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Ilchester Wensleydale Cheese with Cranberries
Prices start at : 14.99 USD / lb

Chunks of Wensleydale with Cranberries work brilliantly in a salad with apple, celery, and walnut. (from Ilchester) Succulent and juicy deep red cranberry pieces sit within the soft, mild flavor of Wensleydale cheese.
  • Cholesterol: 300mg
  • Saturated Fat: 25g
  • Saturated Fat 4.5g: 24%
  • Total Carbohydrate: 375g
  • Calories: Calories From Fat 70
District of Columbia
Vermont Creamery St. Albans Aged Cow Milk Cheese
Prices start at : 6.99 USD / ea

A uniquely American take on the French St. Marcellin, St. Albans takes its name from the town of St. Albans, Vermont and recalls the Creamery's longstanding partnership with the St. Albans Cooperative, longtime producers of our high-quality cows' milk.

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    • Total Carbohydrate: 375g
    • Calories: Calories From Fat 40
    • Saturated Fat 3g: 0%
    • Dietary Fiber 0g: 0%
    • Total Fat: 80g
    • Saturated Fat: 25g
    District of Columbia
    Grated Parmigiano-Reggiano DOP, Aged 2 Years
    ★★★★★
    Prices start at : 20.99 USD / lb

    The king of cheeses. The cheese of kings. The true Parmigiano. We hand-selected two small cheese-makers in the Apennine hills of Emilia-Romagna to export their premium product exclusively to FreshDirect.
    • Total Fat: 80g
    • Calories: Calories From Fat 72
    • Dietary Fiber: 30g
    • Sodium: 2,400mg
    • Saturated Fat 6g: 30%
    District of Columbia
    Mama Francesca Grated Parmesan Cheese
    ★★★★★
    Prices start at : 4.19 USD / ea

    It's also used as a key ingredient in the world's best alfredo sauces. (from Cheese Merchants of America) Our parmesan cheese is aged a minimum of 10 months to ensure its sweet and nutty flavor.
    • Saturated Fat: 25g
    • Total Fat: 80g
    • Saturated Fat 1g: 5%
    • Total Carbohydrate: 375g
    • Calories: Calories From Fat 15
    District of Columbia
    Pecorino Toscano DOP
    Prices start at : 13.99 USD / lb

    Perfect for parties, this crowd-pleasing cheese is dynamite paired with milder charcuterie (think mortadella or Genoa salami), grilled artichokes and roasted peppers. It also makes an excellent addition to green salads.
    • Total Fat: 80g
    • Saturated Fat: 25g
    • Dietary Fiber: 30g
    • Dietary Fiber 0g: 0%
    • Cholesterol: 300mg
    District of Columbia
    Jarlsberg
    ★★★★★
    Prices start at : 14.99 USD / lb

    Norway's most famous, most popular cheese. Perfect for snacks, shredded into omelets, or as the cheese component of a ham-and-cheese sandwich. Inspired by the giant Emmental ("Swiss cheese") of Switzerland, but smoother, milder, creamier, and sweeter.
    • Saturated Fat: 25g
    • Cholesterol: 300mg
    • Sodium: 2,400mg
    • Dietary Fiber: 30g
    • Saturated Fat 5g: 25%
    District of Columbia
    Cellars at Jasper Hill Alpha Tolman
    ★★★★★
    Prices start at : 21.99 USD / lb

    Try pairing with a robust ale, plummy red wine, or onion jam. (from Cellars at Jasper Hill) Young wheels are washed with a cultured brine to cultivate a natural rind that lends an authentic, funky depth of character.
    • Dietary Fiber: 30g
    • Saturated Fat 6g: 30%
    • Calories: Calories From Fat 80
    • Sodium: 2,400mg
    • Total Fat: 80g
    • Potassium: 1%
    District of Columbia
    Mama Francesca Grated Premium Cheese — Parmesan, Pecorino Romano and Asiago
    ★★★★★
    Prices start at : 4.19 USD / ea

    Imported parmesan, pecorino romano and asiago cheeses are grated together for one amazing package. (from Cheese Merchants of America) These three cheeses are sourced from the finest cheese makers across the globe and aged to perfection to provide superb...
    • Saturated Fat 1g: 5%
    • Calories: Calories From Fat 15
    • Cholesterol: 300mg
    • Sodium: 2,400mg
    • Dietary Fiber: 30g
    District of Columbia
    Aged Provolone
    Prices start at : 13.99 USD / lb

