Fragrant Flowering Plant Edible Fruit Or Nut Plant For Sale In Knoxville

* The species is grown as an ornamental tree for its strongly fragrant flowers. The seed has a strong bitter taste that, in parts of the Mediterranean, is dried, ground and used as a spice in breads and pastries.

'Fire Hill' is a popular cultivar with red flowers. Tenella yields small almond -like hairy fruits with characteristic flavor. It grows to 1.5 m (5 ft) and is a popular ornamental plant in cold temperate regions, valued for its profuse spring blossom...

* It can grow in heavy clay soil, in semi-shade (light woodland) or no shade, but must be moist soil. * The smallest crab; fragrant half-inch white flowers; dark red fruit "about the size of a small pea" (Wyman), borne annually; forms a dense, rounded...

The fruit is 7 - 13cm long. * The fruit has a delicate flavour and a soft juicy texture. The scientific name, akebia, is a Latinization of the Japanese name for species Akebia quinata: akebi (??).

* The legume is a used as a vegetable in interiors of central and south central India, though not commercially farmed. * Canavalia gladiata, usually called Sword Bean, is a domesticated plant species in the legume (Fabaceae) family.

* It can grow in heavy clay soil, in semi-shade (light woodland) or no shade, but must be moist soil. * The smallest crab; fragrant half-inch white flowers; dark red fruit "about the size of a small pea" (Wyman), borne annually; forms a dense, rounded...

* 2" pinkish-purple flowers; scarlet hips to 1/2"; red branches; spreads into dense thickets by suckering from roots. * The fruit contains about 2.8% dry weight vitamin C.

* 2" fragrant rosy-purple flowers, even in full shade, throughout the summer; red fruit, edible but not tasty; thornless; spreads via suckers; used in Europe as an ornamental; native from southeast Canada to Georgia and Tennessee, in moist woods especially...

At this stage the fruit has a delicious taste, somewhat like a luscious tropical fruit. * White flowers in May in clusters to 4"; fruits larger than those of most Sorbus species, about 1", roundish or pear-shaped, brown or green with red tints, edible...

* Wild Prairie Rose is the state flower of the U.S. states of Iowa and North Dakota. * The fruit is being investigated as a food that is capable of reducing the incidence of cancer and also as a means of halting or reversing the growth of cancers.

The leaves are a tea substitute. This species is used as stock to graft apple trees in Hubei and Sichuan. * A vigorous branching tree, it makes a good windbreak. Up to 1 cm in diameter, it has a sour taste.

* 2 1/2" deep purple flowers on a plant that resembles a small hollyhock; likes full sun; biennial or perennial; native to Europe, north Africa, and northwest China. A pleasant mild flavour, with a similar texture to the leaves, they make a pleasant and...

* Leaves bright green on top, silvery beneath, sweetly fragrant silvery-white flowers; red fruit in fall, loved by birds, which may spread the plant excessively; native to Japan. Juicy and pleasantly acid, they are tasty raw and can also be made into...

* 2" pinkish-purple flowers; scarlet hips to 1/2"; red branches; spreads into dense thickets by suckering from roots. * The fruit contains about 2.8% dry weight vitamin C.

The fruit is a drupe (though commonly called a "berry") 10–15 mm in diameter, maturing bright red to purple and typically contain two seeds (the coffee 'bean'). * Coffea arabica is a species of Coffea originally indigenous to the mountains of Yemen...

It is widespread in British Columbia. It usually produces abundant crops of fruit every year. Seedlings are very slow to put on top-growth for their first year or two, but they are busy building up a good root system.

The fruit is 7 - 13cm long. * The fruit has a delicate flavour and a soft juicy texture. The scientific name, akebia, is a Latinization of the Japanese name for species Akebia quinata: akebi (??).

The seed contains about 20% of an edible semi-drying oil. Their early flowering and fruiting means that they require a sheltered spot away from frosts and cold winds. * Plums are grown commercially in orchards, but modern rootstocks, together with self-fertile...

Nootka rose serves as the larval host of the Mourning Cloak and Grey Hairstreak butterflies. The fruits ( hips ) of Nootka rose are somewhat bitter but edible. The 2-3 inch pink (5-8cm) flowers usually occur singly, but may appear in groups of 2 or 3.

* The fruit tends to be quite large and fragrant, and when carefully wrapped (it has a tendency to bruise because of its juiciness), it can last for several weeks or more in a cold, dry place.

* The dog rose was the stylized rose of medieval European heraldry, and is still used today. * It can be used in making delicious jams, syrups etc. * The plant is high in certain antioxidants.

1 cm, subglabrous. Lateral branches short, thornlike; young branchlets rusty pubescent, dark brown and glabrescent when old. Petiole glabrous or initially slightly pubescent; stipules not seen; leaf blade obovate or obovate-oblong, 1.5–6 × 0.5–2...

* Fragrant white flowers on old wood followed by masses of 1 1/2" edible yellow fruit, very dramatic in the landscape; fruits used as a lemon substitute and for marmalade; dark green shiny leaves and branches; thorny, so used as a barrier hedge especially...

It typically grows on dry to moist sandy and gravel soils in steppes, meadows or woodland edges. Good when added to soups they also make an excellent jelly. * Elaeagnus commutata ( American Silverberry or Wolf-willow ), is a species of Elaeagnus native...

It grows in a variety of habitat types, including disturbed areas. * Rosa woodsii is a species of rose known by the common name Woods' rose . The plant reproduces sexually by seed and vegetatively by sprouting from the root crown, layering , and by producing...

The orange fruit has a mealy texture with an acid taste and a slight bitterness but is fairly nice raw. It ripens fairly late, specimens seen at the end of October 1998 were not quite fully ripe.

Mature bushes in the wild yield about 650g of fruit over 2 - 3 pickings. The fruit must be fully ripe before it can be enjoyed raw, if even slightly under-ripe it will be quite astringent.