Garlic Farm

Separate the cloves of garlic just prior to planting, keeping as much skin on as possible. Hardnecks: cut off any flowering stems (scapes) at the top leaf to redirect energy to the bulb; scapes can be used like green onions.

Approximate cloves per pound can vary based on seasonal conditions and the variety. Begin checking for mature bulbs in late June. These easy-to-grow garlics are excellent in the kitchen and usually have the best storage qualities.

Separate the cloves of garlic just prior to planting, keeping as much skin on as possible. Cooking will tone down the heat, while still holding that big garlic taste. Harvest when the top 4-5 leaves are slightly green and lower leaves are dry.

Separate the cloves of garlic just prior to planting, keeping as much skin on as possible. Hardnecks: cut off any flowering stems (scapes) at the top leaf to redirect energy to the bulb; scapes can be used like green onions.

Separate the cloves of garlic just prior to planting, keeping as much skin on as possible. Can be stored for 6-9 months after harvest. Harvest when the top 4-5 leaves are slightly green and lower leaves are dry.

Separate the cloves of garlic just prior to planting, keeping as much skin on as possible. Plump cloves are covered in gleaming tan skins with purple streaks, and the whole bulb is wrapped in white, tissuey covers.

Approximate cloves per pound can vary based on seasonal conditions and the variety. Begin checking for mature bulbs in late June. These easy-to-grow garlics are excellent in the kitchen and usually have the best storage qualities.

Quantities are limited; order early for best availability. Mulch with clean straw or leaves to 4 inches. These easy-to-grow garlics are excellent in the kitchen and usually have the best storage qualities.

Tie the plants in small bundles and dry in a cool, shaded, well-ventilated location for about 3-4 weeks. Cloves grow in a single circle around a central woody stem. These varieties also produce, or attempt to produce, a flower-like stalk.

Separate the cloves of garlic just prior to planting, keeping as much skin on as possible. Hardnecks: cut off any flowering stems (scapes) at the top leaf to redirect energy to the bulb; scapes can be used like green onions.

Separate the cloves of garlic just prior to planting, keeping as much skin on as possible. This clean, medium-to-strong flavored garlic will warm your soul on the coldest winter evening.

Tie the plants in small bundles and dry in a cool, shaded, well-ventilated location for about 3-4 weeks. Cloves grow in a single circle around a central woody stem. These varieties also produce, or attempt to produce, a flower-like stalk.

Tie the plants in small bundles and dry in a cool, shaded, well-ventilated location for about 3-4 weeks. Cloves grow in a single circle around a central woody stem. These varieties also produce, or attempt to produce, a flower-like stalk.

Quantities are limited; order early for best availability. Mulch with clean straw or leaves to 4 inches. These easy-to-grow garlics are excellent in the kitchen and usually have the best storage qualities.

Tie the plants in small bundles and dry in a cool, shaded, well-ventilated location for about 3-4 weeks. Cloves grow in a single circle around a central woody stem. These varieties also produce, or attempt to produce, a flower-like stalk.

Quantities are limited; order early for best availability. Mulch with clean straw or leaves to 4 inches. These easy-to-grow garlics are excellent in the kitchen and usually have the best storage qualities.

Tie the plants in small bundles and dry in a cool, shaded, well-ventilated location for about 3-4 weeks. Cloves grow in a single circle around a central woody stem. These varieties also produce, or attempt to produce, a flower-like stalk.

Separate the cloves of garlic just prior to planting, keeping as much skin on as possible. After eating half of a clove, we found that the heat built quickly, made the eyes water, then disappeared just as fast with no aftertaste.

Tie the plants in small bundles and dry in a cool, shaded, well-ventilated location for about 3-4 weeks. Cloves grow in a single circle around a central woody stem. These varieties also produce, or attempt to produce, a flower-like stalk.

Tie the plants in small bundles and dry in a cool, shaded, well-ventilated location for about 3-4 weeks. Cloves grow in a single circle around a central woody stem. These varieties also produce, or attempt to produce, a flower-like stalk.

Each combo consists of 1 package of Duganski (Hardneck) and 1 package of Susanville (Softneck). Cloves grow in a single circle around a central woody stem. Begin checking for mature bulbs in late June.

Approximate cloves per pound can vary based on seasonal conditions and the variety. Begin checking for mature bulbs in late June. These easy-to-grow garlics are excellent in the kitchen and usually have the best storage qualities.

Tie the plants in small bundles and dry in a cool, shaded, well-ventilated location for about 3-4 weeks. Cloves grow in a single circle around a central woody stem. These varieties also produce, or attempt to produce, a flower-like stalk.

Separate the cloves of garlic just prior to planting, keeping as much skin on as possible. The taste is a medium hot, true garlic flavor. Harvest when the top 4-5 leaves are slightly green and lower leaves are dry.

Tie the plants in small bundles and dry in a cool, shaded, well-ventilated location for about 3-4 weeks. Cloves grow in a single circle around a central woody stem. These varieties also produce, or attempt to produce, a flower-like stalk.

Tie the plants in small bundles and dry in a cool, shaded, well-ventilated location for about 3-4 weeks. Cloves grow in a single circle around a central woody stem. These varieties also produce, or attempt to produce, a flower-like stalk.

Separate the cloves of garlic just prior to planting, keeping as much skin on as possible. And one grower, who cultivated this variety in New York for more than 10 years, claims it withstood -60°F.