Green Tea Face Wash

Hojicha Green Tea Hojicha (ほうじ茶) is distinguished from other Japanese green teas because it is roasted in a porcelain pot over charcoal. The tea is fired at high temperature, altering the leaf colour tints from green to reddish-brown.

Dragonwell Green Tea A popular favorite from China, Lung Ching also referred to as Dragonwell, is known for its unique tightly formed flat green leaves. During the roasting process, the tea is flattened into its characteristic shape.

Huang Mountain Green Huang Mountain, or Yellow Mountain, green tea features fat, golden green buds. The flavor is sweet and delicate. Considered one of China's most famous teas, the Yellow Mountain Maofeng is a green tea grown in the foothills of the...

Genmaicha Roasted Green Tea Genmaicha is a popular favorite amongst green tea. Genmaicha has a soothing and mellow taste. It is made from bancha green tea and roasted rice. The popped rice adds a warming roasty aroma to the refreshing green tea.

Sencha Green Tea Sencha (煎茶) is a Japanese style green tea, specifically one made without grinding the tea leaves. The word "sencha" literally means "decocted tea," referring to the method that the tea beverage is made from the dried tea leaves.

Chun Mee is a quiet and easygoing tea leaf that loves to be bottled up and taken to yoga practice or the office. The whole of it is a bit bitter, with a slightly sweet finish. In fact, most of the green tea people drink generally tends to be Chun Mee...

The Song Dynasty saw the invention of the compass and the establishment of true north, the creation of gunpowder warfare, the first banknotes, and moveable type. This was a period of great technological, economic, political, and culinary achievements.

However, it's rather floral and piney with a fresh, green flavor underneath. The overall effect might be thought to be overly herbal, even medicine-y. Unlike traditional chai, which has a very spicy and bold approach, Immortalitea is more muted.

The leaves are twisted into long, whisker-thin rolls that unfurl like tiny scrolls when steeped. A little history note, it is estimated that about 15-20% of the tea tossed in the harbor at the Boston Tea Party was Hyson tea.

Green teas were placed in containers with powerful aromatics such as tangerine peel or cassia bark and allowed to absorb their flavor. Food-wise the Song Dynasty saw the spread of imported exotic produce such as jujubes, the proliferation of noodle shops,...

The result is a pert green tea flavor with a hint of mint that rejuvenates the mind and body with every sip. Truly epic teas never go out of style. Green tea, often a gunpowder tea, is steeped long and hard – sometimes for ten to fifteen minutes to...

It's a classic green tea to serve before a meal or as a simple digestif. It's also extremely pleasant over ice with a splash of cream. Not too many teas can be described as explosive, but this gunpowder tea is powerful for a green tea.

This tea loves to be served with dried fruits or roasted walnuts, or used as a beverage alongside a farro salad or a baked squash coated in brown sugar and cinnamon. Kukicha is a unique tea that is wonderful with a bit of citrus juice and a shot of simple...

A perfect accompaniment for lavender tea cakes with a bit of lemon glaze, ground into powder and added to pound cake batter before baking, or poured over ice. This tea is excellent for any laidback occasion.

Citrus green tea is a tea that engages the nose and mouth simultaneously. It's a tea that makes for a good anytime tea – perfect for studying or when you want something to sip while watching your favorite trashy show.

We're fired up for pan-fired green tea! These convenient, easy-to-use sachets are filled with green tea that has been roasted in a pan to produce a light, vegetal flavor. The pan-firing process provides a whole new way to experience tea.

Hyson is a Chinese green tea that comes to you as twisted leaves that are long, thin and unfurl slowly to offer a fragrant and somewhat astringent green taste. (Think dry wine.) Hyson (pronounced hi-tshun in Chinese) was named for an English tea merchant,...

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Add ambient water. To make a cold brew , use one .5-oz sachet tea per half gallon water. Wake up to the refreshing flavor of citrus green tea! This invigorating blend begins with green tea that is pan-fired to neutralize the grassiness that is characteristic...

We'll do whatever it takes to make it right. Try it with Thai food for a perfect match, or just enjoy throughout the day as a light pick-me-up. The resulting balanced, delicate tea is refreshing and versatile, and goes with almost any occasion, especially...

We'll do whatever it takes to make it right. And what a flavor! This tea has a a distinctive nutty/oak taste and produces a dark green cup. Rolling tea leaves into these pellets renders the leaves less susceptible to physical damage and allows them to...

Chumushi means "medium-steamed", typically for 20-90 seconds, and as a result features rich and mellow taste with a mellow aroma. Sencha is Japan's most popular type of tea. The word "sencha" literally means "decocted tea,"[dubious – discuss] referring...

What Does Matcha Green Tea Taste Like? Firstly, its natural caffeine content promotes thermogenesis, the body's production of heat, which helps burn more calories. Whisk in a quick, light zig-zag motion until a layer of green froth appears on the surface.

A 2006 study published in the Journal of the American Medical Association examined green tea consumption in over 40,000 Japanese adults. 4) Weight Loss: Drinking green tea may help boost metabolism and help people achieve weight loss goals.

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. At a minimum, beans must be stirred every 30 seconds.

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. At a minimum, beans must be stirred every 30 seconds.

Satisfy your customers' request for a fresh, rejuvenating drink option with Herbal Mist teas! Sweetened green tea with honey and yerba mate! This beverage uses simple, natural ingredients, making it a healthy alternative to sodas.