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Fusilli Giganti
★★★★★
Prices start at : 4.99 USD / 12oz bag

COOKING INSTRUCTIONS: Bring 4-5 quarts of salted water to a boil. This longer drying period results in a superior quality and texture. All dry pasta is carefully inspected to ensure that only the best quality product makes it to your plate.
  • Calories from Fat: 5
  • Protein: 7g
  • Ingredients: Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid. Contains: Wheat. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
  • Iron: 10%
  • Saturated Fat: 0g
  • Cholesterol: 0mg
New Jersey
Cranford
Mezza Rigatoni
★★★★★
Prices start at : 4.99 USD / 12oz bag

Gently add pasta and stir for 1 minute. All dry pasta is carefully inspected to ensure that only the best quality product makes it to your plate. Lightly boil for 15 -17 minutes or until “al dente”.

0%

    • Vitamin C: 0%
    • Protein: 7g
    • Calories: 210
    • Cholesterol: 0mg
    • Dietary Fiber: 1g
    • Calcium: 0%
    New Jersey
    Cranford
    Lumache
    ★★★★★
    Prices start at : 3.99 USD / 12oz bag

    We'll do whatever it takes to make it right. Snails may be slow, but there's no slowing us down once we get a taste of this delicious pasta! Made from durum wheat semolina, lumache provides a good source of protein.
    • Ingredients: Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid. Contains: Wheat. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
    • Calories: 150
    New Jersey
    Cranford
    Radiatori
    ★★★★★
    Prices start at : 3.99 USD / 12oz bag

    Radiatori is a small pasta that works well with a thicker sauce. An Artisanal Process These cuts are first extruded through brass dies & then dried for 24–36 hours. This longer drying period results in superior quality and texture.

    0%

      • Vitamin A: 0%
      • Calcium: 0%
      • Iron: 10%
      • Sodium: 0mg
      • Protein: 7g
      • Dietary Fiber: 1g
      New Jersey
      Cranford
      Perciatelli
      ★★★★★
      Prices start at : 4.99 USD / 12oz bag

      This longer drying period results in a superior quality and texture. An Artisanal Process Our perciatelli pasta is made from 100% semolina flour and water. The pasta is hand-stirred to ensure even drying.
      • Calories from Fat: 5
      • Calcium: 0%
      • Protein: 7g
      • Iron: 10%
      • Sugars: 2g
      • Total Carbohydrate: 43g
      New Jersey
      Cranford
      Capellini
      ★★★★★
      Prices start at : 3.99 USD / 12oz bag

      An Artisanal Process This pasta is extruded through authentic brass dies, after which it is dried for a period of 24 to 36 hours. Gently add pasta and stir for 1 minute. Drain and serve with your favorite homemade sauce.

      0mg

        • Cholesterol: 0mg
        • Sugars: 2g
        • Sodium: 0mg
        • Total Fat: 0.5g
        • Saturated Fat: 0g
        • Iron: 10%
        New Jersey
        Cranford
        Tricolor Orzo
        ★★★★★
        Prices start at : 3.99 USD / 12oz bag

        This longer drying period results in superior quality and texture. Feel free to use Orzo as a substitute for Arborio rice, for an interesting twist on risotto. Orzo, Italian for “barley”, is a type of short-cut pasta, shaped like a large grain of...
        • Ingredients: Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid, Semolina Flour (unenriched), Water, Spinach Powder (dehydrated Spinach), Dehydrated Tomato Powder (contains less than 2% Silicon Dioxide). Contains: Wheat. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
        • Calories: 180
        New Jersey
        Cranford
        Gemelli
        ★★★★★
        Prices start at : 4.99 USD / 12oz bag

        The pasta is extruded through authentic brass dies, after which it is dried for a period of 24 to 36 hours. Gently add gemelli pasta and stir for 1 minute. An Artisanal Process Gemelli pasta is made from 100% semolina flour and water.
        • Dietary Fiber: 1g
        • Total Fat: 0.5g
        • Sugars: 2g
        • Protein: 7g
        • Calories from Fat: 5
        • Iron: 10%
        New Jersey
        Cranford
        Organic Whole Wheat Fusilli Pasta
        ★★★★★
        Prices start at : 8.99 USD / 12oz bag

        COOKING INSTRUCTIONS: Bring four to five quarts of salted water to a boil. This longer drying period results in a superior quality and texture. The pasta is hand stirred to ensure even drying.
        • Sodium: 5mg
        • Calories from Fat: 5
        • Protein: 14g
        • Total Carbohydrate: 59g
        • Vitamin C: 0%
        • Total Fat: 1.5g
        New Jersey
        Cranford
        Farfalle Arcobaleno (Rainbow Bowties)
        ★★★★★
        Prices start at : 16.00 USD / 1.1lb bag

