Grapevine Pumpkins

Harvest King will produce a consistent 25-35 lb pumpkin. This larger variety has excellent yield and quality almost 100% of the fruit are marketable.

Thick, sweet flesh make this a great choice for cooking! An older, smaller pumpkin variety, the Small Sugar is excellent for pies. This pumpkin is very fine-grained, sweet and sugary, and keeps well.

Compare to Prizewinner F1. The size of this pumpkin will range from 50 lb to a whopping 150 lb with color superior to the Atlantic types, this will be a great addition for those who want the biggest and best.

One of the oldest American pumpkins around. The Connecticut Field pumpkin is a large,15 to 20 pound globes that are flattened on the ends. Dating back to 1700's. The pumpkin's rind is hard but thin and slightly ribbed.

Mammoth Gold has skin mottled with pinkish-orange and yellow, thick pale yellow-orange flesh, edible but coarse, used for pies and novelty. Smooth golden-orange with faintly ribbed and irregular shaped pumpkin.

A sister to our Cinderella pumpkin but this one has multiple colors. Antique French heirloom that is beautiful and great for ornamental purposes.

The pumpkins will grow at an astonishing pace if given adequate nutrients and spacing. Pumpkins have rough skin and beautiful ribbing. Dill's Atlantic Giant pumpkin seed can produce some of the largest pumpkins in the world! Past winner for world record...

Also makes a delicious eating quality, this pumpkin is aromatic, succulent, and sugary. A true white pumpkin that is perfect for autumn displays! The White Flat Boer Ford pumpkin is 3 to 5 inches high and spreads 8 to 12 inches wide.

Pumpkins require uniform irrigation totaling 15-20 inches of water during the growing season. PM | Powdery Mildew Overall Rating:. Store at 55-70°F and 70% relative humidity HR indicates high resistance.

Pam's semi-compact plants set an average of 3 pumpkins with strong, dark green handles on 9-10 foot vines. Pumpkins require uniform irrigation totaling 15-20 inches of water during the growing season.

Handle is tan with a corky texture. A white skinned ornamental pumpkin with thick orange flesh of excellent eating quality, 9-12 inch diameter, 10-16 pound. Casper's skin has less bluing than many other white varieties.

The deep orange flesh is very fine grained, one of the best for baking. Fairytale fruit average 20 lb and ripen to a rich brown when fully ripe. Traditional variety from the south of France.

Wash gently in a solution of 10 parts water and 1 part bleach, carefully removing all dirt, then store in a warm, dry location. Keep soil evenly moist but not wet as too much moisture causes seed to rot.

Wash gently in a solution of 10 parts water and 1 part bleach, carefully removing all dirt, then store in a warm, dry location. Keep soil evenly moist but not wet as too much moisture causes seed to rot.

Pumpkins require uniform irrigation totaling 15-20 inches of water during the growing season. IR indicates intermediate resistance. Plant after frost danger when soil warms to 65°F.

Wash gently in a solution of 10 parts water and 1 part bleach, carefully removing all dirt, then store in a warm, dry location. Pepo 100-105 days. Keep soil evenly moist but not wet as too much moisture causes seed to rot.

Wash gently in a solution of 10 parts water and 1 part bleach, carefully removing all dirt, then store in a warm, dry location. Keep soil evenly moist but not wet as too much moisture causes seed to rot.

When fruit color is fully developed, clip handles close to the vine. Sun cure in the field for 5-7 days or cure indoors by keeping fruits at 80-85°F/27-29°C with good air ventilation.

Germinate at 75-95°F/24-35°C. Protect young plants with floating row cover. Spacing requirements may vary, so check for individual variety recommendations.Common cucurbit diseases include powdery mildew, downy mildew, bacterial wilt, and phytophthora.

Packet: 30 seeds.http://www.johnnyseeds.com/vegetables/pumpkins/specialty-pumpkins/jill-be-little-pumpkin-seed-3767.11.htmlFertile, well-drained soil with a pH of 5.8–6.8 is best.

Germinate at 75-95°F/24-35°C. Protect young plants with floating row cover. Spacing requirements may vary, so check for individual variety recommendations.Common cucurbit diseases include powdery mildew, downy mildew, bacterial wilt, and phytophthora.

Overexposure to sun in the field after maturity and foliage dieback reduces fruit and handle color quality.Sow 2-3 seeds per 2" container or plug flat about 3 weeks prior to transplanting.

Time plantings so that varieties will mature for the fall market. If necessary, check with your local Cooperative Extension Service agent for specific control options.Cucumber beetles, squash bugs, and vine borers are all common pests for cucurbits.

Germinate at 75-95°F/24-35°C. White varieties should be brought out of direct sunlight once foliage starts to die back; cure inside and keep out of sun to avoid yellowing.If anything you purchase from us proves unsatisfactory, we will either replace...

Spacing requirements may vary, so check for individual variety recommendations.Common cucurbit diseases include powdery mildew, downy mildew, bacterial wilt, and phytophthora. Handle seedlings carefully; minimal root disturbance is best.Sow in late spring...