★★★★★
Prices start at : 1.99 USD / ea
Or chop it up raw and add to egg dishes, salads, and dips. It's widely used in the cuisines of India, Southeast Asia, and, of course, the Mediterranean. The Greeks referred to it as the "royal herb." Try ours in soups, stews, and sauces.
- Cholesterol: 300mg
- Potassium: 0%
- Saturated Fat: 25g
- Total Carbohydrate: 375g
- Sodium: 2,400mg
- Total Fat: 80g