insomnia in large doses.

Strong peppermint scent; robust upright habit.