Fillet Knives Fish Cleaning Fishing Gear For Sale In Garden Grove

Does fantasic job. Already haves used them several times.

A rubberized anti-slip grip and stainless steel safety guard make this knife safe, reliable and durable. This medium-sized fillet knife has a titanium coated blade and is designed for added flexibility and corrosion resistance.

This board features a heavy-duty clamp that aids in the cleaning task by holding your catch firmly. Sporting a traditional shape, the Pro fillet board has a unique routed bottom that fits securely on a bucket.

Powerful motor makes fast and effortless work of any filleting chore. Plug into any wall outlet, connect to trolling motor battery posts or plug into car or boat lighter for full filleting power.

But it dose a good job, it dose take about 15 min. Per batch of blue's about 20 fish 7-9" and about 1.5 gal of water. I bought 2 years ago you can NOT mix pan fish. I used it a few times I like it would tell other people it is the best

The second time I scaled 25 in 5 minutes. We have been using these fish scaling buckets for many years now, it works great,20-30 fish scaled in less than 5 minutes, just bought this one as a gift for my father, he will only use these buckets.

Tapered Flex Fillet Knife has the same patented textured no-slip-grip handle, and stainless steel as the other Bubba Blades. The non-stick coated 7 in. Blade makes filleting smaller pan fish & meat cutting even easier.

Ocean perch's lean, firm texture makes it perfect for soups, stews or quick saute. Its smaller size makes it a versatile option for children and adults alike. This sweet moist white flesh of this variety of deep water rockfish marries well with the flavors...

Rapala's Electric Fillet Knife Blades are designed to last a lifetime, however, sometimes a blade gets lost or damaged from misuse, and must be replaced. Anglers who fillet bigger species may want to upgrade to the 9-inch model to handle large trout and...

I have used it 3 times and it works better each time. It is all in how you position the fish in the panhandler. You need to be patient when using this. The more you use it the better it will work as you figure it out.

You'll often find black cod marinated in a miso-mirin blend and grilled — a dish popular in Hawaii — but we also love this fish sauteed, smoked, broiled, steamed or poached. Thanks to a high fat content, every buttery bite of black cod provides texture...

It has a fabulous flavor — sweet and slightly fishy — with white, silky flesh that stands up to coatings and any kind of batter. If you're used to sole or snapper, try catfish instead.

Flash-frozen by fishermen at the height of freshness, this Wild Alaskan Sockeye, or "Red Salmon," is known for its good-for-you oils and the bright red hue it maintains even after cooking.

It comes complete with an easy-clean open sheath. The Rapala Fish Camp Fillet knife with a razor sharp stainless steel blade is the right tool for the wide variety of chores at the fish camp.