Price : CALL
Juicy and pleasantly acid, they are tasty raw and can also be made into jams, preserves etc. * Leaves bright green on top, silvery beneath, sweetly fragrant silvery-white flowers; red fruit in fall, loved by birds, which may spread the plant excessively;...
- Botanical Name: Elaeagnus umbellata
- Family: Elaeagnaceae
- Genus: Elaeagnus
- Minimum Hardiness Zone: 4