        The color combinations of these rainbow bowties are different in every pack. We'll do whatever it takes to make it right. This pasta is produced from the highest quality, local grain varieties and is ICEA certified organic.
        • Calories: 210
        • Ingredients: Durum wheat semolina, water, dehydrated tomato, chile pepper, spinach, paprika, beet root, and kurkuma. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
        New Jersey
        Cranford
        Dinosaur Pasta
        ★★★★★
        Prices start at : 2.99 USD / 12oz bag

        COOKING INSTRUCTIONS: Bring 4-5 quarts of salted water to a boil. This longer drying period results in a superior quality and texture. All dry pasta is carefully inspected to ensure that only the best quality product makes it to your plate.
        • Ingredients: Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid. Contains: Wheat. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
        • Calories: 150
        New Jersey
        Cranford
        Hand Nested Pappardelle
        ★★★★★
        Prices start at : 8.99 USD / 12oz bag

        COOKING INSTRUCTIONS: Bring 4-5 quarts of salted water to a boil. This longer drying period results in a superior quality and texture. All dry pasta is carefully inspected to ensure that only the best quality product makes it to your plate.
        • Dietary Fiber: 1g
        • Total Fat: 0.5g
        • Total Carbohydrate: 43g
        • Sodium: 0mg
        • Protein: 7g
        • Iron: 10%
        New Jersey
        Cranford
        Cavatappi
        ★★★★★
        Prices start at : 3.99 USD / 12oz bag

        The pasta is extruded through authentic brass dies, after which it is dried for a period of 24 to 36 hours. Gently add cavatappi pasta and stir for 1 minute. An Artisanal Process This pasta is made from 100% semolina flour and water.
        • Saturated Fat: 0g
        • Iron: 10%
        • Sodium: 0mg
        • Ingredients: Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid. Contains: Wheat. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
        • Vitamin A: 0%
        • Dietary Fiber: 1g
        New Jersey
        Cranford
        Garganelli
        ★★★★★
        Prices start at : 5.99 USD / 12oz bag

        We'll do whatever it takes to make it right. We love tossing Garganelli with peas and prosciutto. Lightly boil for 8 -10 minutes or until “al dente”. Garganelli is an egg-based pasta formed by rolling a flat, square noodle into a tubular shape.
        • Calories from Fat: 5
        • Total Carbohydrate: 43g
        • Saturated Fat: 0g
        • Sugars: 2g
        • Dietary Fiber: 1g
        • Vitamin C: 0%
        New Jersey
        Cranford
        Organic White Orzo
        ★★★★★
        Prices start at : 6.99 USD / 12oz bag

        COOKING INSTRUCTIONS: Bring four to five quarts of salted water to a boil. Feel free to use Orzo as a substitute for arborio rice, for an interesting twist on risotto. These cuts are first extruded through brass dies and then dried for 24 to 36 hours.
        • Calories from Fat: 5
        • Vitamin A: 2%
        • Sugars: 1g
        • Total Fat: 0.5g
        • Ingredients: Organic Semolina Flour (unenriched), Water. Contains: Wheat Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
        • Cholesterol: 0mg
        New Jersey
        Cranford
        Orecchiette
        ★★★★★
        Prices start at : 4.99 USD / 12oz bag

        We'll do whatever it takes to make it right. Orecchiette can be found in many classic Italian dishes, served with savory sauces. The pasta is hand stirred to ensure even drying. Orecchiette is a small, ear-shaped pasta.
        • Ingredients: Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid. Contains: Wheat. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
        • Total Fat: 0.5g
        • Total Carbohydrate: 43g
        • Sodium: 0mg
        • Vitamin A: 0%
        • Protein: 7g
        New Jersey
        Cranford
        Bowties
        ★★★★★
        Prices start at : 3.99 USD / 12oz bag

        We'll do whatever it takes to make it right. This pasta is made from 100% semolina flour and water. Lightly boil for 13 -15 minutes or until “al dente”. Bowtie Pasta or Farfalle are often paired with cream and tomato based sauces.

        0%

          • Cholesterol: 0mg
          • Vitamin C: 0%
          • Sugars: 2g
          • Saturated Fat: 0g
          • Dietary Fiber: 1g
          • Vitamin A: 0%
          New Jersey
          Cranford
          Orzo
          ★★★★★
          Prices start at : 2.99 USD / 12oz bag

          Orzo, the Italian word for “barley”, is a type of short-cut pasta, shaped like a large grain of rice. An Artisanal Process These cuts are first extruded through brass dies & then dried for 24–36 hours.

