Growing Radishes In Pots

2,000 seeds/oz.; 10-12 lbs./acre. Black Spanish Round radish has black skin and crisp white flesh with a nutty flavor. 7 days, 60-70°F. They can be eaten raw, pickled or cooked. Stores well in the ground or the refrigerator.

2,000 seeds/oz.; 10-12 lbs./acre. Excellent variety for home gardeners and market growers. 7 days, 60-70°F. It makes a beautiful rainbow colored bunch with our other colors. Small, round root.

7 days, 60-70°F. Crisp and mild. White Icicle radish features long 3”, white roots. Plant when soil temperatures are from 45-80°F. 2,000 seeds/oz.; 10-12 lbs./acre. Withstands heat better than most.

Color is bright scarlet. Grows well in containers. Tops are sturdy for bunching. 7 days, 60-70°F. Roots are round, firm textured, and measure 1” across. Holds well without becoming pithy.

2,000 seeds/oz.; 10-12 lbs./acre. This variety features a small taproot, unique flavor and crisp white flesh. 7 days, 60-70°F. Grows large, but stays mild and not pithy. Adds a new color to relish trays and fresh markets.

(Seed Variable); 1-4 lbs./acre.; 7 days, 72°F. They are mildly flavored, round and 2- 2 1/2″ in diameter. Start early indoors in pots and transplant after last spring frost. Home gardeners will love the colorful salads they can create and they will...

7 days, 60-70°F. It is white inside and out with a long, slender shape. Japanese Minowase is a Daikon radish that is sweet and mild. Plant from late summer through fall. 2,000 seeds/oz.; 10-12 lbs./acre.

7 days, 60-70°F. The roots are bright red with a white tip. Flamboyant 3 is a cylindrical radish that is tasty and tender. Plant when soil temperatures are from 45-80°F. 2,000 seeds/oz.; 10-12 lbs./acre.

2,000 seeds/oz.; 10-12 lbs./acre. 7 days, 60-70°F. Scarlet skin shaded white at the top. Crisp, mild taste. French Breakfast radish features oblong roots that measure 1/2”-1” across.

7 days, 60-70°F. Smooth, brilliant-red round roots 3/4” diameter. Our Certified Organic Cherry Belle radish is an All America Selections Winner. Plant when soil temperatures are from 45-80°F.

2,000 seeds/oz.; 10-12 lbs./acre. It is crunchy and does not get pithy in hot weather. 7 days, 60-70°F. The top of the root is brilliant red and the tip is white. The leafy tops are very short.

Plant when soil temperatures are from 45-80°F. Purple Plum is a radish variety that features a bright purple skin, and firm white flesh. Crisp and sweet all season, Purple Plum is never pithy or hot but hardy and adaptable.

(Seed Variable); 1-4 lbs./acre.; 7 days, 72°F. From marble size to the size of a baseball, this radish will not get pulpy and woody. Start early indoors in pots and transplant after last spring frost.

7 days, 60-70°F. Smooth, brilliant-red round roots 3/4” diameter. Cherry Belle radish is an All America Selections Winner. Plant when soil temperatures are from 45-80°F. 2,000 seeds/oz.; 10-12 lbs./acre.

(aka Chinese Red Meat or Roseheart) 2,000 seeds/oz.; 10-12 lbs./acre. It is sweet and delicious when eaten raw or cooked. 7 days, 60-70°F. It can be from 2-4” in diameter depending on growing conditions.

Topped radishes will keep 3-4 weeks in good, crisp condition if kept at 32°F (0°C), 95% relative humidity, and in breathable packaging.1 oz./70', 14 oz./1,000', 21 lb./acre at 35 seeds/ft.

Packet: 100 seeds.Daikon radishes require friable, well drained soils with a pH range of 5.8-6.8. Work soil deeply, in raised beds if possible, for straight roots and ease of harvest.

Packet: 100 seeds.http://www.johnnyseeds.com/vegetables/radishes/daikon-radishes/summer-cross-no.-3-f1-radish-seed-623.11.htmlDaikon radishes require friable, well drained soils with a pH range of 5.8-6.8. Work soil deeply, in raised beds if possible,...

Use 2-3" wide bands, seeds about 3/4-1" apart (about 35 seeds/ft. They remain in prime condition only a few days and should be grown rapidly with plenty of moisture to be mild, tender, and attractive.

Excellent fresh, grated, or cubed, and made into winter salads. Remarkably sweet, delicious taste. Use 2-3" wide bands, seeds about 3/4-1" apart (about 35 seeds/ft. In rows 18" apart, or 31 lb./acre in rows 12" apart.If anything you purchase from us proves...

Packet: 100 seeds.Daikon radishes require friable, well drained soils with a pH range of 5.8-6.8. Work soil deeply, in raised beds if possible, for straight roots and ease of harvest.

Packet: 100 seeds.Edible Flowers: Sprinkle into mixed salads; top soups, hot pasta, and poached fish; add to cider vinaigrette.Daikon radishes require friable, well drained soils with a pH range of 5.8-6.8. Work soil deeply, in raised beds if possible,...

Selected for its flavor profile, a nice balance of sweet and spicy. 40,000 seeds/lb. Also great for fresh eating. If growth is checked, roots may become tough, pithy, and too spicy.Harvest promptly to avoid pithiness, beginning at about 3-4 weeks when...

Topped radishes will keep 3-4 weeks in good, crisp condition if kept at 32°F (0°C), 95% relative humidity, and in breathable packaging.1 oz./70', 14 oz./1,000', 21 lb./acre at 35 seeds/ft.

For 624 Red Meat and 616 Nero Tondo), 1/2" deep, rows 1' apart, or any row or bedding scheme that will eliminate unplanted ground to discourage weeds. They remain in prime condition only a few days and should be grown rapidly with plenty of moisture to...

For 624 Red Meat and 616 Nero Tondo), 1/2" deep, rows 1' apart, or any row or bedding scheme that will eliminate unplanted ground to discourage weeds. They remain in prime condition only a few days and should be grown rapidly with plenty of moisture to...

For 624 Red Meat and 616 Nero Tondo), 1/2" deep, rows 1' apart, or any row or bedding scheme that will eliminate unplanted ground to discourage weeds. They remain in prime condition only a few days and should be grown rapidly with plenty of moisture to...