Growing Yellow Onions

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Harvest your onions a couple months earlier with onion sets. A zesty red onion! Why take the time to start your onions from seed when you can have an already started onion set.

Big bulbs have papery skin, pale yellow flesh. Our most popular onion! Always crisp and delicious! By far the most popular onion set you can grow! Gold color on the outside, mild flavor is great for cooking.

VERY RESISTANT to running to seed in unfavorable weather. Large, high yielding yellow onion! Solid onions with a glossy, brown skin a deliciously crisp and yellow flesh, excellent either raw or cooked.

Japanese Kerria is an open, fast growing shrub and has yellow-green stems that add color to the winter landscape. Japanese Kerria is a good shrub that has been used since pre-civil war times.

Neither a long-day (Northern) nor short-day (Southern) variety, Candy is a “mid-day” or day-neutral variety. Mid-Day Onion that can grow anywhere! Finally an onion that can grow just about anywhere from the far North to the deep South.

As bulbs approach maturity, withhold water so protective paper can form. If tops reach over 5 inches before transplant, cut to 3 inches. Long-day variety. Fill trench around seedlings and water in well.

Neem oil or Predatory Nematodes. Thin to the strongest plant when 4-5 inches. For scallions: harvest when pencil size or larger, wash and trim roots, store in a bag at 36°F and 95% relative humidity.

Fusarium basal rot, pink root. Sow up to 10-12 seeds in a 4-6 inch pot. As bulbs approach maturity, withhold water so protective paper can form. Onions are photoperiodic plants — they regulate their stages of growth by day length.

Thin to the strongest plant when 4-5 inches. Sow up to 10-12 seeds in a 4-6 inch pot. If tops reach over 5 inches before transplant, cut to 3 inches. This makes planting by hand or mechanical seeder easier and allows for more controlled sowing of small...

Oversized, super sweet onion sets! Get a head start with these oversized, sweet onion sets.

As bulbs approach maturity, withhold water so protective paper can form. If tops reach over 5 inches before transplant, cut to 3 inches. Intermediate-day variety. Fill trench around seedlings and water in well.

Apply 1/4-1/2 cup of TSC's Complete fertilizer per 5 row feet, 1-2 inches below transplant or seed. Thin to the strongest plant when 4-5 inches. Sow up to 10-12 seeds in a 4-6 inch pot.

After about half the tops have fallen, push over the remainder; wait about 1 week then harvest. As bulbs approach maturity, withhold water so protective paper can form. Store in a cool, dry, well-ventilated area.

As bulbs approach maturity, withhold water so protective paper can form. If tops reach over 5 inches before transplant, cut to 3 inches. Long-day variety. Fill trench around seedlings and water in well.

The 4-5” pods are all purpose, eat them fresh, canned or frozen. (Phaseolus vulgaris) 1,600 seeds/lb.; 70 lbs./acre. Rocquencourt bean from our Italian Gourmet Collection is buttery and crisp, fresh or cooked.

As bulbs approach maturity, withhold water so protective paper can form. If tops reach over 5 inches before transplant, cut to 3 inches. Long-day variety. Fill trench around seedlings and water in well.

Apply 1/4-1/2 cup of TSC's Complete fertilizer per 5 row feet, 1-2 inches below transplant or seed. All pelleted seed has a National Organic Program (NOP) approved coating. If tops reach over 5 inches before transplant, cut to 3 inches.

Cure in a warm (75-80°F), shaded, well-ventilated location until outer skin and necks are dry, then trim tops, leaving one inch above the bulb. Vigorous, uniform plants outgrow most other varieties even in tough conditions.

Can be grown in most US latitudes, and still preforms well. Unique coin shaped yellow onion. Excellent when used in crafts like braiding and has excellent storage ability for a small onion.

Standard large sweet onion! The onion ‘White Sweet Spanish' plant is a variation of the Yellow Sweet Spanish. Great for soups and salads that require a light onion flavor. It has a sweet flavor and very little of the sharpness that some onions have.