Fillet Knives Fish Cleaning Fishing Gear Equipment For Sale In Odessa

Already haves used them several times. Does fantasic job.

This medium-sized fillet knife has a titanium coated blade and is designed for added flexibility and corrosion resistance. A rubberized anti-slip grip and stainless steel safety guard make this knife safe, reliable and durable.

I bought 2 years ago you can NOT mix pan fish. I used it a few times I like it would tell other people it is the best Per batch of blue's about 20 fish 7-9" and about 1.5 gal of water.

After hunting all over for the cordless knife, I found exactly what I was looking for at Fleet Farm. Decent price and available.

The Rapala Fish Camp Fillet knife with a razor sharp stainless steel blade is the right tool for the wide variety of chores at the fish camp. It comes complete with an easy-clean open sheath.

A sportsman's dream, the Fillet'N Carry Board is designed with a unique routed bottom that fits securely on a bucket. This handy board also has a large oval hole used to pass waste into the bucket below.

Rapala's Electric Fillet Knife Blades are designed to last a lifetime, however, sometimes a blade gets lost or damaged from misuse, and must be replaced. Rapala offers three sizes of blades that fit all models of their Electric Fillet Knives.

If you're cutting Sword fish or a very large saltwater fish into steaks, then it may work. Wish I could return, but how else can you know if it works unless you try it out. However, on fresh water filets, it tears the meat up.

Snapper's enduring popularity doesn't surprise us in the least. It can stand on its own, simply grilled or broiled, or go under cover of almost any kind of sauce. Snapper is versatile — a go-anywhere, do-anything kind of fish.

Chilean sea bass is semi-firm and has a rich, buttery flavor — not at all fishy. Its medium to high fat level makes it less susceptible to overcooking than other whitefish. Fans say it reminds them of scallops.

This Rapala fillet knife features a contoured, sure-grip handle with finger guards to ensure safe and easy filleting. The blade is flexible enough for the most delicate fillet projects yet stout enough to cut steaks.