Fast Growing Crops

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

Days to maturity was 14.5 days when harvested at the first true leaf (as opposed to cotyledon) stage. 3 flats per oz of seed. Follow the germination guidelines for the specific variety being grown.

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

Days to maturity was 12.5 days when harvested at the first true leaf (as opposed to cotyledon) stage. 3.5 flats per oz of seed. Follow the germination guidelines for the specific variety being grown.

Fast-growing varieties are typically ready for harvest in 10-15 days while slow-growing varieties are ready in 16-25 days.Because they are planted so densely, microgreens can be prone to disorders, such as damping off, associated with poor air circulation...

3 flats per oz of seed. Cut with scissors or a sharp knife and minimize handling to reduce damage.Shelf life ranges from 5-10 days under proper storage conditions. , we recommend seeding 10.5 gm per tray at approx.

Broadcast seed thickly on the media surface with seeds 1/8- 1/4" apart, press seeds firmly into media for maximum soil contact, and cover lightly with sowing mix, vermiculite, or humidity dome.

Broadcast seed thickly on the media surface with seeds 1/8- 1/4" apart, press seeds firmly into media for maximum soil contact, and cover lightly with sowing mix, vermiculite, or humidity dome.

3 flats per oz of seed. Cut with scissors or a sharp knife and minimize handling to reduce damage.Shelf life ranges from 5-10 days under proper storage conditions. , we recommend seeding 10.5 gm per tray at approx.

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

Organically grown. Days to maturity was 13.5 days when harvested at the first true leaf (as opposed to cotyledon) stage. Follow the germination guidelines for the specific variety being grown.

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

3 flats per oz of seed. Cut with scissors or a sharp knife and minimize handling to reduce damage.Shelf life ranges from 5-10 days under proper storage conditions. , we recommend seeding 10.5 gm per tray at approx.

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

Days to maturity was 14.5 days when harvested at the first true leaf (as opposed to cotyledon) stage. 3 flats per oz of seed. Follow the germination guidelines for the specific variety being grown.

Fast-growing varieties are typically ready for harvest in 10-15 days while slow-growing varieties are ready in 16-25 days.Because they are planted so densely, microgreens can be prone to disorders, such as damping off, associated with poor air circulation...

3 flats per oz of seed. Cut with scissors or a sharp knife and minimize handling to reduce damage.Shelf life ranges from 5-10 days under proper storage conditions. , we recommend seeding 10 gm per tray at approx.

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

3 flats per oz of seed. Cut with scissors or a sharp knife and minimize handling to reduce damage.Shelf life ranges from 5-10 days under proper storage conditions. , we recommend seeding 10 gm per tray at approx.

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.

Organically grown. Days to maturity was 12.5 days when harvested at the first true leaf (as opposed to cotyledon) stage. Follow the germination guidelines for the specific variety being grown.

Fast-growing varieties are typically ready for harvest in 10-15 days while slow-growing varieties are ready in 16-25 days.Because they are planted so densely, microgreens can be prone to disorders, such as damping off, associated with poor air circulation...

If fertilizing, incorporate fertilizer into the sowing mix before sowing, or use a bottom watering system for liquid applications to avoid residue on the leaves.Varies depending on the variety, growing conditions, and desired size at harvest.