Guava Leaf Tea

Refined flavors of juniper berry, blueberry leaf, and myrtle make this an elegant selection. The tea of choice for those who take afternoon luncheons at the Ritz Carlton. Can a tisane be considered refined?

Add hot water and it will fill any room with the aroma of cinnamon and summer stone fruit. The cup pours a gentle yellow and tastes mellower than one would think. A perky tea that would marry happily with a cheese plate decked out with triple cream cheeses,...

However, rooibos is finding a modern preparation via the red espresso. The result is a much richer, more intense, dark red brew. Rooibos is ground to a fine powder and processed as espresso powder would be.

Lastly, add a pinch of it to our Assam Tea for a strong black tea with a hint of chai. Of course, the black tea is there to offer some tannin and pick-you-up. While absolutely wonderful black we love to serve this tea with honey and milk or coconut milk.

A key ingredient in Irish and English Breakfast teas, this workhorse of the tea world is for those who want an undiluted, highly caffeinated cup with a punch stronger than an older brother.

The flavor is strong and packed with a full-bodied, even somewhat bready flavor. Most often served with milk and a bit of sugar this tea is usually had at breakfast, but is often consumed at any time of day.

It was the Dominion of Ceylon, which is where this tea originates and gets its name from. “…the tea fields of Ceylon are as true a monument to courage as is the lion at Waterloo”

This chamomint tea will both calm the stomach and heavy your eyes. Looking for a soothing digestif after a meal or a soporific something to sip? The ultimate sleepy time tea. It may smell perky, but this mellow tisane of chamomile and peppermint is sure...

Chun Mee has a pleasant chestnut aroma and the taste is complex, akin to sweetened chestnuts, artichoke, and apricot. Take it to with you go to watch your kid's soccer practice or serve with a little sugar for a night playing board games with friends.

Rooibos doesn't come from a tea plant, but from the rooibos plant, a broom-like legume found in South Africa's shrubland. Is there any flavor greater than that of a rightly cured vanilla bean?

Scented green teas were generally reserved for the Imperial court, though other high ranking and wealthy families were able to indulge in them. This was a period of great technological, economic, political, and culinary achievements.

Green tea is carefully measured with rosemary, sage, lemon peel, and rose petal for a fragrant and verdant cup. If chai is an entire percussion section, then green chai is a master musician playing the flute.

To go with it all a steaming cup of jammy black currant tea; black tea leaves, black currant leaves, and tons of fruit flavor provide an indulgent cup. Mornings filled with buckwheat pancakes stacked high and served with spoonfuls of salted butter and...

You call in sick to work and sleep in for a few extra hours. A laid back black tea for when you plan to just lay about all day and blow off your responsibilities. You wake up around 10:30 or so.

Scented green teas were generally reserved for the Imperial court, though other high ranking and wealthy families were able to indulge in them. Green teas were placed in containers with powerful aromatics such as tangerine peel or cassia bark and allowed...

Often served with a bit of cream and sugar Earl Grey is the perfect tea time cup. Of course, Earl Grey is also a fantastic tool for the pastry fan. The result is ethereal. Our Earl Grey comes packed with bergamot oil and the addition of indigo cornflower...

You can add a wedge of lemon if you want, but we don't think you'll miss it. After that we add heaps of sugar, some more water, and then serve it over ice. We love this tea brewed strong and hard, maybe about 10-15 minutes.

High grade green tea and dried peppermint are tossed together in a measured ratio to achieve an excellent balance. Our Moroccan Mint achieves that ancient flavor without the ceremony.

Produced in the Zhejiang Provence of China gunpowder tea is a method of forming tea as opposed to a flavor. Not too many teas can be described as explosive, but this gunpowder tea is powerful for a green tea.

According to the Tea Board of India, Darjeeling tea must be grown, cultivated, produced, and manufactured in specific tea estates in West Bengal. Just as true Champagne can only be produced in Champagne, France, Darjeeling can only be produced in the...

The overall flavor is merry to say the least and sure to call on memories of hot cider, cranberry sauce, and dried orange peels tossed in the fireplace to perfume the home. In addition, add a teaspoon to a small container of sugar and let it sit for a...

Stir the gelatin mixture into the cream and dissolve. This pomegranate white tea is the quiet power tea. For the dessert lover we love to use it for a simple milk pudding. Strain out the tea.

And, in fact, it is. The flavor is that of dried wood and blessed incense lit for the gods. But breathe deep their scent and you'll notice something comforting about their woodsy smell that harkens back to before the Edo era.

This is a fruity tea with a bitter back that pairs perfectly for a breezy outdoor breakfast with sticky slices of pineapple and bergamot financiers. Rather, it gently nudges you along.

She's a little bit fruity, but her blush is adorable. Just slip this in their cup without their noticing and watch after the first sip as they marvel (“What is this scrumptious tea!?”) and then express shock when you let them know (“Well, I'll be...

It's a tea that makes for a good anytime tea – perfect for studying or when you want something to sip while watching your favorite trashy show. The aromatic of this tea is all lemons, whereas the taste is a slightly bitter green.

Make some hard-boiled eggs and crack the shells all over but don't peel them. Perhaps it's time to try a cup of our Black Tea. Instead, we want to tell you that you should make a simple syrup with this tea and use it for cocktails.