Food Beverage Fryer Oil And Cooking Oil For Sale In St Paul

It can also be used to make salad dressings, sauces, and marinades. In fact, canola oil is currently the third most consumed oil in the world! This canola oil is an excellent multi-purpose ingredient for any establishment, and this 35 lb.

It features a high smoke point for a more pleasant, less-oily tasting surface than food fried in unsaturated fat. A solid fat made from palm oil and cottonseed oil, this smooth white shortening is virtually flavorless and odorless.

Additionally, it has up to 20% less saturated fat than butter and is higher in monounsaturated fats, which can help lower LDL cholesterol. This lard is made from rendered pork fat, and contains BHA and BHT to ensure it maintains an excellent taste and...

With its versatility, you'll find plenty of uses for this bulk supply of grape seed oil! Since it's preservative and cholesterol free, it makes a healthier alternative to other traditional frying oils.

It is one of the few non-fish sources of heart-healthy omega-3 fatty acids. Compared to other cooking oils, it is low in saturated and trans fats. You'll find plenty of ways to use this soya oil! Extracted from soybeans, it has a high smoke point of 425...

No matter what you prepare, you'll want to keep a good supply on hand. You'll find excellent results when making French fries and you can even whisk it into salad dressings. Deep fry your Asian dishes, turkey, or poultry to perfection with this Oasis...

Part of Stratas Foods, Viva delivers high quality vinegar and olive oil products to enhance recipes. Keep this versatile blend stocked in your kitchen so you have a healthy oil on hand to cook and bake with.

Its light color and mild taste is great for sauces, mayonnaise, and salad dressings. Use it in place of olive oil when you don't want to add the olive flavor, or use it as a healthier alternative to other traditional frying oils.

Though it's commonly known as a cooking and frying oil, you can also use it for salad dressings, sauces, and baked goods. Soybean oil is one of the most widely used oils, since it's extremely versatile.

Compared to other cooking oils, soya oil is low in saturated fats, olive oil is heart-healthy, and both oils are high in beneficial fatty acids. Extracted from soybeans, soy salad oil is a great value for a variety of kitchen needs.

It can also be used to make salad dressings, sauces, and marinades. In fact, canola oil is currently the third most consumed oil in the world! This canola oil is an excellent multi-purpose ingredient for any establishment, and the two 17.5 lb.

Compared to other types of olive oil that may be diluted with soybean or canola oil, this extra virgin olive oil is extracted from olives using natural methods. Simply substitute extra virgin olive oil for butter or other oils in your cooking, and it's...

Offering versatility and convenience, it makes a great addition to your bakery or concession stand. An inexpensive frying option, this creamy fryer oil extends the life of your fryer if filtered daily.

It offers a long fry life and less absorption, and Oasis Donut Fry shortening ensures superior glaze retention. A solid fat made from palm oil, like this, is virtually flavorless and features a high smoke point for a more pleasant, less-oily-tasting surface...

Olive pomace oil is a refined oil which is extracted from the olive pomace that is left behind after pressing, and combined with virgin olive oil for use. Lira pomace oil is great for achieving a silky smooth consistency, similar to that achieved by using...

Organic canola oil is the perfect choice. From cooking to baking, sauteing to stir-frying, this canola oil is great for all of your kitchen needs! Extracted from canola seeds, this organic canola oil has a clear, light color with a neutral taste.

Perfect for baking cakes, frying golden brown French fries and more, this clear liquid shortening is made of 100% hydrogenated soybean oil. It offers a buttery taste without the added cholesterol.

Eliminate labor time and avoid applying too much or too little grease with this spray that coats your surfaces consistently and evenly. Not only can you avoid gummy build-up that occurs with other greases and oils, but you can also extend the life of...

It features a high smoke point for a more pleasant, less-oily tasting surface than food fried in unsaturated fat. A solid fat made from palm oil, this smooth white shortening is virtually flavorless and odorless.

Since it doesn't transfer its flavor to your food, your patrons will fully enjoy the taste of your signature fried dishes. This dependable, multi-purpose peanut oil is a great value for many of your restaurant, diner, or concession stand's cooking needs.

The release performance keeps foods from breaking apart and sticking to the pan, providing you with an easy cleanup, every time. Keep more food on your plate, rather than your pan, with this Crisco Professional pan release spray.

Part of Stratas Foods, Viva delivers high quality vinegar and olive oil products to enhance recipes. Keep this versatile blend stocked in your kitchen so you have a healthy oil on hand to cook and bake with.

It is one of the few non-fish sources of heart-healthy omega-3 fatty acids. Compared to other cooking oils, it is low in saturated and trans fats. You'll find plenty of ways to use this soya oil! Extracted from soybeans, it has a high smoke point of 425...

This shortening's convenient liquid consistency enables easy pouring, right from the container. The expeller pressed canola/soybean oil blend offers a neutral taste, for no flavor transfer, while ensuring it's up for heavy-duty frying.

Deep fry your signature menu items to perfection with this clear liquid shortening! Unlike traditional frying oils, this liquid shortening is specially formulated to prevent foaming and offers a high smoke point of 450 degrees Fahrenheit, resulting in...

This butter alternative can be brushed onto rolls, sauteed with vegetables, or used in sauces, soups, and gravies. With a higher smoke point than regular butter, this cooking oil helps to prevent sticking and scorching.

It has a high smoke point of 450 degrees Fahrenheit so it won't break down as fast as soybean oil when frying foods. Popular for stir-fry, battered fish, and more, this oil also makes an excellent alternative to peanut oil for turkey frying.