Foods Cheese Shop For Sale In Oklahoma

A true crowd-pleaser for children and adults alike! This domestically made gouda-style cheese is crafted with only natural ingredients and is not a processed cheese. Artisanally-made, the cheesemaker leaves all the cream in this cheese and smokes it for...

(from Uniekaas) Made on small farms using raw milk from the farm's herd of cows, Uniekaas Raw Milk Farmer Gouda with Truffles starts as a traditional "Boerenkaas" or Farmer Cheese.

Its milkiness softens the blue-cheese sharpness. Or try it on fresh country bread drizzled with honey. Our own domestic version of the rich northern Italian classic blue. Serve with very, very ripe pears.

The true Parmigiano. We hand-selected two small cheese-makers in the Apennine hills of Emilia-Romagna to export their premium product exclusively to FreshDirect. The king of cheeses.

Enjoy Coach Farm's classic fresh goat cheese where ever you are with our new extended life packaging. (from Coach Farm) Faithful to the traditional methods of the French farmstead cheesemaker, Coach Farm turns out authentic, artisanal goat cheeses that...

Use like any "Swiss," melted in fondue or grilled cheese sandwiches, sliced with country ham and mustard, or served with a glass of flowery country white wine. Based on the holey Swiss Emmental, but sweeter, softer, and more buttery-textured.

The cheese inside is supple and mellow, with gentle flavors of milk, flowers, and walnuts. Ancient French mountain cheese from the high Savoie Alps. Don't fear the gray, dusty, mold-flecked rind.

Serve after the meal, with crusty bread, to accompany the last glass of hearty red wine. Rustic, earthy, washed-rind cow's-milk cheese made high on the volcanic plateau of the Massif Central in southern France.

(from Cheese Merchants of America) This sheep's milk cheese is chosen from the finest pecorino cheese plants in Italy. In addition, we also source the finest quality cow's milk Romano cheese from Wisconsin.

Serve on crackers or a baguette with a full-bodied, earthy red wine. Our perfect double-cream Brie, studded throughout with crushed black peppercorns. The creamy, milky richness of the Brie perfectly soothes the hot spice of the pepper.

It provides the backbone to all kinds of pesto and the salty edge to creamy pasta dishes and salads. The other great Italian grating cheese. Flaky, bone white, salty, and sheepy.

This grass-fed, raw milk produces flavors in the cheese that can't be replicated by "ordinary" milk. Named after the land formation on which our farm sits, Pleasant Ridge Reserve is made in the tradition of Alpine cheeses like Gruyere and Beaufort.

Also delicious with slices of apple for an after-school snack. This New York Cheddar is a smooth operator with a mellower kick than most cheddars. This six-month-aged cheddar has just enough creamyto carry off a grilled cheese sandwich on its own, but...

An old English cheese made of alternating layers of mild, creamy blue Stilton and succulent, very mild and mellow Double Gloucester. Perfect with hardy English ale or sweet ruby port.

Great for snacking. Asiago Fresco is mild enough for kids, yet complex and elegant enough to satisfy the grownup cheese lover. Sweet, mild, delicate cow's-milk cheese with a springy, moist texture.

Serve this English delight with crisp country bread and a cold mug of ale or dry cider. Savory, succulent English Double Gloucester laced with fresh chives. Mild and mellow, crumbly yet buttery.

The spoonable texture begins to develop in our vaults, though the paste continues to soften on the way to market. (from Cellars at Jasper Hill) Harbison is a soft-ripened cheese with a rustic, bloomy rind.

Enjoy Coach Farm's classic fresh goat cheese where ever you are with our new extended life packaging. (from Coach Farm) Faithful to the traditional methods of the French farmstead cheesemaker, Coach Farm turns out authentic, artisanal goat cheeses that...

Coupole's center has a dense texture and fresh, milk taste. (from Vermont Creamery) This American original is named for its likeness to a snow-covered dome shape and is one of the creamery's signature geotrichum rinded cheeses.

Perfect in the classic Greek salad with cucumbers, tomatoes, black olives, and extra-virgin olive oil. French Feta tends to be creamier and less salty than Greek or Bulgarian Fetas, though it has the same delicious tangy, sheepy flavor.

These milks add a mellow richness and complexity to Manchego's sheepy, salty edge. Same size, same shape, same texture, same region, made in exactly the same way but for one critical difference: a generous helping of cow's and goat's milk.

Try a Sauternes, Tawny Port, or a Sherry. Treated with the same mold spores used to make Roquefort, this piquant, sharp, cow's milk cheese is made in Marion, Massachusetts. We love it with apples, pears, nuts, and a glass of a lovely dessert wine.

Kids love this mellow, smooth cheese as a simple snack with apple slices or in grilled cheese sandwiches. Produced in Europe exclusively for the Cypress Grove Dairy in California, Lamb Chopper is the delicious result of the collaboration between Dutch...

Mahon immediately brings to mind the complex salty and fruity flavors of kalamata olives. This semi-firm Spanish cow's milk starts off tangy for sure, but the flavors deepen into an earthy, creamy treat that pairs nicely with sweet, juicy pears or a dessert...

A classic for parties, this cheese makes delicious canapes and is mild enough to eat at brunch with coffeecake, pastries and fresh fruits. This creamy, mild and flavorful low fat goat cheese is made with fresh, farm-raised goat's milk from which Coach...

Pair up with a bold red wine, a pint of porter or an oatmeal stout. Handcrafted in New York State, this cheese lives up to its triple-X rating with extra-extra-extra sharp flavor. Yancey's Fancy ages this lush white raw-milk cheddar over 18 months to...

It's also used as a key ingredient in the world's best alfredo sauces. Our parmesan cheese is aged a minimum of 10 months to ensure its sweet and nutty flavor. Parmesan is used for a wide range of cooking applications, especially as a salad, pizza and...