    Our provolone is cut from the same imported southern Italian classics. Delicious with country bread, rustic salami, and a glass of Chianti. Very firm yet buttery in texture, with a mouth-tingling sharpness.
    • Sodium: 2,400mg
    • Saturated Fat: 25g
    • Dietary Fiber 0g: 0%
    • Total Fat: 80g
    • Saturated Fat 5.5g: 27.5%
    District of Columbia
    Just FreshDirect Local Ciliegini
    ★★★★★
    Prices start at : 3.49 USD / ea

    Made in the Bronx for FreshDirect by Neapolitan artisan, Franco Spatola (otherwise known as the "godfather of cheese"), these luscious mozzarella balls are at once refreshingly light and smooth with a pleasantly palatable slight tang.
    • Total Carbohydrate: 375g
    • Cholesterol: 300mg
    • Total Fat: 80g
    • Calories: Calories From Fat 40
    • Dietary Fiber: 30g
    District of Columbia
    Bulgarian Feta
    ★★★★★
    Prices start at : 9.99 USD / lb

    Prized by Feta connoisseurs for its rustic, funky flavor and creamy texture. Crumble on top of salads or bake into spinach pie. Made with the milk of free-range sheep from the rocky pastures of Bulgaria.
    • Dietary Fiber 0g: 0%
    • Dietary Fiber: 30g
    • Cholesterol: 300mg
    • Sodium: 2,400mg
    • Calories: Calories From Fat 50
    District of Columbia
    Mitica Campo de Montalban
    Prices start at : 15.99 USD / lb

    These milks add a mellow richness and complexity to Manchego's sheepy, salty edge. Superb with Jamon Serrano ham and quince paste. Same size, same shape, same texture, same region, made in exactly the same way but for one critical difference: a generous...
    • Cholesterol: 300mg
    • Total Carbohydrate: 375g
    • Saturated Fat 7g: 35%
    • Sodium: 2,400mg
    • Dietary Fiber 0g: 0%
    District of Columbia
    Essex St. Cheese Co. L\'amuse Signature Gouda, Aged 2 Years
    Prices start at : 24.99 USD / lb

    Let this one take center stage on your next cheeseboard! Deep amber in color with well-distributed protein crystals, the velvety texture of this cheese means it melts in your mouth.
    • Dietary Fiber 0g: 0%
    • Saturated Fat: 25g
    • Saturated Fat 5.5g: 28%
    • Sodium: 2,400mg
    • Total Carbohydrate: 375g
    District of Columbia
    Taleggio Cheese DOP
    ★★★★★
    Prices start at : 14.99 USD / lb

    This taleggio has a sticky rose-colored rind with light gray-green mold and a gently pungent interior. Serve with country bread and a dollop of sweet mostarda (a kind of mustard pickle made with fruit) or chutney, or make a grown-up grilled cheese sandwich...
    • Dietary Fiber: 30g
    • Saturated Fat: 25g
    • Calories: Calories From Fat 60
    • Dietary Fiber 0g: 0%
    • Cholesterol: 300mg
    District of Columbia
    Port Salut
    Prices start at : 14.99 USD / lb

    Smooth, mild, and supple cow's-milk cheese with a bright tangerine-orange rind. Serve with Burgundy and a baguette. A descendant of one of France's original Trappist monastery cheeses.
    • Total Carbohydrate: 375g
    • Dietary Fiber 0g: 0%
    • Total Fat: 80g
    • Cholesterol: 300mg
    • Dietary Fiber: 30g
    District of Columbia
    Spanish Idiazabal Cheese
    Prices start at : 20.99 USD / lb

    It has a dry but not at all crumbly texture. Serve Idiazabal with quince paste and rich red Rioja wine or a sweet Oloroso sherry. This sharp, tangy sheep's-milk cheese is aged and slightly smoked high in the Basque country of the Spanish Pyrenees.
    • Dietary Fiber 0g: 0%
    • Total Carbohydrate: 375g
    • Saturated Fat 5g: 25%
    • Total Fat: 80g
    • Dietary Fiber: 30g
    District of Columbia
    Brie De Meaux Rouzaire
    Prices start at : 17.99 USD / lb

    Melt it on a crusty baguette for an indulgent snack, or serve as an appetizer with a glass of red Bordeaux. If it's a special occasion, enjoy with a glass of Champagne. This exquisite cheese is made in the middle of the Brie region of France, about 50...
    • Saturated Fat: 25g
    • Dietary Fiber 0g: 0%
    • Total Fat: 80g
    • Dietary Fiber: 30g
    • Calories: Calories From Fat 54
    District of Columbia
    Boerenkaas
    ★★★★★
    Prices start at : 12.99 USD / lb

