Goji Tea

Much lauded as a "superfruit" in recent years, Goji has been used medicinally in China for centuries. With its purple flowers, attractive foliage and bright berries, Goji berry plants make a wonderful addition to your perennial garden.

Water regularly during the first growing season. Goji Berry plants are 1 year old and ship at the end of April/beginning of May. Full sun to partial shade. Pruning is not required for fruit production, but the plants will respond well if pruned for shaping...

Health Benefits of Organic Goji Berries Known as the world's most powerful anti-aging food, goji berries are rated #1 on the ORAC (Oxygen Radical Absorbance Capacity) scale, which measures the antioxidant level of foods.

Both of these powerful vitamins are important for boosting the immune system to ward off illness. 4) Goji berries may also delay age-related eye diseases. Vitamin C helps repair tissues, heal wounds, and support the cardiovascular system.

Long canes may require staking to keep fruit off the ground. Make sure that your hardiness zone lies within the zone compatability range of this variety before ordering. Extra-large berries make remarkable culinary delights! Enjoy these high-antioxidant...

Known as the anti-aging fruit, goji berries are a darling of the superfood world. If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know.

The plants bear delicious fruits all summer and require little pruning. Kids love ‘em! While all goji berries are self-pollinating, the presence of a different variety nearby will give you an abundance of flowers and more berries from each plant.The...

Self-pollinating.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. In the spring, these pest- and disease-resistant plants develop showy purple flowers against gorgeous green foliage.

Easy-care plants require very little pruning, but will need support to keep fruit off the ground. Self-pollinating.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates.

It is a member of the plant family that includes) is a fast-growing plant that tolerates wet, sandy soil and standing water. Prune in early spring, then trim lightly to keep the plant neat and tidy throughout the growing season.

If this isn't possible, you may need to supplement available light with a full-spectrum or grow light.Stake the plant if it begins to sprawl. It's also important to note that this is a good time to add a generous amount of well-rotted manure or compost,...

That being said, seeds are best started indoors in the early spring covered with a thin layer of compost. The key is to keep the cuttings moist until they root.Keep them in bright, indirect sunlight.

Orange globular berries then form in late season.The bush is native to Asia, but it is also found wild in Russia, China, Turkey and Japan. Early spring is the best time for gogi berry planting.

For breakfast or for dessert. Chun Mee has a pleasant chestnut aroma and the taste is complex, akin to sweetened chestnuts, artichoke, and apricot. Hailing from the Jiangxi province Chun Mee tea is one of the most popular green teas shipped around the...

Brewed with hot water this tisane has been consumed for thousands of years in South Africa and it's neighboring countries, and was an important item of trade throughout the continent.

Green teas were placed in containers with powerful aromatics such as tangerine peel or cassia bark and allowed to absorb their flavor. This can be repeated dozens of times. Scented green teas go as far back as the Song Dynasty (960 AD -1279 AD).

This “green chai” was originally blended for its health properties. If chai is an entire percussion section, then green chai is a master musician playing the flute. Mediterranean and North American herbs were carefully picked and balanced with green...

Looking for something sweet and jammy? This is a black tea that provides all the health benefits and plenty of full-bodied flavor but without any of the astringency. The black currant leaves offer a verdant, slightly almond flavor that sweetens the experience.

You wake up around 10:30 or so. You set the kettle, make some toast, and pour a cup of Blackberry Fruit Tea. This tea takes to milk and sugar just fine, but to really make it something special we recommend you stir in a teaspoon of your favorite jam to...

Green teas were placed in containers with powerful aromatics such as tangerine peel or cassia bark and allowed to absorb their flavor. Scented green teas were generally reserved for the Imperial court, though other high ranking and wealthy families were...

Of course, Earl Grey is also a fantastic tool for the pastry fan. Often served with a bit of cream and sugar Earl Grey is the perfect tea time cup. The British, not having direct access to mandarins, used oil from bergamots (another fragrant citrus fruit).

We love this tea brewed strong and hard, maybe about 10-15 minutes. We're hiding a surprise with this tea. It has nothing to do with the peppermint or spearmint. Rather this herbal infusion effuses lemon via lemon balm, lemon verbena, and lemongrass;...

Lastly, fresh mint leaves are steeped in the mixture for just a few minutes to impart a fresh mint flavor. The result is a pert green tea flavor with a hint of mint that rejuvenates the mind and body with every sip.

Withered and steamed green or oolong tea leaves are rolled by hand into tiny balls resembling pellets of black powder that are then dried out. Gunpowder green tea is somewhat astringent, piney, with hints of citrus and the front and flavors of smoke at...

These hilly, verdant areas have a specific terroir that produces specific flavors and aromas in tea plants that are greatly prized. True Darjeeling is officially stamped and approved by the government before it can be sold.

The overall flavor is merry to say the least and sure to call on memories of hot cider, cranberry sauce, and dried orange peels tossed in the fireplace to perfume the home. This tisane consists of a candy-like hibiscus base with frills of dried orange...

Pour into serving bowls, cover with plastic wrap, and chill until set. Heat the 1 cup of cream and 1 tablespoon of white pomegranate tea over medium and add ½ cup of sugar and stir until dissolved.