Food Beverage Couscous And Pasta For Sale In California

Best of all, it's easy to prepare. Simply rehydrate in boiling water! With 20 lb. A popular pasta shape in America and many other countries across the world, elbow macaroni is a must-have addition to any kitchen.

Let the product sit for 5 minutes or until water is absorbed, and then fluff it with a fork before serving. Quickly prepare couscous dishes, and delight your patrons with something new on the menu! To prepare it, simply bring water to a boil, stir in...

Then drain the pasta and serve it with your signature sauce. Allow it to cook for 8-10 minutes or until it is al dente, a little chewy. As the name suggests, this pasta is slightly thinner than traditional spaghetti, but a bit thicker than angel hair...

However it's prepared, this pasta brings a touch of warmth to the table, tantalizing the senses with the comforting aromas and tastes of authentic Italian cooking. Whether smothered in a thick, creamy sauce or lightly drizzled with olive oil, Napoli 20...

Since its founding in the 1960s, little has changed; their sauces, desserts, and traditional filled pastas are still crafted with care, and their all-natural ingredients are still the finest and freshest the world has to offer.

However it's prepared, this pasta adds a touch of Italy to the table, tantalizing the senses with authentic Italian cooking. Smothered in creamy garlic sauce, doused with oil, or tossed with tomato sauce and basil, Napoli 10 lb.

With 6g of protein per serving, they're sure to be a filling addition to your menu. Homemade wide egg noodles! These egg noodles feature simple ingredients for a homemade taste. Nestled in the quaint countryside of Lancaster County, Pennsylvania, Little...

A teaspoon of salt can be added to taste too, or left out if desired. Characteristically long and slender with a slightly larger diameter than angel hair, this spaghetti is made of 100% pure durum semolina.

They contain no salt, coloring, or preservatives, and are easy to cook. Nestled in the quaint countryside of Lancaster County, Pennsylvania, Little Barn Noodles is your source for quality noodles, just like grandma used to make.

This bag of Israeli toasted pearl couscous makes it easy to whip up a side dish in an instant. Change up your traditional pasta and rice dishes and serve fresh, wholesome couscous dishes instead! Often thought of as a cross between pasta and rice, couscous...

Always keep these Costa Pasta medium egg noodles on hand in your pantry to create satisfying entrees that keep customers coming back for more. Best of all, these 1/4" wide noodles are made with premium ingredients.

When finished, take the pasta off the stove, strain it, and serve it with your signature sauce or mix it into a fresh pasta salad. Of pasta in every case, your restaurant will be in good supply when making one of your popular dishes that feature penne...

When finished, take the pasta off the stove, strain it, and serve it with your signature sauce or mix it into a fresh pasta salad. Of pasta in every case, your restaurant will be in good supply when making one of your popular dishes that feature penne...

Then drain the pasta and serve it with your signature sauce. Of pasta in every case, your restaurant will be in good supply when making one of your popular dishes that feature spaghetti.

The hollow shape and ridges makes it especially perfect for hearty sauces containing lots of chopped ingredients. Add in the penne rigate pasta and stir gently. Use this tricolor penne rigate to create creamy pasta dishes, wholesome baked casseroles,...

With 6g of protein per serving, they're sure to be a filling addition to your menu. Homemade wide egg noodles! These egg noodles feature simple ingredients for a homemade taste. Nestled in the quaint countryside of Lancaster County, Pennsylvania, Little...

However it's prepared, this pasta brings a touch of warmth to the table, tantalizing the senses with the comforting aromas and tastes of authentic Italian cooking. Whether smothered in a thick, creamy sauce or lightly drizzled with olive oil, Napoli 1...

Then drain the pasta and serve it with your signature sauce. Of pasta in every case, your restaurant will be in good supply when making one of your popular dishes that feature spaghetti.

Making fresh pasta noodles from scratch can be rather time-consuming, especially when you've got a busy kitchen. Of pasta in every case, your restaurant will be in good supply when making one of your popular dishes that feature fettuccine pasta.

With 6g of protein per serving, they're sure to be a filling addition to your menu. Homemade kluski noodles! These Polish egg noodles feature simple ingredients for a homemade taste.

Then remove the pasta from the heat, strain it, and serve it tossed with your signature sauce or rinse it in cool water and create a fresh pasta salad. Bring the water back up to a boil and cook the rotini uncovered for up to 10-12 minutes, until it reaches...

Or run it under cool water and create a pasta salad bursting with fresh flavor. Of pasta in every case, your restaurant will be in good supply when making one of your popular dishes that feature shell pasta.

They contain no salt, coloring, or preservatives, and are easy to cook. Nestled in the quaint countryside of Lancaster County, Pennsylvania, Little Barn Noodles is your source for quality noodles, just like grandma used to make.

A staple food in many traditional Italian dishes, rotini is a must-have addition to any kitchen. Dry pasta will help to cut down on preparation time, ensuring a smooth and efficient service for your hungry patrons.

(from New York Ravioli & Pasta Company) Jolie Ravioli is 100% natural fun shaped ravioli for kids. Made from the same top quality ingredients as all of our gourmet ravioli, the only difference is the shape! Kids love them so much they can barely wait...

We love topping this hearty pasta with basil pesto. Fusilli's short cut and curly shape are great for chunkier sauces or tossed with bite-sized sauteed veggies. Simply toss the cooked pasta with your favorite sauce for a quick entree or side dish.

However it's prepared, this pasta brings a touch of warmth to the table, tantalizing the senses with the comforting aromas and tastes of authentic Italian cooking. Whether smothered in creamy garlic sauce or tossed with marinara spiked with bold red pepper...