          0mg

            • Sodium: 0mg
            • Sugars: 2g
            • Cholesterol: 0mg
            • Calories: 210
            • Total Carbohydrate: 43g
            • Iron: 10%
            New Jersey
            Cranford
            Buitoni Three Cheese Tortellini
            ★★★★★
            Prices start at : 5.19 USD / ea

            Tender semolina pasta rings filled with three cheeses: fresh creamy ricotta, aged Parmesan and Romano.
            • Saturated Fat 3g: 15%
            • Calories: Calories From Fat 80
            • Total Fat: 80g
            • Dietary Fiber 4g: 16%
            • Saturated Fat: 25g
            Maine
            Winslow
            Buitoni Spinach Cheese Tortellini
            ★★★★★
            Prices start at : 5.19 USD / ea

            Spinach pasta rings filled with three cheeses: fresh creamy ricotta, aged Parmesan and Romano.
            • Dietary Fiber: 30g
            • Calories: Calories From Fat 60
            • Saturated Fat: 25g
            • Total Fat: 80g
            • Saturated Fat 3.5g: 16%
            Maine
            Winslow
            Giovanni Rana All-Natural Tortelloni, Cheese Lovers
            ★★★★★
            Prices start at : 5.29 USD / ea

            (from Giovanni Rana) A delicate blend of mild cheeses gently wrapped in thin pasta.
            • Total Fat: 80g
            • Saturated Fat: 25g
            • Dietary Fiber: 30g
            • Total Carbohydrate: 375g
            • Sodium: 2,400mg
            Maine
            Winslow
            Giovanni Rana All-Natural Ravioli, Mushroom
            ★★★★★
            Prices start at : 5.29 USD / ea

            (from Giovanni Rana) Portobello and porcini mushrooms and creamy cheeses wrapped in thin pasta.
            • Saturated Fat: 25g
            • Cholesterol: 300mg
            • Dietary Fiber: 30g
            • Calories: Calories From Fat 80
            • Saturated Fat 3g: 15%
            Maine
            Winslow
            Quinoa Penne Pasta
            ★★★★★
            Prices start at : 5.99 USD / 9.6oz bag

            2 minutes), you can turn down the heat a bit. Add the entire box of quinoa penne pasta. Once the water returns to a rolling boil (approx. What's for dinner? May the answer be quinoa penne pasta! This corn- and quinoa-based pasta will make you look at...

            1g

              • Cholesterol: 0mg
              • Total Fat: 1g
              • Sugars: 1g
              • Vitamin A: 0%
              • Dietary Fiber: 4g
              • Calories from Fat: 10
              New Jersey
              Cranford
              Quinoa Spaghetti Pasta
              ★★★★★
              Prices start at : 9.99 USD / 1lb bag

              2 minutes), turn heat to medium. Add the entire box of quinoa pasta. Boil spaghetti on high heat, stirring occasionally. How to Cook Quinoa Spaghetti Bring 4 quarts of salted water to a boil.

              0mg

                • Vitamin C: 0%
                • Dietary Fiber: 4g
                • Total Carbohydrate: 46g
                • Cholesterol: 0mg
                • Total Fat: 1g
                • Sodium: 0mg
                New Jersey
                Cranford
                Ravello Fresh Egg Fettuccine
                ★★★★★
                Prices start at : 3.49 USD / ea

                Most famously paired with Alfredo sauce — named after therenowned Roman restaurant, Alfredo's — fettucine stands up to just about any rich, bold sauce. These hearty, egg-based noodles are simply delicious finished with butter and cracked black pepper.
                • Total Carbohydrate: 375g
                • Cholesterol: 300mg
                • Calories: Calories From Fat 35
                • Sodium: 2,400mg
                • Saturated Fat 1g: 5%
                Maine
                Winslow
                Giovanni Rana All-Natural Ravioli, Spinach & Ricotta
                ★★★★★
                Prices start at : 5.29 USD / ea

                (from Giovanni Rana) Fresh baby spinach and creamy ricotta cheese wrapped in thin pasta.
                • Total Carbohydrate: 375g
                • Sodium: 2,400mg
                • Total Fat: 80g
                • Dietary Fiber 3g: 12%
                • Dietary Fiber: 30g
                Maine
                Winslow
                Ravello Fresh Egg Linguine
                ★★★★★
                Prices start at : 3.49 USD / ea

                Literally "little tongues" in Italian, linguine is like spaghetti's flat cousin. The long strands of this dense durum-wheat pasta are comfortable with a wide range of pasta sauces, from light to rich.
                • Dietary Fiber: 30g
                • Dietary Fiber 2g: 8%
                • Total Carbohydrate: 375g
                • Saturated Fat 1g: 5%
                • Sodium: 2,400mg
                Maine
                Winslow
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