Gouda Cheese Recipes

This domestically made gouda-style cheese is crafted with only natural ingredients and is not a processed cheese. A true crowd-pleaser for children and adults alike! Artisanally-made, the cheesemaker leaves all the cream in this cheese and smokes it for...

About this cheese? Great with sweet dark ale or even a glass of cream sherry, with dried fruit, roasted hazelnuts, and rustic bread. The young, low-fat cow's milk Gouda has a nutty, mellow flavor, a delicate finish, and a springy, pliable texture.

Made on small farms using raw milk from the farm's herd of cows, Uniekaas Raw Milk Farmer Gouda with Truffles starts as a traditional "Boerenkaas" or Farmer Cheese. (from Uniekaas)

The coating of bright red wax is reserved for the youngest Goudas. Serve with a baguette or crackers and a fruity red wine, or drizzle with honey and sprinkle with toasted hazelnuts.

A sweet, nutty flavor and a firm but springy texture. Perfect for children and lovers of mild, milky cheeses. A perfect round of young, mild cow's-milk cheese coated in the traditional bright red wax.

A game-changing cheese! Aged 6-9 months, this goat gouda from Holland exudes a delightful caramel aroma and buttery taste. It pairs beautifully with mellow white wines or slightly sweet amber ales.

Less pungent than other extra-aged Goudas, this cheese expresses the sweetness of the rich tones in its taste and toasted orange hue. Perfect for snacking or grating, we suggest you enjoy this cheese alongside apricots drizzled with honey for dessert,...

Let this one take center stage on your next cheeseboard! Deep amber in color with well-distributed protein crystals, the velvety texture of this cheese means it melts in your mouth.

An irresistibly sweet and nutty cheese from Holland unlike any other sheep's milk cheese. Try this one as a dessert cheese alongside sliced apples or a bunch of green grapes.Pair with a full-bodied Malbec, a hoppy ale or an IPA for an elegant pairing...

You'll find this cheese is terrific for grating or snacking and big enough to stand up to a cocktail or a spicy Cotes du Rhone. With age, the cheese develops a fierce farmhouse flavor and a sharpness that finishes with a note of butterscotch.

700 Liter round Dutch cheese vat with all utensils necessary included. New in 2012 and is excellent condition. Located in northern PA. Buyer arranges shipping. Ready to make cheese tomorrow.

All hand machine welded together and will last a lifetime of use. This new liquid tank will hold 270 gallons. Top of tank lid has 4 stainless steel hinges with stainless steel handles.

Motor operates on 220V. For more information and pictures contact by email Double wall stainless steel cheese vat (500 liter) complete with knives, whey valve, lid, speed control and liner.

With a variety of cheeses, York Valley Cheese Company provides the wholesome flavor and quality your customers are looking for. This York Valley Cheese Company white extra sharp cheddar cheese is perfect for sandwiches, specialty pizzas, or garnishing...

With a variety of cheeses, York Valley Cheese Company provides the wholesome flavor and quality your customers are looking for. This York Valley Cheese Company yellow sharp cheddar cheese is perfect for sandwiches, specialty pizzas, or garnishing soups.

Her story should inspire us to take the plunge into whatever business that we have a love for. Hungry folks start arriving and the tables fill quickly. That includes the home-made soups flavored with fresh herbs, and delightful mustards and mayos with...

Scoop flour onto a plate. A vacuum seal will form as the jars cool An unheated basement, insulated garage, or enclosed porch would work very well.Ethylene gas is a naturally occurring process in plants that cause fruit to ripen.

This sheep's milk cheese is chosen from the finest pecorino cheese plants in Italy. (from Cheese Merchants of America) In addition, we also source the finest quality cow's milk Romano cheese from Wisconsin.

Enjoy our all natural cheeses that are made on the family farm in Minnesota since 1976. Perfect on cracker, vegetables, toast, potatoes, dips or cheese ball. Cup of our Famous Gouda Cheese put into a spread.

Parmesan is used for a wide range of cooking applications, especially as a salad, pizza and pasta topper. (from Cheese Merchants of America) It's also used as a key ingredient in the world's best alfredo sauces.

Cotija is used as an accent cheese due to its abundant flavor. Cotija can be used in the place of parmesan or other robust savory aged cheeses. Cacique Cotija is our most flavorful artisan cheese.

Imported parmesan, pecorino romano and asiago cheeses are grated together for one amazing package. (from Cheese Merchants of America) These three cheeses are sourced from the finest cheese makers across the globe and aged to perfection to provide superb...

The king of cheeses. The true Parmigiano. Aged two years, sharp and sweet, with a firm, fudgy texture, and flecked throughout with tiny crystals of protein. We hand-selected two small cheese-makers in the Apennine hills of Emilia-Romagna to export their...

May be used on cheese trays, or in hot and cold salads, casseroles, sandwiches and as a dessert cheese that complements fruit as well as your favorite wine. Our cheese is made from fresh pasteurized cow's milk.

Parmesan is used for a wide range of cooking applications, especially as a salad, pizza and pasta topper. (from Cheese Merchants of America) It's also used as a key ingredient in the world's best alfredo sauces.

Serve with tortilla chips, pita chips, or thin, lightly toasted slices of garlic bread.For a different twist, add one small peeled and chopped cucumber, and a single-serve can of tomato juice or Spicy V-8 juice, and it can pass as gazpacho, a spicy, cold...

What Monterey Jack is supposed to be like. Second, it's hard and sharp and chewy and dense, somewhere between Cheddar and Parmigiano. First, it's from Monterey (or close enough, anyway).