    A great snack cheese. It has a firm but elastic texture and a pronounced caramelized sweetness when it is young. Young Boerenkaas is mild, with a nutty, meaty flavor. The perfect wine match?
    • Saturated Fat 6g: 30%
    • Calories: Calories From Fat 80
    • Saturated Fat: 25g
    • Dietary Fiber: 30g
    • Sodium: 2,400mg
    District of Columbia
    Epoisses AOP
    Prices start at : 19.99 USD / ea

    This creates a moist, golden-red crust and encourages the development of the powerful aroma for which it is known (the smell of God's own feet, say the monks). We love this cheese paired with a sweet Sauternes or Muscatel.
    District of Columbia
    Cypress Grove Chevre Humboldt Fog
    ★★★★★
    Prices start at : 26.99 USD / lb

    A true American original and constant award winner, made by Mary Keehn of Cypress Grove Chevre; in northern California. Serve with a baguette or crackers, a little quince paste or chutney, and a crisp white wine.Outrageous creaminess and tang make this...
    • Dietary Fiber: 30g
    • Saturated Fat 4g: 20%
    • Dietary Fiber 0g: 0%
    • Cholesterol: 300mg
    • Sodium: 2,400mg
    District of Columbia
    Beaufort d\'Ete AOP
    ★★★★★
    Prices start at : 29.99 USD / lb

    Known as "The Prince of Gruyeres," this raw cow's milk cheese is produced in the mountainous pastures of the Savoie region of the French Alps. We like to pair it with fruit-forward red wines, like Syrah or Cabernet Sauvignon.
    • Calories: Calories From Fat 86
    • Cholesterol: 300mg
    • Saturated Fat: 25g
    • Dietary Fiber 0g: 0%
    • Sodium: 2,400mg
    District of Columbia
    Vermont Creamery Bonne Bouche
    ★★★★★
    Prices start at : 8.99 USD / ea

    Bonne Bouche, French for "good mouth," is an ash-ripened artisanal goat cheese made by hand in the traditional French style. (from Vermont Creamery) Bonne Bouche is sweet and gentle in flavor with a very creamy texture.
    • Total Fat: 80g
    • Calories: Calories From Fat 40
    • Sodium: 2,400mg
    • Saturated Fat: 25g
    • Saturated Fat 3g: 14%
    District of Columbia
    La Fourme d\'Ambert ADP
    ★★★★★
    Prices start at : 15.99 USD / lb

    Mild but never bland. (An excellent value.) More supple and dense in texture than most blues. A rustic cylinder of raw cow's-milk blue, made on the plateau of the Massif Central in southern France.
    District of Columbia
    Boerenkaas Cheese, Extra Aged
    ★★★★★
    Prices start at : 14.99 USD / lb

    With age, the cheese develops a fierce farmhouse flavor and a sharpness that finishes with a note of butterscotch. You'll find this cheese is terrific for grating or snacking and big enough to stand up to a cocktail or a spicy Cotes du Rhone.
    • Sodium: 2,400mg
    • Cholesterol: 300mg
    • Calories: Calories From Fat 80
    • Total Carbohydrate: 375g
    • Total Fat: 80g
    District of Columbia
    Herbed French Brie
    Prices start at : 16.99 USD / lb

    Our perfect Brie, pale yellow and smooth, enrobed with fresh herbs. The perfect companion to a crusty baguette and a fruity Beaujolais. This cheese is a wonderful marriage of savory and milky sweetness.
    • Saturated Fat: 25g
    • Saturated Fat 6g: 27%
    • Calories: Calories From Fat 70
    • Total Fat: 80g
    • Dietary Fiber: 30g
    District of Columbia
    Cabot 75% Light Vermont Cheddar
    ★★★★★
    Prices start at : 11.99 USD / lb

    Serve with crisp autumn apples and pears and a glass of cider. Cabot, the largest and oldest of Vermont's Cheddar-making cooperatives, has at last perfected the art of reducing the fat while leaving in the sharp, intense flavor and crumbly yet creamy...
    • Total Carbohydrate: 375g
    • Saturated Fat 1.5g: 8%
    • Sodium: 2,400mg
    • Dietary Fiber 0g: 0%
    • Saturated Fat: 25g
    • Cholesterol: 300mg
    District of Columbia
    Cypress Grove Chevre PsycheDillic Goat Milk Cheese
    Prices start at : 6.99 USD / ea

    (from Cypress Grove Chevre) Fragrant and rare dill pollen adds a depth of flavor that sends your palate to a heightened state of awareness.
    • Dietary Fiber: 30g
    • Cholesterol: 300mg
    • Saturated Fat: 25g
    • Calories: Calories From Fat 50
    • Total Carbohydrate: 375g
    District of Columbia
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